Recipes with chopped herbs

• Roast with mushrooms
  Salt and pepper the roast as you make a roast beef. Let it Brown with plenty of oil and a knob of butter. Once well browned, add a few glasses of wine. Let ben...
  Main ingredient: Roast beef
• Herbal cucumber
  Peel cucumbers, cut them in slices lengthwise and then into sticks. Fry them in a pan with butter, olive oil and chopped onion. Then distribute the crumbled...
  Main ingredient: Cucumbers
• Deer's neck with tomato sauce
  Roll out on the work surface the boneless meat, spalmatela with mustard, then sprinkle with the salt. Season meat with black pepper, freshly ground, powdered...
  Main ingredient: Deer
• Fried rabbit (3)
  Cut the rabbit into pieces and let it marinate in Apple Cider vinegar for about 1 hour. Set aside and pass it into the beaten eggs with a pinch of salt and the...
  Main ingredient: Rabbit
• Crab croquettes
  Mix the bechamel sauce with crab meat blended with a little cream. Form croquettes, then dip in beaten egg and bread crumbs and FRY in plenty of butter. Filter...
  Main ingredient: Crab Meat
• Cheese Croquettes (Crocchette di Ricotta)
  Boil the peeled potatoes in lightly salted water, drain, pass the potato masher. The sieved ricotta purée, stirring until it is completely mixed. Saute the...
  Main ingredient: Ricotta
• Fennel in Tomato Sauce (Finocchi in Salsa di Pomodoro)
  In a Pan fry the chopped onion and garlic, sweet heat for 10 minutes, without coloriscano. Add the chopped peeled tomatoes with their juices, herbs, tabasco...
  Main ingredient: Fennel
• Herbed burger (2)
  Nutritious and appetizing, it becomes very light by eliminating the Breading and cooking hamburgers with very little oil in a pan. Remove the crust from the...
  Main ingredient: Calf
• Mussel salad and lentils
  Leave to soak the mussels in cold salted water for at least 30 minutes. Boil the lentils for about 20 minutes in boiling salted water, then drain, when done...
  Main ingredient: Mussels
• Stuffed Olives (Olive Ripiene)
  Green olives are sweet and tender, not too small as there are in ascoli, and you'll have to remove the stone, spiral cut with a sharp knife. For the filling,...
  Main ingredient: Green Olives
• Aromatic paste
  Braise the chopped herbs with butter and oil, dissolve the cream cheese and add the milk. Cook pasta al dente and dress it with the mixture. Serve immediately.
  Main ingredient: Aromas
• Wine herbed potatoes
  Wash the potatoes and boil them in their skins. In a salad bowl mix a tablespoon full of anchovy paste with a vinegar and 20 cl white wine; combine one...
  Main ingredient: Potatoes
• Quark with herbs
  Mix quark with salt and chopped herbs (chives, parsley). If the quark is too dry add sour cream. Serve with boiled and peeled potato only.
  Main ingredient: Quark
• Tomato quiche
  Sift the flour and the salt. 90 g butter cut into small pieces and place them over the flour. Soak the flour into the butter with two knives until the mixture...
  Main ingredient: Tomatoes
• Baked ratatouille
  Clean all the vegetables, cut in florets and cut cauliflower into small pieces. In a large saucepan with the oil fry the chopped garlic and onions cut into...
  Main ingredient: Tomatoes
• Spaghetti with fish and zucchini
  Check the zucchini and cut into slices. Passed the fillets of cod and swordfish at the electric mixer until the mixture is homogeneous. Salt, pepatelo and cut...
  Main ingredient: Zucchini
• Stuffed cakes
  Sift the flour into a bowl, add a pinch of salt, egg yolk, 100 g of diced butter, yoghurt and slightly beaten egg white, then knead well until dough is smooth...
  Main ingredient: Tomatoes
• Stuffed cakes (2)
  In a large bowl sift the flour, add a pinch of salt, egg yolks, 100 g of butter and yoghurt, add the egg white beaten lightly and mix well all ingredients,...
  Main ingredient: Tomatoes