Recipes with armagnac

In the following list of recipes you can find 22 recipes made with armagnac ingredient.
  • Lamb with ratatouille of vegetables
    Take oven roasting the loins of lamb, seasoned with thyme, 4 tablespoons of olive oil, salt, pepper. Aside, frying pan, Cook the mixture of vegetables cut into...
    Main ingredient: Lamb
  • Armagnac and soda
    Pour the Armagnac in a cylindrical glass, stretching with the seltz. Add two ice cubes.
    Main ingredient: Armagnac
  • Armagnac champerelle
    Pour ingredients in a small glass ballon. Stir with the spoon and serve.
    Main ingredient: Armagnac
  • Armagnac champerelle (2)
    Pour ingredients in a small glass ballon. Stir with the spoon and serve.
    Main ingredient: Armagnac
  • Armagnac champerelle (3)
    Pour ingredients in a small glass ballon. Stir with the spoon and serve.
    Main ingredient: Armagnac
  • Armagnac cocktail
    Shake mixer with ice cubes. Serve in wide goblet, with a orange zest.
    Main ingredient: Armagnac
  • Armagnac gump
    Pour ingredients into a shaker with some ice cubes. Shake. Pass in a cocktail glass.
    Main ingredient: Armagnac
  • Brandy collins (4)
    Fill a tumbler with ice cubes, then add lemon juice, sugar and armagnac. Stir with a spoon. Stretch with mineral water and garnish with a slice of lemon.
    Main ingredient: Armagnac
  • Brandy sour (3)
    Pour into a shaker with some ice cubes. Shake. Pour into a tumbler.
    Main ingredient: Armagnac
  • Brandy toddy (4)
    Pour into a glass old fashioned sugar, water, and cube the armagnac. Mix with 1 tablespoon. Add the lemon zest.
    Main ingredient: Armagnac
  • Brandy vermouth Cocktail (3)
    Pour ingredients into a shaker with crushed ice. Shake well. Pass in a cocktail glass.
    Main ingredient: Armagnac
  • Brioche stuffed with duck liver
    For this preparation you need to get two rectangular trays, capacity, respectively, 2 and 2.5 l. Clean the liver and hangnails, blood vessels, then sprinkle...
    Main ingredient: Duck liver
  • Champs-elysées
    Pour ingredients into a shaker with some ice cubes. Shake. Pass in a cocktail glass.
    Main ingredient: Armagnac
  • Leg of Veal to the armagnac
    Flour the rump and put it in a saucepan with oil and melted butter. Do it well, and Brown over low heat on all sides for about 10 minutes. Then add the...
    Main ingredient: Calf
  • East-india (6)
    Pour ingredients in a mixing glass with a few ice cubes. Pass in a cocktail glass.
    Main ingredient: Armagnac
  • Fillet of wild boar with orange
    3_06101 BOAR FILLET with orange INGREDIENTS for 6 PEOPLE 1 kg and 200 g fillet of wild boar, an onion, 2 carrots, 3 shallots, a stick of celery, a sprig of...
  • Golden medallion (3)
    Pour the first 4 ingredients in a shaker with some ice cubes. Shake. Pass in a cocktail glass. Grate on the glass a bit of lemon zest.
    Main ingredient: Armagnac
  • Hazelnut semifreddo with profiterole sauce
    If you don't find the hazelnut paste (hard to find) you can prepare so: make toast for a few minutes in the oven 250 g shelled hazelnuts; remove from oven, let...
    Main ingredient: Hazelnuts
  • Three miller (3)
    Pour ingredients into a shaker filled with ice cubes. Shake and go into a cocktail glass.
    Main ingredient: Armagnac
  • Tito
    Shake with cubed ice. Serve in low, with gotto leaf of lettuce.
    Main ingredient: Armagnac
  • French cake with figs
    Let soften the figs in a bowl filled with warm water for a whole night. The next day, let them drain well, Pat dry and chop coarsely along with dates, deprived...
    Main ingredient: Dried Figs