Recipes with garlic

In the following list of recipes you can find 5.438 recipes made with garlic ingredient.
Page 5 of 10
  • Put oil and shallots in the Pan and then wither; Add the prawns, muscles and clams; turn the prawns and sprinkle with the white wine. Cover until the muscles...
    Main ingredient: King Prawns
  • In the container already warm have together oil, 2 cloves garlic, sliced onion, wine, chopped tomatoes, then putting fish on the bottom and molluscs over...
    Main ingredient: Palombo
  • Peel the onions, chop finely and brown them in a pan with peeled garlic, oil and butter.Add the meat and Brown for 5 minutes add the tomatoes, paprika, cumin,...
    Main ingredient: beef meat
  • Wash and dry the meat and cut it into small pieces. Saute chopped onions in lard, sprinkle of paprika and stir well. Add the meat and Brown on all sides, add...
    Main ingredient: Beef
  • Saute chopped onion, add the soy seasoned with salt, paprika, marjoram, chopped garlic. As soon as it starts to sprinkle with flour then rosolarsi cover with...
    Main ingredient: Soybeans
  • Clean the piece of meat by nerves, hangnails and ritagliatelo dice a couple of cm. Peel the onions, cut them in half lengthwise and thickly thin. The chopped...
    Main ingredient: Beef
  • You freeze the meat piece, cut it with greater ease, and then reduce it to 1 cm thick slices. Divide each slice into strips and then cut them into cubes. Melt...
    Main ingredient: Beef
  • Clean up the piece of meat by nerves etc. and ritagliatelo to about 2 cm dice. Peel the onions finely chopped, crushed cumin seeds on the cutting board and...
    Main ingredient: Beef
  • Thaw the ' tiles ' of halibut by half-hour bath in such cold water. Soak the capers changing the water two or three times. Divide the garlic cloves in half,...
    Main ingredient: Halibut
  • Peel the peppers, give them the seeds and white membranes, then cut them into strips; cut the peeled tomatoes into small pieces. Peel the garlic and the onions...
    Main ingredient: Hamburger
  • To rehydrate the granules in water flavoured. Go to the meat grinder the granules with the flesh. Knead, adding salt, pepper and breadcrumbs. Form of burgers...
    Main ingredient: Hamburger
  • Sauté in a pan approximately 75 g chopped onions with a clove of garlic. Flour still frozen hamburgers and sauté with oil. Pass then in fried onions, Deglaze...
    Main ingredient: Hamburger
  • Mince garlic and shallots, sauté for a few minutes in olive oil with Chili (which then eliminate). Beat the eggs with the cheese and the parsley. Add the meat...
    Main ingredient: Beef
  • Spicy sauce used in Africa and the Middle East. Blend everything together.
    Main ingredient: Chilli Peppers
  • Removed the PAPU Chiles, hold them for 1 hour in water, then reduce all the ingredients in a blender to thick sauce. Store in fridge, taking care to always...
    Main ingredient: Spicy Chili
  • Bone the leg of lamb, coarsely chop half of the pulp with a knife and save the rest for another. Grind the bones and toast in the oven, then place them in a...
    Main ingredient: Lamb
  • Brown in pan, in a little olive oil, sliced onion, diced tomatoes, peppers with seeds, coarsely chopped, garlic heads crushed, chopped parsley (or cilantro), 1...
    Main ingredient: Spicy Green Peppers
  • Peel the pineapple and cut into cubes. Mince the ginger, onions, garlic and chilies. Mix together sugar, vinegar and grated zest of lime. Season with salt....
    Main ingredient: Pineapple
  • Wash and peel the potatoes and cut them into slices about 1 cm thick. Peel the onion and tomatoes, wash the lemon and cut the ingredients into fine slices....
    Main ingredient: Tuna
  • Wash and peel the potatoes and cut them into slices about 1 cm thick. Peel the onion and tomatoes, wash the lemon and cut the ingredients into fine slices....
    Main ingredient: Swordfish
  • Wash fish fillets and season with salt and pepper; put them on a plate and wet with the lime juice. Let stand for 10 minutes, then dry the fillets with a clean...
    Main ingredient: Dentice
  • Drain the chickpeas, place them in a saucepan and cover with water. Simmer for 10 minutes on high heat and for other 2 hours over low heat. Once cooked, drain...
    Main ingredient: Chickpeas
  • Peel and cut the onions. Let them soften in the oil along with the whole garlic cloves. Add the tomatoes peeled and cut into small pieces. Drill 4 slits along...
    Main ingredient: Eggplant
  • Clean and scrape the mussels of fouling under the tap, placing them in a container. When you have finished, fill it with clean water and using a wooden spoon,...
    Main ingredient: Mussels
  • Saute onion, garlic, carrots and potatoes add the cabbage and other vegetables, add plenty of broth and salt. When vegetables are cooked (soft) add more water...
    Main ingredient: Black Cabbage
  • Clean the Belgian Endive and remove the leaves, the stem and the bitter part of the core. Falla boil in salted boiling water for about 10 minutes. Get a oval...
    Main ingredient: Belgian Endive
  • Choose tender Endive heads and rather small. Open them to rose and salt. In the meantime you will have prepared a mixture of bread crumbs seasoned with...
    Main ingredient: Belgian salad (Endive)
  • Wash the salad and let heads. Without completely dry place in a pan and add two tablespoons of olive oil and a clove of garlic, salt and pepper. Cover and cook...
    Main ingredient: Belgian salad (Endive)
  • Wash and dry the salad well. Cut it into strips and place in a salad bowl previously rubbed with a clove of garlic, peeled. Dissolve the anchovy paste in a...
    Main ingredient: Capers
  • Cook separately in sour broth the Octopus, cuttlefish, squid, prawns and scampi previously well cleaned. Allow to cool in the cooking, drain and cut into...
    Main ingredient: Octopus
  • Peel the onion and immerse it in a pot with plenty of water and 2 tablespoons of vinegar. When it boils, add salt and enjoy the baby squid, Cook for 20...
    Main ingredient: Moscardini
  • Wash the salad and place in a dish. Cut mushrooms, heat it in a saucepan with a tablespoon of olive oil, garlic and Rosemary, and then to the salad. The Capon...
    Main ingredient: Salad
  • Grill the pepper, spellarlo and cut into strips. Mince the parsley with the anchovy fillets, crush the garlic and add to the mixture, then add the peppers and...
    Main ingredient: Parmesan Cheese
  • Then grill the pepper, shave it and cut it into thin strips. Wash the parsley and finely tritatelo garlic and anchovy. Seasoned peppers with the mixture of...
    Main ingredient: Parmigiano Reggiano Cheese
  • Clean and wash the soncino and put it in a salad bowl. Clean and wash the celery and slice it finely and add it to the soncino. Prepare a sauce citronnette...
    Main ingredient: White Celery
  • Slice all vegetables and cheese when done, cut into cubes in a bowl, seasoned with oregano and olive oil.
    Main ingredient: Cucumbers
  • Peel, Peel onion and thin affettatela; separate the rings, dip them in a bowl of iced water and lasciateveli for an hour. Meanwhile, blanch the tomatoes for a...
    Main ingredient: Tomatoes
  • Sauté with olive oil, butter and garlic heads of lettuce, sprinkled with wine, salt and pepper. Bake for about 40 minutes while bathing you alternately with a...
    Main ingredient: Belgian salad (Endive)
  • Stir the green beans boiled beans. Add chopped hard-boiled eggs and season with olive oil, lemon juice, salt and pepper. Combine chopped parsley and garlic, a...
    Main ingredient: Green Beans
  • Instead of toasting the bread you can get brown in hot oil and add it to the salad. Remove the crust from the bread, cut into cubes and Crumb make them toast...
    Main ingredient: Tomatoes
  • Cook the beans after overnight soaking. Clean the fennel, place them in salted water, drain and cut them into slices. Braise for 10 minutes the beans cooked in...
    Main ingredient: Cannellini Beans
  • Boil and drain rice. Rinse and drain the beans and chickpeas. Rub with the clove of garlic in a bowl. Wash and slice the vegetables. Merge into the bowl of...
    Main ingredient: Rice
  • Chop Mint and riunitela in a bowl with the diced quartirolo, a pinch of hot pepper, crushed garlic and olive oil. Add the capers after having washed the salt...
    Main ingredient: Mint
  • Wash and dry the Salad Greens. Cut them into strips. Rub the inside of a salad bowl with the garlic and pour the salads. Crush the kernels and place them in a...
    Main ingredient: Nuts
  • Peel the chicory, wash them and cut coarsely. Clean, wash and chop the chicory with your hands. Put the eggs in a saucepan with cold water. Bring to the boil...
    Main ingredient: Puntarelle
  • Does not require the atavistic and decanted Cork during baking but only a large pot filled with salted water that, from the moment of boiling, can accommodate...
    Main ingredient: Octopus
  • Boil the potatoes, peel them, cut them into cubes and put them in a salad bowl. Combine 1 egg into wedges, sliced radishes, chopped tomatoes, beans, diced and...
    Main ingredient: Hard-boiled Eggs
  • Clean the mushrooms by deleting the earthy part of the stems and slice thinly with a design Ettore Sottsass. Place them in a bowl, add the finely chopped...
    Main ingredient: Porcini Mushrooms
  • Wash thoroughly and cut into strips the arugula, skin fungi and finely slice them up, spray them with lemon juice to prevent blackening. Wash the tomatoes and...
    Main ingredient: Arugula Salad
  • Clean the radicchio, wash it, cut it and put it in a salad bowl. Saute Diced Bacon in a saucepan with oil, garlic and chili and, when ben Golden, add vinegar....
    Main ingredient: Pork Cheek
  • In a large bowl, pour the fungi previously cleaned and cut into thin slices. Add the diced Swiss cheese, the ham into strips and season with lemon juice....
    Main ingredient: Mushrooms
  • Clean the anchovies removing the head, if possible wash in seawater, place them in a bowl and season with olive oil, chopped garlic, chilies pounded in a...
    Main ingredient: Anchovies
  • Peel oranges and cut into pieces in a large bowl, add a clove of garlic, a pinch of salt, a few mint leaves, olive oil, mix well and serve.
    Main ingredient: Oranges
  • Dip broccoli in salted water, then dry them well. Crush 4 garlic cloves with 1 teaspoon of salt on a plate with a fork. Must be a batter: put it in a small...
    Main ingredient: Broccoli
  • Clean the squid, and then rinse and remove the sprigs. Put them in a radial pattern in a round baking dish, with sprigs in the middle. Sprinkle the pretzels,...
    Main ingredient: Baby Squid
  • Wash and cut into strips salad and put it in a bowl rubbed with garlic. Dissolve the anchovy paste with vinegar, oil and Worcester, combine the capers, pour...
    Main ingredient: Capers
  • Wash the salad and place in a dish. Cut mushrooms, heat it in a saucepan with a tablespoon of olive oil, garlic and Rosemary, and then to the salad. The Capon...
    Main ingredient: Gurnard
  • Boil the meat, cut into slices, put it in a bowl, sprinkle with basil, parsley, garlic and chopped onions and add hard boil eggs, shelled and cut into slices,...
    Main ingredient: Meat
  • Wash away all vegetables, wash them and cut them into large pieces. Place in saucepan with 1 2 litres of water, meat, nuts, vinegar, garlic, peeled, salt, 1...
    Main ingredient: Vitellone
  • Chop the meat well. Peel the garlic and rub a clove inside the bowl. Put the meat, add the cloves of whole garlic, so that you can remove the last, add salt,...
    Main ingredient: Calf
  • Wash away the cauliflower, separate the florets and boil in salted water. Drain well. In a bowl put the oil, vinegar, capers, the pitted olives, chopped...
    Main ingredient: Cauliflower
  • Clean cabbage, discarding outer leaves, wash it thoroughly, drain them and dry it. Cut into thin strips and place in a salad bowl. Put the oil in a saucepan...
    Main ingredient: Cabbage
  • Slice the cucumber, sprinkle them with salt, arranging them into well and let sit for 15 minutes, slightly spremeteli and add the crushed garlic, vinegar and...
    Main ingredient: Cucumbers
  • Peel the cucumber and horseradish. Cut into julienne. Peel Garlic, cut in two the clove and pass inside the bowl. Wash watercress and dry thoroughly. Pour the...
    Main ingredient: Cucumber
  • Wash the mushrooms and celery and slice very finely. Chop the celery leaves. Rub the walls of a salad bowl with a clove of garlic and add the vegetables. Dress...
    Main ingredient: Mushrooms
  • Peel the aubergines, cut into slices and cook on the grill. Let cool, then cut into small pieces. Clean watercress, wash and drain them well. In a large bowl,...
    Main ingredient: Watercress
  • Put beans in cold water with some Sage leaves and Bay leaves, garlic and simmer until will be cooked but not too soft. Add salt after cooking. Drain and place...
    Main ingredient: Borlotti Beans
  • Cook the beans in a quart and a half of water for half an hour (let them soak overnight if they are dry). Drain them, place them in a bowl and let cool. Remove...
    Main ingredient: White Beans
  • Clean the green beans and cook in plenty of salted boiling water for a quarter of an hour. Drain and place in a salad bowl. Peel the onion and the garlic, cut...
    Main ingredient: Green Beans
  • Roast and peel the peppers. Cut into listarelline. Boil the farro in salted water for 40 minutes and let cool. Garlic rub a salad bowl, then stir in the...
    Main ingredient: Farro
  • Wash spinach and cut them very finely. Delete the Earth by fungi and pass them with a damp cloth. Rub the walls of a salad bowl with the garlic. Slice the...
    Main ingredient: Mushrooms
  • Check the beans, rinse multiple times and cook for 7-8 minutes in boiling salted water, then drain and let cool. Boil the shrimp for a few minutes using...
    Main ingredient: Mushrooms
  • Peel, dig and reduce in mash the avocados and add lemon juice. Add the cream and mix. Add the other ingredients and refrigerate. Serve with a slice of boiled...
    Main ingredient: Shrimp
  • Wash the bean sprouts and heat for 4-5 minutes in boiling salted water. Drain and toss with the lemon juice, olive oil and the garlic cut in half.
    Main ingredient: Soybeans
  • Browse the Romaine lettuce, wash, dry and cut the leaves into strips about 2 fingers. Reduce the shredded grain; and wash the anchovies have been boned and cut...
    Main ingredient: Romaine Lettuce Salad
  • Washed lentils under running water and place them in a bowl with the Laurel leaf and water, covered for about 12 hours. After this time, drain and cook for...
    Main ingredient: Lentils
  • Wash the aubergines and deprive them of the core. Bake whole eggplants, turning occasionally. When they are cooked, cut them into slices, arrange them on a...
    Main ingredient: Eggplant
  • Wash, dry the aubergines and put them on a hot oven at 180 degrees for 40 minutes. Cut them in half and scoop out the pulp. Chop the pulp of Eggplant with...
    Main ingredient: Eggplant
  • After having scalded eggplants in the oven, remove the blackened skin and keep the flesh in a tray. Meanwhile the crushed cloves of garlic and mix with the...
    Main ingredient: Eggplant
  • Boil the beans "al dente", drain and collect them in a salad bowl. Wash and clean the moscardini, boil them in salted water and lemon, drain, cut into two...
    Main ingredient: Green Beans
  • Rattle off the olives and put them in a salad bowl. Slice the celery and add to the olives. Mince the garlic with chili. Vinegar, salt and emulsify oil and add...
    Main ingredient: Green Olives
  • 1 roasted red pepper on the flame, should be peeled, cleaned and cut into small pieces. Join approximately 20 pitted black olives, 1 tablespoon of chopped...
    Main ingredient: Black Olives
  • Wash, clean and dry the Royal agarics and affetali for long. Chop together the parsley and anchovy fillet and desalted. Versatility in a large bowl, combine...
    Main ingredient: Royal Agarics Mushrooms
  • Clean and Wash spinach making them drain well. Wash and thinly slice the mushrooms. Rub with the clove of garlic crushed the walls of a salad bowl; Add...
    Main ingredient: Porcini Mushrooms
  • Carefully wash the potatoes, boil in lightly salted water for about 30 minutes, drain, let cool, peel them and cut them into cubes. Place them in a bowl rather...
    Main ingredient: Potatoes
  • If you prefer the peppers without skin cook them a little longer and let them cool in a plastic bag before you peel them. Crush the garlic and put it in a bowl...
    Main ingredient: Peppers
  • Wash the peppers, dry, remove the internal filaments and seeds, cut into very thin strips. Cut the spring onions into rings and 10 pitted black olives, chopped...
    Main ingredient: Yellow Peppers
  • Wilt the peppers in the oven at 130 degrees for 45 minutes. Peel, remove seeds and filaments and cut into diamonds. Put them in a bowl rubbed with 1 clove of...
    Main ingredient: Red Peppers
  • Clean the peppers by eliminating the petiole, the interior seeds and pith. Wash and dry them, cut them into fairly large pieces and let them FRY in a large...
    Main ingredient: Peppers
  • Peel the onion and remove the filaments to the ribs of celery. Cut the 2 ingredients into small pieces and put them in a saucepan with the clove of garlic,...
    Main ingredient: Octopus
  • Bring to the boil water with 150 cl lemon juice, wine, onion, sliced, parsley stems, bay leaf, a pinch of salt and after 10 minutes add the cleaned Octopus;...
    Main ingredient: Octopus
  • Clean the Octopus by removing the eyes and beak. Remove the entrails and the blisters with liquid black and yellow, then turn the bag and wash thoroughly the...
    Main ingredient: Octopus
  • Immerse completely in water Octopus along with carrot, onion, potato and some celery and continue cooking for about 35-40 minutes or until, pricking with a...
    Main ingredient: Octopus
  • Peel the tomatoes, remove seeds, cut into pieces or slices and put them in a serving dish. Sprinkle with olive oil, sliced garlic, oregano, basil leaves, salt...
    Main ingredient: Tomatoes
  • Season the meat with Rosemary, salt and stir-fry with garlic and oil. Combine the vinegar and let it sit. Cut 2 Zucchini bread and provolone, mix with the egg...
    Main ingredient: Zucchini
  • Boil the breed in salt water and aromatic vinegar. Arrange on serving dish the watercress washed and dried. Remove from heat, divide race in uniform pieces and...
    Main ingredient: Breed
  • Pass the tomatoes and FRY 2 cloves of garlic in 5 tablespoons of olive oil, add the sliced mushrooms and tomatoes. Add salt and pepper and simmer for 20...
    Main ingredient: Peeled Tomatoes
  • Scrape the mussels to deprive them of any barbe then wash them and put them to open in a tablespoon of hot oil, flavoured with a clove of garlic. Do the same...
    Main ingredient: Mussels
  • Boil the rice in salted water and when al dente, drain and let cool. Cook the asparagus tips to steam (the stems will save them for making a risotto or a...
    Main ingredient: Asparagus
  • Heat 5 tablespoons of olive oil, add 2 slices of garlic crushed, chopped anchovies and let them dissolve on gentle heat, stirring. Combine 1 tablespoon of...
    Main ingredient: Spinach
  • Clean spinach eliminating larger leaves and hard. Wash and dry them. Rub with a clove of garlic the walls of a salad bowl and add spinach. Dice the bacon and...
    Main ingredient: Spinach
  • Cut the topside previously boiled, tomato, cheese, gherkins and the pepper into strips, chopped garlic and parsley. Put everything into a bowl, add salt,...
    Main ingredient: Turkey
  • Split each Trout Fillet in half and boil them in salted water for three minutes. Drain them and keep them aside. Peeled, and sliced cucumber. Slice the...
    Main ingredient: Trout
  • Cut into strips and turnip to bleed with salt, rinse and dry. Braise in a little oil, sliced leeks, garlic, turnips; Add the other vegetables into strips or...
    Main ingredient: Rapa
  • Split lengthwise: spring onions in 4 parts, tops of cauliflower and cherry tomatoes in 2 parts; put everything on the plate already sprinkling of sea salt...
    Main ingredient: Cherry Tomatoes
  • Clean the lettuce and cut into strips. Combine the tomatoes into wedges, sweet pepper strips, coconut strips and diced pineapple. Sprinkle with 4 tablespoons...
    Main ingredient: Coconut
  • Pass the garlic on the walls of a salad bowl. Cut into small pieces tomatoes and Arugula and put them in the bowl. Grate the celery and carrots and thinly...
    Main ingredient: Carrots
  • Wash away the salads and spezzettarle. Keep even some of the more tender roots of the radicchio and slice them thinly. Beat for a few minutes 4 tablespoons oil...
    Main ingredient: Chili
  • Grilled sliced Eggplant and let cool. Blend the Basil with garlic, chili peppers, pine nuts and enough oil to form a thick, not sauce. Cut the tomatoes into...
    Main ingredient: Tomatoes
  • Wash away the salads and spezzettarle. Keep even some of the more tender roots of the radicchio and slice them thinly. Beat for a few minutes 4 tablespoons oil...
    Main ingredient: Escarole Salad
  • Wash and peel the soncino. Wash the tomatoes and cut them into wedges. Cut the mozzarella cheese into thin slices. Add the ingredients prepared to pickles and...
    Main ingredient: Insalata Soncino
  • Boil the potatoes, peel them and cut them into cubes. Combine the radishes, sliced, 1 egg slices, cubed fontina cheese, drained beans, tomatoes into wedges and...
    Main ingredient: Potatoes
  • Wash the Basil and blend with 4 tablespoons oil, vinegar, 1 salt and pepper Rub the walls of a salad bowl with the garlic. Cut the tomatoes into wedges,...
    Main ingredient: Tomatoes
  • Cut the fish into cubes, insaporitelo with salt and pepper and FRY in a little oil to the fire.Cut the potatoes into pieces and cook in water with salt; put...
    Main ingredient: Monkfish (angler fish)
  • Cut the asparagus tips and stem pieces of approximately 5 cm and slice lengthwise. Boil in salted water. Drain and rinse under a jet of cold water. Cut the...
    Main ingredient: Cuttlefish
  • Wash and dry the vegetables. Rub the inside of a salad bowl with the garlic peeled. Pour the chopped vegetables with your hands. Add the diced cheese. In a...
    Main ingredient: Radicchio Di Treviso
  • Peel the artichokes and cut them into wedges placing them in water acidulated with lemon juice. Beat the meat slices and pareggiatele all around as much as...
    Main ingredient: Calf
  • In a pan Sauté garlic in olive oil, add the tomatoes, broth, salt and pepper and cook for 6 minutes, then remove the garlic. Place in the center of each head...
    Main ingredient: Bacon
  • Add in mug parsley, basil, garlic and Parmesan cheese: 10 seconds at speed 9. With this chopped farcisci each slice of meat, adding a slice of ham and a little...
    Main ingredient: Calf
  • Stir together the bread soaked in milk, chopped garlic, mushrooms, parsley, salt and pepper. Divide into 4 parts and place it over the 4 scallops, roll them...
    Main ingredient: Calf
  • For the success of this dish, the thickness of the slices must be really thin. Lay meat slices 8 well and place in the center of each a mushroom cut into...
    Main ingredient: Calf
  • Put soaked spelt in cold water for 12 hours. Cook in boiling salted water for 1 hour and a half and strain it. Clean the leek, carrot and celery and mince...
    Main ingredient: Farro
  • Peel the anglerfish, eliminated the central spine and out into many threads. The most luscious Incideteli and insert some shrimps. Cut the Eggplant lengthwise...
    Main ingredient: Monkfish (angler fish)
  • Prepare the filling with meat, peas, soaked bread, mushrooms, salt and pepper, form of spring rolls with the rind and the stuffing, tie them. In a saucepan,...
    Main ingredient: Pig
  • Beat the eggs in a dish with a generous pinch of salt; in another deep dish cornmeal slowly softened with beer, trying to eliminate all lumps. Pour the mixture...
    Main ingredient: Eggs
  • Beat the eggs in a dish with a generous pinch of salt; in another deep dish cornmeal slowly softened with beer, trying to eliminate all lumps. Pour the mixture...
    Main ingredient: Eggs
  • Beat the eggs in a dish with a generous pinch of salt; in another deep dish cornmeal slowly softened with beer, trying to eliminate all lumps. Pour the mixture...
    Main ingredient: Eggs
  • Beat the eggs in a dish with a generous pinch of salt; in another deep dish cornmeal slowly softened with beer, trying to eliminate all lumps. Pour the mixture...
    Main ingredient: Eggs
  • Beat the eggs in a dish with a generous pinch of salt; in another deep dish cornmeal slowly softened with beer, trying to eliminate all lumps. Pour the mixture...
    Main ingredient: Eggs
  • Beat the eggs in a dish with a generous pinch of salt; in another deep dish cornmeal slowly softened with beer, trying to eliminate all lumps. Pour the mixture...
    Main ingredient: Eggs
  • Finely chop the carrots with onion, pancetta, prosciutto, garlic and parsley. Pour the mixture in a casserole, add the grated Parmesan, breadcrumbs, whole egg,...
    Main ingredient: Calf
  • Fillet the fish for rolls and wrap the threads with a toothpick. Place the rolls in the oven for 20 minutes with a little oil. Cut to julienne vegetables and...
    Main ingredient: Lake Whitefishes
  • Beat the meat slices. On each put grated pecorino cheese, parsley leaves, slices of garlic, salt, pepper. Forming tight rolls and sew to imprison the filling....
    Main ingredient: Pig
  • Chop the salami with parsley, Basil and garlic and mix it with a little butter. Spread the mixture on the slices of meat, add salt and pepper, roll them up and...
    Main ingredient: Beef
  • Grill the peppers over an open fire until the external film will come off from the pulp, then delete along with seeds and pith. Divide each pepper pulp in six...
    Main ingredient: Yellow Pepper
  • Roasted and peeled peppers, cut them lengthwise canals and eliminating seeds, cut into two or three stripes, also four, according to size. Prepare the filling...
    Main ingredient: Peppers
  • In a saucepan heat a tablespoon oil and melt the anchovies. Sprinkle with two tablespoons of breadcrumbs, a tuft of parsley and a clove of minced garlic, pine...
    Main ingredient: John Dory
  • Turn on the oven and bring it to 220°. Wash the capers, dried tomatoes, celery and Sage leaves, peeled garlic clove and chop along with pistachios.Prepare the...
    Main ingredient: Plaice fillets
  • Prepare a roulade with 1 slice of insaporendola chicken breast with garlic and Rosemary. Take a baking hot, adding wine, salt and meat broth.
    Main ingredient: Chicken
  • Clean the vegetables, cut into small pieces and trifolatele with a little olive oil and whole garlic clove. Add salt, Cook about 10 minutes, then coarsely chop...
    Main ingredient: Ham
  • Private breast slices of succulent, slightly appiattitele part with the meat Pounder and sprinkle them with a little salt and pepper, then, work the butter...
    Main ingredient: Turkey
  • Flatten with a sbatticarne Turkey slices without RIP; spread on each slice of ham, 2 slices of cheese and 2 tablespoons Zucchini sautéed with garlic. Roll up...
    Main ingredient: Turkey Breast
  • Scalded in boiling salted water the leaves of cabbage. Mince the garlic and mushrooms. Collect the chopped in a bowl, combine the crumb of the bread rolls...
    Main ingredient: Cabbage
  • Remove the cabbage leaves prettier, boil them for 5 minutes in boiling salted water, drain, then dry them. Mix the meat with mortadella and parsley, cheese,...
    Main ingredient: Beef
  • In a pan greased with oil, sauté with garlic and chili and, after a few minutes add the tomatoes. Simmer over medium heat for about a quarter of an hour....
    Main ingredient: Cabbage
  • CABBAGE ROLLS with 05386 P2 4 INGREDIENTS 600 g PEOPLE palombo, 8 grrandi leaves of cabbage, 5 tablespoons rice, 5 tablespoons oil, 1/2 onion, 1/2 glass of...
  • Prepare the filling: fry chopped Bacon in half butter, 1 garlic clove and 1/4 onion, as soon as they become browned, remove and let cool. In a bowl beat two...
    Main ingredient: Cabbage
  • Beat veal slices and wrap with slices of Eggplant (internally and externally) with basil leaves. Wrap like spring rolls and cook them in a pan with oil, salt,...
    Main ingredient: Calf
  • Cut the meat into thin slices, place on a leaf of Endive, an anchovy fillet, 4-5 capers and pepper. Prepare all meat slices and form the rolls. Sauté for 2...
    Main ingredient: Calf
  • Chop the salami with six basil leaves and 1/2 clove of garlic, mixed with a little butter. Spread the cream on the slices, roll them up and tie with a white...
    Main ingredient: Calf
  • Wash the zucchini and not peel. Cut them into thin strips lengthwise. Blanch them in boiling water 1 minute with the chives. Drain and raffreddatele under the...
    Main ingredient: Zucchini
  • In a bowl, mix the diced mozzarella, sliced tomatoes, basil, salt, pepper and olive oil. Meanwhile, heat the oven to 220 degrees around and place Eggplant...
    Main ingredient: Grilled Aubergines
  • Beat eggs with herbs, washed and chopped Peel, a spoonful of Parmesan, salt and pepper. With this compound, prepared two eggrolls. Lay the slices of Turkey on...
    Main ingredient: Turkey
  • Wash the peppers, then toss them in a hot oven to remove the skin (remove them when they start to SAG). Clean the green beans, boil them in salted water until...
    Main ingredient: Calf
  • Fry chopped meat in a pan just oiled, add a clove of crushed garlic, a little salt and freshly ground pepper. Turn off after a few minutes and let cool. Lay...
    Main ingredient: Pig
  • Grilled Eggplant and zucchini slices. Grill the peppers and divide them into water. Chop basil, parsley and capers, then add the juice of garlic, a little oil...
    Main ingredient: Zucchini
  • On the meat already cut and battered, smeared the suet. Prepare the dough with most breadcrumbs, toasted in a pan you have, the pecorino, minced onion,...
    Main ingredient: Calf
  • Sauté in a pan with oil and a clove of garlic, anchovies, capers, breadcrumbs and chopped parsley. Spread the filling on the stockfish, then roll it up and tie...
    Main ingredient: Stockfish
  • Soak beans for 12 hours. Drain and fry them with oil and garlic; Add the Diced Bacon, potatoes cut into cubes and salt.Sauté for a few minutes. Add water and...
    Main ingredient: Sauerkraut
  • Clean the sardines, depriving them of the head and bone. Finely chop together the parsley, garlic, cumin, pepper and mix well adding the beaten eggs. Place the...
    Main ingredient: Sardines
  • Mince meat again with the meat mincer with all ingredients including spices (if you use powdered spices, take just a pinch with the tip of a knife). Add the...
    Main ingredient: Vitellone
  • Rub the bowl with the garlic and well greased thoroughly, pour all of the ingredients and the melted butter. Mix and bake the coupelles covered for 2 and a...
    Main ingredient: Lamb
  • Mix tomatoes, onions, peppers and garlic and cook for at least 45 minutes, until the peppers have become tender. Moving everything to a fine sieve. Boil all...
    Main ingredient: Tomatoes
  • Season the chicken pieces with salt and pepper. Melt the butter with the oil in a pan large enough and equipped with lid. Let them fry the chicken on medium...
    Main ingredient: Chicken
  • Cook separately the chickpeas and lentils until they will be thoroughly cooked but not undone and then drain them. Boil the pasta separately, filini Macaroni...
    Main ingredient: Chickpeas
  • Cubed sweet potatoes into wedges and boiled eggs. Chop the onions and sauté them in a little oil with garlic and ginger. Remove the sauce from heat and mix it...
    Main ingredient: Sweet Potatoes
  • Grill the bread, agliarlo, lay it on a tray (rustico), pour a little olive oil, salt lightly and serve well-heated.
    Main ingredient: Stale Dark Bread
  • La gallina ' mbriaca is a typical dish of Central Italy, cuisine and high quality raw materials. As with all recipes of tradition, there are several variants;...
    Main ingredient: Chicken
  • Thinly slice the tripe, wash and drain. In an earthenware casserole saute the sliced vegetables, garlic and bay leaf: Add tripe, let it dry, pour the wine and...
    Main ingredient: Vitella
  • Put to boil the chickpeas with the celery, after soaking an entire night out with a pinch of baking soda. Beware that the water quantity for cooking is at...
    Main ingredient: Chickpeas
  • Clean and wash the grape hyacinth; Peel and cut cross cut 1 behind after removal of the root. Boil them for 3-4 minutes in salted water, then drain really...
    Main ingredient: Lampascioni
  • Clean lampascioni by soil, Peel, wash and cut a slot to cross at the base after removing the root. Boil them for 45 minutes in salt water and vinegar. Drain,...
    Main ingredient: Lampascioni
  • Clean the fish and cut it into 8 pieces. Blanch the tomatoes, Peel and cut them into thin slices. Chop the garlic and onion and saute in hot oil. Add sliced...
    Main ingredient: Hake
  • Clean well the lobsters, take out the meat and cut it into slices. Take a fried with oil, garlic, and leeks well crushed. Add the wine, white wine and tomatoes...
    Main ingredient: Lobsters
  • Saute garlic, add the capers and olives, let flavour and add the artichokes. Continue cooking, adding water gradually. Prepare the dough, then boil it, drain...
    Main ingredient: Artichokes
  • Cut the mozzarella into slices and drain hole (Alternatively you can use the white cheese); hold aside. Put artichoke hearts in a pan and add oil, parsley,...
    Main ingredient: Artichoke hearts
  • Combine the bechamel healthy seafood cooked for a few minutes in olive oil, garlic, parsley and chilli. Season then the lasagna with the sauce. 40 minutes at...
    Main ingredient: Healthy Bechamel
  • Drizzle with the lasagna sauce by mixing all the ingredients (a portion of mushrooms is blended, the other should be left in pieces). 40 minutes at 180 degrees...
    Main ingredient: Healthy Bechamel
  • Boil lasagna in a bowl with salt water where you put 1 tablespoon oil to prevent pasta sticks. Meanwhile chop the Basil, 1/2 clove of garlic, parsley and a...
    Main ingredient: Basil
  • In mixer cream reduce the Basil, garlic, pine nuts, walnuts and a pinch of salt. Add 50 g of grated Parmesan and pecorino cheese and 1 cup of oil. Boil...
    Main ingredient: Basil
  • We need a marble mortar with a wooden pestle, 2 casseroles and a baking dish. Prepare lasagna. Knead the flour with a pinch of salt, the eggs and a little...
    Main ingredient: Basil
  • Trsversalmente cut the radicchio into strips, wash it and dry it. Oil and butter and Brown the onion and garlic very thin cut and diced Bacon; Add the...
    Main ingredient: Radicchio
  • In a saucepan, heat 3 tablespoons of olive oil, insaporitevi for 5 minutes the onion, carrot, celery and crushed garlic, then add the tomato paste. Adjust salt...
    Main ingredient: Beef
  • Peel the aubergines, cut into slices from one centimeter, sprinkle coarse salt and place them in a colander for an hour, so they lose water. In a saucepan,...
    Main ingredient: Eggplant
  • 2_03324 VEGETARIAN LASAGNA INGREDIENTS for 4 PERSONS 600 g of minced beef meat, pre-cooked lasagna sheets 6, a green cabbage, one clove of garlic, 1 teaspoon...
  • Put salted the Eggplant slices. Brown the garlic 6 tablespoons oil, add the tomatoes, salt, pepper and cook for 20 minutes, then add the Basil. Rinse the...
    Main ingredient: Eggplant
  • In a large pan cut the garlic thinly and let it season in plenty of oil with a dozen Sage leaves. Just add the Swiss chard, washed and cut into strips. Stir,...
    Main ingredient: Swiss Chard
  • Cook spinach and drain well. While the noodles and bake, Preheat oven to 350 degrees. In Blender, place the ricotta, mozzarella, egg, parsley, salt and spices....
    Main ingredient: Spinach
  • Cut the Eggplant into thin slices and FRY in oil until brown; scalded tomatoes to peel, cut them into pieces and let them FRY quickly. Mix the chopped Basil...
    Main ingredient: Eggplant
  • Make the dough and cut 5 handkerchiefs. Sauté garlic and onion, add the garfish transfuses and fragmented and pachino in 4; stretch with water and tomato...
    Main ingredient: Garfish
  • Make the dough and cut irregular triangles. Cut vegetables in brunoise. Brown them and bring them in. Reduce the cream and milk with thyme, garlic and salt,...
    Main ingredient: Carrots
  • Put the flour in a large bowl, combine the bread crumbs, eggs and half a litre of water scarce. Knead well until you obtain a homogeneous compound. Roll the...
    Main ingredient: Breadcrumbs
  • Cold oil spice leaving to marinate for 24 hours chopped aromas: rosemary, thyme, Bay leaves and garlic. Filter. Blanch in salted water the leaves of watercress...
    Main ingredient: Watercress
  • Clean and wash the lettuce, depriving it of the inside and outer leaves attached to the head. Sbollentatela in salt water (which you'll have to keep) for 5...
    Main ingredient: Lettuce Salad
  • Bring to a boil a large pot of salted water. Remove the withered leaves of lettuce, wash them carefully without separating the leaves. emerge them in boiling...
    Main ingredient: Lettuce Salads
  • Put on the table, marble flour and prepare a paste with water, a spoon of oil and a pinch of salt. Working with strength and form a dough. with the rolling pin...
    Main ingredient: Durum Wheat Flour
  • Place the flour on a pastry Board and wood, in the Middle rompervi the eggs with oil. Begin to mix with a fork, add the salt and continue until the dough is...
    Main ingredient: Tomatoes
  • Drain the lentils and boil them in salted water with celery, Bay leaves and garlic to light fire. When they are cooked remove odors and drain. Coat with oil...
    Main ingredient: Lentils
  • Boil the lentils as shown above. In a saucepan put the little sausages used with two tablespoons of water, punzecchiatele and rosolatele for 10 minutes. In...
    Main ingredient: Lentils
  • Take the onion finely sliced imbionire with two tablespoons of olive oil. Add carrot and celery chopped, shuffled; Add the lentils and chopped spinach, season...
    Main ingredient: Lentils
  • Let the lentils soaked in cold water for several hours. Drain, put in a pot with a carrot, a stick of celery, cover with cold water and bring to a boil. As...
    Main ingredient: Lentils
  • Put the clean and washed in a large bowl, combine all vegetables, Peel and cut into pieces, join the sprig of Sage Rosemary Bay leaves half a glass of olive...
    Main ingredient: Hare
  • The Hare has been properly matured before it in civet. Then cut it into pieces and put it in a large bowl for the marinade; Add then the Nebbiolo red wine up...
    Main ingredient: Hare
  • Cut into pieces so small not the Hare. Prepare the marinade by placing in a bowl of wine, juniper berries, bay leaf, finely chopped shallot and crushed garlic...
    Main ingredient: Hare
  • Flour the pieces of meat. Get them seasoning in hot oil, wet them with a few tablespoons of wine; evaporate and add garlic and chopped onion, salt; Add the...
    Main ingredient: Hare
  • Crumble the Hare and put it to infuse for about 12 hours with wine, vinegar, celery, onion, carrots, garlic, Bay leaves, chilli. Place in a pan by adding fat,...
    Main ingredient: Hare
  • Cut the pieces of rabbit you do Brown in hot casserole, when they are well browned, pour the white wine and allow to evaporate. Meanwhile, in saucepan add 2...
    Main ingredient: Hare
  • Cut the rabbit into pieces and wash in plenty of vinegar. Put them in a bowl with a sprig of thyme, marjoram, one of two Sage leaves and a laurel wreath, cover...
    Main ingredient: Hare
  • Wash with common wine Hare cut into 8 pieces; place them in a bowl with the aromas linked to bunch and cover with sagrantino. Marinate 2 days ago. Drain meat;...
    Main ingredient: Hare
  • In a crock with garlic and Rosemary to flush the rabbit pieces over medium heat. Apart from oil fry chopped aromas; join the hares, salt, roast and deglaze...
    Main ingredient: Hare
  • Cut the rabbit into pieces and keep it for 48 hours (or at least a day) in a marinade made with red wine, a bit of onion, a carrot and a stick of celery,...
    Main ingredient: Hare
  • Clean and cut apart a Hare well matured of 1000 g. Marinarla for 2 hours in 5 tablespoons of olive oil, salt, pepper, sliced 6 cloves of garlic, 1 bay leaf and...
    Main ingredient: Hare
  • Clean the Hare and keep it apart. Put it in for 48 hours, melting in a terracotta pot, wine, mushrooms and all odors. Make a sauce with butter, olive oil,...
    Main ingredient: Hare
  • Clean the mushrooms, raschiateli gently with a small knife and slice them. Season by Brown in a pan for 5 minutes, 10 g butter, 1 tablespoon oil, 1 clove...
    Main ingredient: Hare
  • In a pan heat two tablespoons of olive oil and meat slices saucepan, heat for a few minutes. Chop together garlic and Rosemary, dilute the mixture with half a...
    Main ingredient: Beef
  • Chop all ingredients in mortar, excluding the tongue. Rub the mixture got the language (not washed) and put it into a container of Crete, covering it with a...
    Main ingredient: Calf
  • Mince the shallots, garlic and parsley and saute them in a little oil. Clean the artichokes, cut into very thin slices and add them to the sauce. Wet with...
    Main ingredient: Artichokes
  • Braise Zucchini blossoms making them go, over low heat, covered, with garlic and oil. Boil the mussels and, once opened, remove the clam from the shell with...
    Main ingredient: Zucchini Flowers
  • In a pan put a tablespoon of olive oil, a clove of garlic and a pinch of oregano; When hot add the clams are washed, and leave them open. Aside from the...
    Main ingredient: Mussels
  • Clean the mushrooms and slice them up. In a Saute pan, with oil and butter, celery, garlic and chopped shallots; Add the mushrooms and let stand for 5 minutes,...
    Main ingredient: Mushrooms
  • Saute in oil 2 cloves of crushed garlic, then remove them. Add the diced ham, prawns peeled and chopped parsley. After 10 minutes, sprinkle with wine and let...
    Main ingredient: Shrimp
  • Clean the cuttlefish bone, eliminatene and retrieve the bleb with black minding not to break it. Clean the cuttlefish and cut into strips large ones. The...
    Main ingredient: Cuttlefish
  • The traditional recipe says to pound the ingredients in a mortar, but we recommend a faster method that offers excellent results. Put in the freezer the...
    Main ingredient: Linguine
  • Prepare the pesto. Wash and dry the basil leaves. Peel the garlic cloves. If you don't have the mortar with a wooden pestle for working the various...
    Main ingredient: Basil
  • Clean, cut into chunks and blend the polyp. Sauté chopped garlic then remove it and add the Octopus. Brown still with Chili, salt and deglaze with wine. Drain...
    Main ingredient: Octopus
  • Place over heat a pot with salted water and bring to a boil. Peel, wash and cut into pieces the Swiss chard. Throw it in the pot and boil a few minutes then...
    Main ingredient: Swiss Chard
  • Put to boil the linguine and while these bake, mix well in mixer the ingredients listed above. When al dente, drain, keeping aside a little cooking water and...
    Main ingredient: Milk
  • Bake in pan garlic, olive oil, anchovies, olives, capers, tomato sauce and salt for 10-15 minutes. Add already boiled linguine and toss with Basil. Serve...
    Main ingredient: Anchovy fillets
  • Peel in boiling water a big handful of almonds and blend in the mixer along with a large handful of fresh mint leaves. Add the contents of a can of tuna in...
    Main ingredient: Mint
  • Pour into a pan with oil, parsley and chopped garlic, 1/2 cup of white wine and crab pulp and put the pan on fire. To A boil and let it evaporate began...
    Main ingredient: Crab
  • In a frying pan and fry the garlic in white. Then add the tomatoes cut into pieces or ' schiattati ' with skins and seeds and a little salt. When the tomato is...
    Main ingredient: Black Olives
  • In a saucepan with nonstick Fund, put the olive oil and garlic, saute the garlic and remove from pan. In this slow focus oil, Saute tuna and anchovies, then...
    Main ingredient: Tuna
  • De-boned the anchovies, wash them, dry them. Peel the garlic and crushing. Blanch the tomatoes, Peel, remove the seeds, cut into pieces. Heat the oil in a...
    Main ingredient: Anchovies
  • Thoroughly wash the anchovies and cut into small pieces. In a Pan fry the garlic in a little oil, add the diced tomatoes, add salt and cook for a few minutes,...
    Main ingredient: Anchovies
  • Dip the herbs in a large pot of boiling water, when the water will boil add the linguine and cook. Heat the oil with the garlic to remove as soon as golden....
    Main ingredient: Herbs
  • Dip the herbs in a large pot of boiling water, when the water will boil add the linguine and cook. Heat the oil with the garlic to remove as soon as it is...
    Main ingredient: Herbs
  • Coarsely chop the capers and olives washed. Aside from chopping basil, parsley and garlic. In a pan sauté the chopped parsley, garlic and basil, add the...
    Main ingredient: Olives
  • Cook linguine in salt water. Meanwhile, in a saucepan with the olive oil Sauté garlic and then add the capers, the pitted olives, chopped parsley, a bit of the...
    Main ingredient: Black Olives
  • Cook artichokes in a pan with a little oil, Basil and wine. Aside from Brown the baby squid with garlic, then add the artichokes and skip the previously boiled...
    Main ingredient: Baby Squid
  • FRY in oil with garlic and chili pepper, then add the tomatoes, a pinch of oregano and salt. As soon as the sauce, cooked for 5 minutes, is ready, place the...
    Main ingredient: Anchovies
  • Saute garlic, oil and chilli, add the tomatoes, olives and salt. Join the eel and cook. Boil the noodles, drain, toss with the sauce and serve.
    Main ingredient: Eels
  • Do purge the clams by changing the water several times. Prepare a garlic chopped very fine and FRY in a nonstick pan. Add the clams and cover open lively...
    Main ingredient: Clams
  • Saute garlic, oil and chilli. Add the diced seafood, tomatoes and cime di rapa. Simmer. Boil and drain the pasta and stir-fry with the sauce.
    Main ingredient: Monkfish (angler fish)
  • Peel the mushrooms, chicken livers and the crests, cut them into small pieces and fry them in a pan with a knob of butter, fresh focus for 4-5 minutes....
    Main ingredient: Mushrooms
  • For the sauce: wash the tomatoes and burned in boiling water for 30 seconds. Drain, peel them, remove seeds and cut into fillets. Wash and gently scrape the...
    Main ingredient: Turbot Fillets
  • Saute garlic in olive oil extra-virgin consequently Brown lipsticks for 3 minutes and then add the olives and tomatoes by cooking for about 5 minutes. Join the...
    Main ingredient: Rossetti
  • To enjoy all the taste of this dish, you will need to prepare the gravy at the time; use therefore the cooking time of linguine. Clean and wash shrimp, let...
    Main ingredient: Scampi
  • In a skillet Sauté garlic in oil, Add shrimp and tomatoes, cover for 2 minutes and let flavour. Combine clams, a little pasta cooking water, cover and cook....
    Main ingredient: Scampi
  • Cut into strips thin lemon yellow part. Bring to a boil the wine with a bit of ginger, combine the lemon zest and a pinch of salt. Cover and simmer for a few...
    Main ingredient: Lemon
  • Clean the baby octopus, eviscerandoli and depriving them of the beak and eyes. Then place them in a saucepan with the white wine, and spoons of oil, unpeeled...
    Main ingredient: Moscardini
  • Saute garlic and simmer the fiorilli. Boil the mussels open, remove the clam from the shell and retain the filtered water. Sauté the garlic with olive oil and...
    Main ingredient: Mussels
  • Heat the oil in a frying pan then add the garlic, browned, remove it and incorporated the fledgling, fry the whole thing with a foamed form of white wine, add...
    Main ingredient: The Newly Formed Of Sardines
  • Thoroughly wash the mussels and clams under running water, put them in a pan with two tablespoons of olive oil and cook for 15 minutes on moderate heat so that...
    Main ingredient: Mussels
  • In a nonstick saucepan put the olive oil and garlic, let it turn brown, and remove it. Cut thin battens both peppers that the eggplant, taking care to remove...
    Main ingredient: Eggplant
  • In a cold saucepan put the julienned leek, coarsely chopped radicchio and fillet sardines. Add the oil and cook the whole thing quickly. Cook pasta al dente,...
    Main ingredient: Radicchio
  • Make a chopped onion, celery, carrot, garlic and fry it in oil and butter. Combine the mushrooms soaked and squeezed and chopped tuna. To taste then add the...
    Main ingredient: Mushrooms
  • Put on the heat a saucepan with water; When it reaches boiling point, add salt and plunge the linguine al dente green, cuocendole. Meanwhile, in a saucepan,...
    Main ingredient: Provola Cheese
  • Rinse the clams and put them to soak for a few hours in lukewarm water slightly salty. Peel the artichokes by discarding outer leaves, the tip and the hard...
    Main ingredient: Clams
  • Pounded the garlic in a mortar in marble and place it to macerate with alcohol in a vase. Mix, close and after 20 days paid all in white wine. Let it sit for a...
    Main ingredient: Garlic
  • Crush the garlic in a mortar in marble and place it to macerate with alcohol in a jar after you clean the mortar. Mix, close and after 20 days paid in 100 cl...
    Main ingredient: Garlic
  • Brown the meat with butter, Bay leaves and Rosemary. Bake for a few minutes with salt and pepper. Deglaze meat sauce with wine and thicken with the flour. Skip...
    Main ingredient: Calf
  • Toast the pine nuts, then mash with herbs, olive oil, salt, pepper to obtain a sauce. Salt and pepper each loin, wrap it on itself and wrap around two slices...
    Main ingredient: Calf
  • In the belly of the Hare placed pieces of lard; then place it in a pan with butter, oil, Rosemary, garlic, salt and pepper and let it Brown. When it is...
    Main ingredient: Hare
  • Chop the bacon with garlic, onion, Rosemary and Sage. Sauté the chopped with oil and butter, add the pork loin into strips, sprinkle with a little harbour and...
    Main ingredient: Pig
  • Divide the meat into cubes of 3 cm 2 or side. Clean the green beans and cut them into 2 or 3 pieces. Wash the zucchini and peeled 5 carrots, then cut both...
    Main ingredient: Pig
  • In a saucepan, Brown the sliced onion with oil, place the pork loin and Brown it well, add salt, pepper, spice with herbs and moisten with milk. Cook on a low...
    Main ingredient: Pig
  • Clean the fish, wash it and dry it. Add salt and Pepper Pike internally and also gently twist and a slice of onion, a tuft of parsley and a clove of garlic....
    Main ingredient: Pike
  • If you are not very skilled in fillet Northern Pike, let them prepare the fillets from the shopkeeper. Sprinkle the pretzels and pepateli on both sides, place...
    Main ingredient: Pike
  • Clean the fish by removing the head and tail. Cut it into pieces and Brown in a large pan with olive oil, garlic, hot pepper and a little salt. Wet with wine...
    Main ingredient: Pike
  • Sauce: Prepare chopped with capers, peppers, parsley, onion and garlic. In a pan to focus on abundant oil with clean salt anchovies and fish bones and reheat...
    Main ingredient: Pike
  • In a Pan fry in oil the garlic slightly crushed and chili; remove them, pour the tomatoes, add salt, add plenty of oregano, and bring to a boil and then add...
    Main ingredient: Snails
  • Wash the snails under running water, deprive limestone membrane that closes the shell and put them in a bowl with two cups of vinegar, two water and a handful...
    Main ingredient: Snails
  • Please add the snails in a pan with 20 g of butter, sprinkle with the white wine; Add the chopped walnuts, salt and pepper. Cook on moderate fire by...
    Main ingredient: Snails
  • Finely chop the garlic, onion and parsley. Mix everything with butter blended with white wine until a thick emulsion. Add salt, pepper and scented with nutmeg....
    Main ingredient: Snails
  • Let the snails for two days to drain, after this time put them in a big bowl full of water, with plenty of salt and vinegar; repeat several times this...
    Main ingredient: Snails
  • Place the mushrooms to soak in warm water for 2 hours. Chop the onion, a clove of garlic, a bunch of parsley, season all in a pan with 3 tablespoons of olive...
    Main ingredient: Snails
  • In a saucepan heat three tablespoons of oil with a clove of garlic and when he took color should be unplugged. Add the butter, anchovies, de-boned and chopped...
    Main ingredient: Snails
  • Do fry the oil with the garlic. Just add Golden tomatoes, mint and a pinch of cayenne pepper. Add snails and leave to cook on a moderate heat for 30 minutes....
    Main ingredient: Snails
  • Let the snails for two days to drain, after this time put them in a big bowl full of water, with plenty of salt and vinegar; Repeat this operation several...
    Main ingredient: Snails
  • Put the snails in a Hall of cold water with a handful of salt and half a cup of vinegar, shaking them occasionally with his hands so that Shell buttino much of...
    Main ingredient: Snails
  • Once purged and cleaned the snails, let them fry a chopped onion, garlic, Rosemary, mint, marjoram, celery, parsley and oregano, then add tomato and white...
    Main ingredient: Snails
  • You heat the oil in a large saucepan and soffriggetevi the garlic cloves to moderate heat until take color, then remove them and place in the Bowl the...
    Main ingredient: Snails
  • Let it bleed the snails in salted water for a few hours and then wash with care. Pounded in a mortar the garlic with parsley pesto until the end. Cream. a...
    Main ingredient: Sea Snails
  • Rinse several times the sea snails, then raccoglietele in a large pan, cover with cold water, add the leek, celery and carrot, a handful of coarse salt, hand...
    Main ingredient: Sea Snails
  • After being purged for 2-3 days, wash the snails in salted water and boil on low heat. Served simply with olive oil extra virgin, a few cloves of garlic and...
    Main ingredient: Small Snails
  • In a large crock fry with oil finely sliced onion and garlic that eliminate just Golden. Add the tomatoes and the seeds deprived of vegetation water, sliced...
    Main ingredient: Tomatoes
  • The use of dormice, whose were greedy the ancient inhabitants of Pompeii and Herculaneum, is widespread in Calabria, as well as that of Guinea-India, which is...
    Main ingredient: Edible Dormouse
  • Clean well the sardines and boil halfway through the cooking. Sauté the garlic in oil, add the sardines well drained, let Cook on moderate heat for a few...
    Main ingredient: Sarde
  • Heat oil in saucepan, add the finely chopped garlic, or the whole cloves, crushed, but that then then. Date some turned; as soon as the garlic seems to take...
    Main ingredient: Tuna
  • Scrape the anchovies, wash and diliscatele. Wash the finocchietti, eliminated the hard part of the stems and mince. Saute chopped onion in 3 tablespoons hot...
    Main ingredient: Fattahi
  • Make a sauce with olive oil and add the bacon, then, when the bacon has browned, add the finely chopped onion, garlic, chilli and fry gently for a few minutes,...
    Main ingredient: Tomato Sauce
  • Cook pasta al dente. Meanwhile prepare the sauce must not boil. Pour in 1 Bowl olive oil, the vinegar, add the cloves of crushed garlic, oregano and blend with...
    Main ingredient: Tomato Sauce
  • Clean the artichokes by removing the hard parts and tips, cut them into small pieces and place them in water acidulated with lemon juice. Heat the oil with the...
    Main ingredient: Artichokes
  • Scalded the walnut kernels in a pan with boiling water, drain them, take away the skin and put them in a mortar. In a bowl, soak the bread crumbs a sandwich...
    Main ingredient: Nuts
  • Clean the artichokes by removing the outer leaves and thorns, toughest, cut them in half and remove the Hay, then reduce it into thin slices and put them in a...
    Main ingredient: Artichokes
  • To Brown the garlic in butter and oil, add boiled asparagus for about 30 minutes in salted water and passed to the Blender, add the wine and broth, Cook for...
    Main ingredient: Asparagus
  • Peel and wash the broccoli, then cook in boiling salted water. Drain the cooking water and cook macaroni broken in half. In the same pan, once removed most of...
    Main ingredient: Black Broccoli
  • FRY in oil 3 tablespoons chopped garlic and parsley, then add the sliced artichokes and cook for 5 minutes, add salt, add wine and preserves. After a few...
    Main ingredient: Artichokes
  • Keep soaking the beans for a whole night, the day after Cook in the same water and came to a boil add a pinch of baking soda. Meanwhile Brown the chopped onion...
    Main ingredient: Beans
  • In a saucepan heat a knob of butter with 3 tablespoons of olive oil and insaporitevi for a few minutes the whole garlic and sliced mushrooms. Add the chopped...
    Main ingredient: Porcini Mushrooms
  • Clean peppers, wash them, dry them, remove seeds and filaments, cut them into strips. In a pan take heat a little oil, garlic clove saucepan, add the anchovies...
    Main ingredient: Peppers
  • Wash the peppers, give them the seeds and core, slice them and then heat in a pan with a little oil for a few minutes. Lower the flame and then stew...
    Main ingredient: Green Peppers
  • Dry in the oven the peppers and Peel. Brown in oil garlic and onion with Chili; Add the peppers cut into strips and then combine the tomatoes and shakes salt....
    Main ingredient: Red Pepper
  • In a crock with suet put to Brown onion and chopped parsley, ham and Capicola cut in cubes, a clove of garlic whole and shredded chili. Then add peeled...
    Main ingredient: Tomatoes
  • Cook the macaroni and add a sauce prepared with three minutes of cooking garlic, fresh tomato, anchovies, chopped parsley. Complete with crude oil.
    Main ingredient: Tomato
  • FRY in oil the finely chopped onion and garlic, then add the tomato sauce, chilli, chopped parsley, salt and pepper and let thicken. Cook pasta al dente in...
    Main ingredient: Onion
  • Boil the pumpkin and pass through a food mill. Prepare a bechamel with butter 20 g 25 cl of milk and flour, incorporate the pumpkin and Parmesan. Stir-fry with...
    Main ingredient: Pumpkin
  • Wash the tomatoes, peel them and processing them with olive oil, garlic, parsley and basil. Add salt, pepper, Cook for about 20 minutes and combine olive...
    Main ingredient: Green Olives
  • Finely chop the garlic and herbs and put them in a bowl. Combine 2 tablespoons brandy, yoghurt, 1 tablespoon of parmesan and 4 of oil, salt and pepper, mix...
    Main ingredient: White Yoghurt
  • By frying In a Pan fry the garlic is done in oil and just be blond will pour the peppers that are sliced into fillets after they have been washed and cleansed...
    Main ingredient: Peppers
  • Sauté the crushed garlic with oil, delete it and pour into the Pan clean and cut the cuttlefish into strips. After a few minutes, pour the wine and let...
    Main ingredient: Cuttlefish
  • In a large saucepan, add the cuttlefish washed and cleaned, chopped tomatoes, finely chopped onion, two cloves of whole garlic, potatoes peeled and cut into...
    Main ingredient: Cuttlefish
  • It wont FRY some garlic cloves (in variable quantities depending on taste and resistance of each in dopopasto) in olive oil in a large skillet; then you add a...
    Main ingredient: Broccoli
  • Saute in a skillet with olive oil and plenty of garlic three grams of sliced pork pulp dadolini, add 5 cl of red wine to Deglaze, add 500 g of ripe tomatoes...
    Main ingredient: Tomatoes
  • Sauté onion, garlic, and parsley pioppini. Drain the pasta and toss with the sauce. Sprinkle with grated Parmesan cheese.
    Main ingredient: Pioppini
  • Keep in the bathroom for about twelve hours in cold water with a few tablespoons of vinegar. Drain, cut them into pieces and put them in a casserole,...
    Main ingredient: Pig
  • In a non-stick pan, pour the tomato sauce, combine the garlic, heat, then add the vinegar and sugar and mix well. Let simmer for 2 minutes, then adjust...
    Main ingredient: Pig
  • Drain the peppers and cut them into strips. Cut the meat into small pieces, place in a bowl with 2 cloves sliced garlic, a sprig of Rosemary and ground pepper....
    Main ingredient: Pig
  • Carnival dish. In a saucepan, place the entire piece of pork loin, salt and pepatelo, then add the milk, garlic and Rosemary. Cook over a low heat and pan...
    Main ingredient: Pig
  • Take a beating of Rosemary, garlic and Sage. Beat chops and sprinkle with the chopped. Add salt and pepper. Put the chops in a pan that is steaming with white...
    Main ingredient: Pig
  • The pork shoulder must be lean and boneless, while shelled Brazil nuts. Cut the meat into 2.5 cm cubes trentadue. Chop walnuts of Brazil. Peel the garlic and...
    Main ingredient: Pig
  • Keep in the bathroom for about twelve hours in cold water with a few tablespoons of vinegar. Drain, cut them into pieces and put them in a casserole,...
    Main ingredient: Pig
  • The pork shoulder must be deboned. Heat the oven to 170 degrees. Peel and crush the garlic, mix it with the flour, chili and a big pinch of salt. Remove the...
    Main ingredient: Pig
  • In addition to preparation and cooking time, you must count the marinade 12 hours required. The pork loin must also already be boned and tied. Prepare the...
    Main ingredient: Pig
  • Saute pork in olive oil, garlic, carrot and celery. Sprinkle the meat with half a glass of red wine and let it cook for an hour over low heat covered for...
    Main ingredient: Pig
  • Dissolve sugar in vinegar. Pour the tomato puree into a non-stick pan, add the garlic and cook it over medium heat. Combine sweetened vinegar, adjust salt and...
    Main ingredient: Pig
  • Tile taken lombatine in a bowl and cover with 3/4 soy and sake, half vinegar, crushed garlic, paprika, salt. Let marinate 3 hours. Cut the spring onion...
    Main ingredient: Pig
  • FRY 3 cloves of garlic in half a glass of olive oil. Add the meat and vegetables cut in pieces (except mushrooms). Sauté everything by salting and peppering,...
    Main ingredient: Pig
  • Salt and pepper chops and place them in a pan with a beaten of garlic and parsley and fennel seeds. Cook over medium heat and when the chops are browned...
    Main ingredient: Pig
  • Peel the garlic cloves and pestateli in mortar with salt, to form a homogeneous paste. At this point, put the dough in the mixer with the egg, the egg yolk and...
    Main ingredient: Garlic
  • Sauté garlic and chopped onion with oil, then add the corn kernels and let stand for 10 minutes. Add the tomatoes, pitted olives and chopped, salt and cook...
    Main ingredient: Sweet Corn
  • Season the flesh possibly the night before with the fennel, salt and wine.Proceed with the fried garlic onion carrot and celery, add the meat and Brown it...
    Main ingredient: Type Sardinian Pasta dumplings
  • Sauté the sliced onion in the oil, whole garlic and peeled and crumbled sausage. Add the tomato pulp, salt and pepper and cook for about 20 minutes. Add the...
    Main ingredient: Sausage
  • Clean clams and sauté in a pan garlic, oil and chilli. Once the garlic is golden, add the clams, cover with a lid and cooking over low heat. When these open,...
    Main ingredient: Hard Clams
  • Peel, wash and cut in half lengthwise larger flowers. Fry the crushed garlic in 4 tablespoons of olive oil. Remove garlic and replace it with the breadcrumbs....
    Main ingredient: Pumpkin Flowers
  • Soak the beans the night before you cook them. Cook them in the pan for about two hours. Saute garlic and chilli in the oil, add the beans already cooked, and...
    Main ingredient: Beans
  • Peel and wash the pumpkin, then cut it into small pieces. In a pan greased with oil, Brown the garlic, then remove it and replace it with the sliced onion. Let...
    Main ingredient: Ricotta
  • Sift the flour on a pastry Board and formed the fountain in the Middle put the oil, chili and begin kneading by joining the water needed to obtain a smooth and...
    Main ingredient: Sausage
  • Mix the beef with a sauce of onion parsley garlic, Rosemary and Sage with a little oil. Combine the egg, parmesan and form of medallions. Brown them in butter...
    Main ingredient: Beef
  • In addition to preparation and cooking time (6 hours and 15 minutes), you must also take account of 12 hours for marinating. Peel the garlic and cut in two...
    Main ingredient: Beef
  • Chop 3 bay leaves, 1 clove of garlic, one teaspoon of cloves, nutmeg, black pepper in grains and one of cayenne pepper, 450 g of salt and two tablespoons of...
    Main ingredient: Beef
  • 1000 g logs of its predecessor beef with strips of bacon or pancetta passed in chopped garlic and parsley mixed with pepper and spices. Linked meat, let it FRY...
    Main ingredient: Beef
  • Cut the meat into cubes of 5 cm on each side. Peel and slice the onions. Peel the garlic. Pour the flour into a bowl with salt and pepper and round pieces of...
    Main ingredient: Beef
  • In addition to preparation and cooking time, you must have 8 hours to the marinade. Peel onion and cut it into slices. Skinned two cloves of garlic and mash...
    Main ingredient: Beef
  • Lardellate and sfregatela meat with pepper, nutmeg and salt; Let it Brown, adding a little water. When the meat is ready, add the sliced mushrooms, red wine...
    Main ingredient: Beef
  • Used to this cold meat recipe previously boiled. Cut the meat into thin slices and arrange in a bowl along with boiled potatoes and cut into slices, onion,...
    Main ingredient: Beef
  • Thinly slice the meat and place on a plate. Finely chop a handful of parsley with 1 clove of garlic, capers and anchovies and season with salt, pepper, oil and...
    Main ingredient: Beef
  • Cut into thin slices carrots, onions and garlic and divide the proceeds into two parts. At the bottom of a bowl, you have a first layer of mixed vegetables,...
    Main ingredient: Red Wine
  • Salt and pepper the meat to marinate, and then cover with slices of onion, parsley, thyme and Bay leaves, chopped garlic cut into thin slices. Over pour the...
    Main ingredient: Onion
  • Eviscerated the anchovies off their head, then open them along the ventral, spinatele line and so open to book, put them in a dish, season with the juice of...
    Main ingredient: Anchovies
  • Eviscerated the anchovies off their head, then open them along the ventral, spinatele line and so open to book, put them in a dish, season with the juice of...
    Main ingredient: Anchovies
  • Washed the masanete (female crabs), then boil in plenty of lightly salted boiling water; You should put in the pot still alive to make sure they are fresh....
    Main ingredient: Masanete
  • The masculine belong to the family of anchovies and are the most common whitefish in Catania and on the coast. You cook in various ways and are eaten raw in...
    Main ingredient: Masculine
  • Put to boil the beans with cotechino. Meanwhile, mix the flour with water, spread it and cut it into bricks. Prepare a sauce with garlic, imitation lard and...
    Main ingredient: Beans
  • Do you thaw the shrimp, then remove their heads and long-tail engraving sgusciale to extract the flesh of shellfish. Lavale under cold running water and dry....
    Main ingredient: Prawns
  • This recipe was typical during the time of ' debarking '. Debarking is the phase that follows the harvest of maize, which is the phase that involves the...
    Main ingredient: Beans
  • Hold the butter at room temperature. Chop the onion and let it fry with the garlic, you removed the Interior green, in about 40 g of butter. Cut into small...
    Main ingredient: Ham
  • Put the meat in a bowl, mix in the chopped ham, sausage, parsley, garlic and chopped, parmesan, a pinch of nutmeg, salt, pepper and egg (apart from some whites...
    Main ingredient: Ox
  • Clean the aubergines, cut into small pieces and FRY in a pan with a little oil extra virgin olive and the clove of garlic over a low heat, then add the Mint...
    Main ingredient: Eggplant
  • Wash the eggplant, then dry them with a cloth and, without peeling them, cut them into chunks that you can put in a colander spolverizzandole with a little...
    Main ingredient: Eggplant
  • Wash the aubergines and cut them in half, remove the inside a bit by removing part of the internal pulp, salt and put them to rest upside down for at least 4...
    Main ingredient: Eggplant
  • Cut eggplants in 1 cm slices and boil them. Place them on a baking pan and add oil, salt, sliced garlic, chilli and fresh tomato. Cook in and almost at the end...
    Main ingredient: Long Eggplant
  • Wash the eggplants, dry them, privatel of the petiole and reduce them first into thick slices 2-3 centimetres and then into cubes. You have these cubes in a...
    Main ingredient: Eggplant
  • Cut the Eggplant into small cubes, place them in a colander, salt and let stand at least 2 hours. Put a little olive oil in a pan with the garlic, add the...
    Main ingredient: Eggplant
  • Cut the aubergines into small pieces without Peel and place them in a colander spolverizzandole with a little salt. After about a half hour, when the eggplants...
    Main ingredient: Eggplant
  • Wash, trim and cut into cubes the eggplants. Put them in a colander sprinkled with salt and leave them to lose water. Rinse and dry them. Brown whole garlic...
    Main ingredient: Eggplant
  • Peel eggplants and cut lengthwise into strips of thick Peel approximately 1, 5 cm long and 2 cm (then part of the pulp is discarded). Season with salt and keep...
    Main ingredient: Eggplant
  • Peel and slice eggplants lengthwise. Throw those hands in water and vinegar to a boil. Alzatele with the skimmer and put them to drain in a colander. When you...
    Main ingredient: Eggplant
  • Chop the garlic and parsley and put them in a bowl with the vinegar. Wash the eggplants, cut into slices and FRY in hot oil. Season with salt, place them in...
    Main ingredient: Eggplant
  • The doses are for a jar of 1000 g. wash eggplants, dry and sprinkle them thickly with coarse salt. Let it sit for a couple of hours. Then rinse dry and cook on...
    Main ingredient: Long Eggplant
  • Wash and dry eggplants. With a knife made of the engravings on the surface, putting a pinch of salt. Let it sit for a few hours, wash them and dry them again....
    Main ingredient: Eggplant
  • Wash the eggplants, cut with the knife the upper part of the stem and the leaves, place them whole in a pot and cover with water. Put the lid. Boiling for 30...
    Main ingredient: Eggplant
  • Check the eggplants, cut them in half and gently asportatene the pulp, which friggerete in boiling oil after cubed. Water capers and anchovy fillets under...
    Main ingredient: Long Eggplant
  • Wash the eggplants, mondatele and thickly lengthwise; Sprinkle with a pinch of salt and let them "cry" on an inclined plane. Then rinse and dry well. Saute the...
    Main ingredient: Eggplant
  • Peel eggplants lengthwise and thickly. Put them in a baking dish greased with oil and sprinkle the chopped tomatoes, garlic, olive oil and oregano. Cook in the...
    Main ingredient: Eggplant
  • Wash and dry the eggplant. Cut into slices about half a centimetre high and fry them in a pan with plenty of oil. Dry them on kitchen paper and place on...
    Main ingredient: Eggplant
  • Wash and dry the eggplant. Cut into slices not too thin. Arrange on a plate, add salt, cover and leave them for about half an hour, to lose the bitter water....
    Main ingredient: Eggplant
  • Wash and peel the eggplants, then cut into slices horizontally. Beat the eggs and go inside the slices of Eggplant, flour them and fry them in hot oil....
    Main ingredient: Eggplant
  • Peel and cut the onions. Let them soften in the oil along with the whole garlic cloves. Add the tomatoes peeled and cut into small pieces. Drill 4 slits along...
    Main ingredient: Eggplant
  • Wash the eggplants and cut into fairly small cubes after eliminating the central part full of seeds. Let them half an hour in salt in a plate tilted and with a...
    Main ingredient: Eggplant
  • Wash and cut the Eggplant into 1 cm thick slices. Peel peppers and white coasts from the seeds and cut into strips. Coarsely chop the tomatoes by removing the...
    Main ingredient: Eggplant
  • Drain with salt as usual, Peel. Cut eggplants into strips like noodles a little wide and drying in the Sun. Blanch in boiling vinegar and white wine...
    Main ingredient: Eggplant
  • Peel tomatoes, chop and place in a saucepan with 3-4 tablespoons of olive oil and a knob of butter. Cook over moderate heat, stirring often, until it is...
    Main ingredient: Eggplant
  • Open in 2 parts the aubergines and svuotatele. Inside they put a pinch of salt and a little oil. Chop the Eggplant flesh. In a pot put 1/4 cup of olive oil,...
    Main ingredient: Eggplant
  • Wash the eggplants, cut them in half lengthwise, cut deeply the pulp at regular intervals without breaking the skin. Add salt and let them drain for at least 1...
    Main ingredient: Eggplant
  • Mince 1 clove of garlic with Basil. Beat the eggs with the cheese and add the chopped. Cut eggplants into wedges and boil in salted water. Drain keep but not...
    Main ingredient: Eggplant
  • Go to the tomato pulp mixer, combine the juice of a clove of garlic chopped basil, thyme, salt and crushed red pepper. Place the eggplant in a baking dish,...
    Main ingredient: Eggplant
  • Wash the eggplants and cut into thin strips, add salt and let them drain. Peel peppers and cut them into strips. Put the Eggplant to frying, with peppers, in...
    Main ingredient: Eggplant
  • Slice the eggplant, add salt, let lose some water with vegetation. Dry, fry them in plenty of hot oil, drain on paper towels, place them in a bowl. In frying...
    Main ingredient: Eggplant
  • Remove the stem, wash and dry the eggplant. With a sharp knife cut into "petals", so leave the slices all joined at the base. Cut into slices of mozzarella and...
    Main ingredient: Eggplant
  • Put the mushrooms in a bowl, cover with warm water and let them soak for about 30 minutes. Wash the aubergines, remove the stem and cut them in half...
    Main ingredient: Eggplant
  • Slice eggplants lengthwise, place them in a colander, salt them and wasting the water for about an hour. Dry them and put them in a pan. Sprinkle the butter in...
    Main ingredient: Eggplant
  • Slice the eggplant, salt them and leave them in the colander for at least half an hour. Toasted peppers directly on the flame, when it will be completely...
    Main ingredient: Eggplant
  • Slice eggplants and place them in salt for 1 hour; then dry them and fry them in hot oil. Finished cooking remove from this oil and put them in a dish; in...
    Main ingredient: Eggplant
  • Slice the eggplant, salt them and leave them to lose water. Cut them into strips and FRY in plenty of oil. Keep them warm. In the frying oil the Eggplant sauté...
    Main ingredient: Eggplant
  • FRY in oil and chopped onions Heart, when they are golden brown, add the tomatoes cut into large pieces and the clove of garlic. Aside from boiled the...
    Main ingredient: Eggplant
  • Cut each eggplant in half lengthwise. With a sharp knife streaked the flesh and sprinkle of salt. Put them in a colander and let drain for 30 minutes....
    Main ingredient: Eggplant
  • Halve the Eggplant and scoop out pulp, leaving 1 cm attached to the skin. Season with salt and leave 30 minutes to lose water. Cook the pulp in 4 tablespoons...
    Main ingredient: Eggplant
  • Clean the aubergines, wash them, dry them, cut them in half lengthways and boil in lightly salted water. Remove from heat when they are al dente, let them cool...
    Main ingredient: Eggplant
  • Halve the Eggplant and scoop out with a teaspoon. Make a sauce with olive oil, basil, parsley, garlic, onion and eggplant pulp. Add the boiled al dente rice...
    Main ingredient: Eggplant
  • Prepare a sauce with the tomatoes (a tomato for each Eggplant), abundant oil, salt and your choice of garlic, oregano and parsley. Cut eggplants in half...
    Main ingredient: Eggplant
  • Wash and dry the aubergines, cut into slices about 1 cm thick, sprinkle them with salt and let them rest in a colander, with weights above, for about three...
    Main ingredient: Eggplant
  • Cut an Eggplant slices and salt the slices. Then flour and Fry lightly, or better yet, go on the grill (but without smattering). Then, once cooled, put in...
    Main ingredient: Eggplant