Recipes with for the vinaigrette:

In the following list of recipes you can find 10 recipes made with for the vinaigrette: ingredient.
  • Wash the meat under the tap, setting uniform sized pieces and Blanch in a pot with boiling water, then drain and put it back in the saucepan with fresh water....
    Main ingredient: Beef
  • Saute in 3 tablespoons hot oil leek, shallots and pancetta, cut into small pieces. Put the sauce in a bowl with the diced bread, milk, eggs, cheese, buckwheat...
    Main ingredient: Bacon
  • Carefully wash the liver under running water, then cut it into pieces of uniform size. Do heat the olive oil in a frying pan with the shallot and liver pieces...
    Main ingredient: Duck
  • Pour the vinegar into a bowl, soak the raspberries and let them marinate for a whole night. The next day, finely chop the garlic, put it into another bowl and...
    Main ingredient: Salmon
  • In a saucepan Cook the fish stock until reduced by half, then add the sherry and the isinglass softened in cold water and squeezed; season with salt and...
    Main ingredient: Crabs
  • Peel, Peel onion and thin affettatela; separate the rings, dip them in a bowl of iced water and lasciateveli for an hour. Meanwhile, blanch the tomatoes for a...
    Main ingredient: Tomatoes
  • Cut the meat very cold, sliced, then wrap each one forming as many rolls. Toasted peppers in the oven, Peel, take away the seeds and white membranes and cut...
    Main ingredient: Deer
  • Cut the meat into thin slices; bleeds orange peel and divide into cloves; Peel the Kiwis and thinly slice them up; clean the salad, wash and sgocciolatela....
    Main ingredient: Duck
  • Sprinkle the quail with salt and pepper and place in the abdominal cavity a sprig of thyme. You heat the oil in a pan and saucepan quail over high heat on each...
    Main ingredient: Quails
  • Thaw fish at room temperature and steam Cook. Be firm, cuocendole eggs in cold water 10 minutes and calculating by boiling. Cut thin slices, celery, tomatoes,...
    Main ingredient: Cod