Recipes with lemon balm leaves
In the following list of recipes you can find 5 recipes made with lemon balm leaves ingredient.
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Let macerate all the herbs in alcohol for 6 days in an airtight jar, agitating the contents occasionally. Strain and keep alcohol from a bottle corked. Put the...Main ingredient: White Vermouth
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The lemon balm is an herbaceous plant with white flowers and fragrant oval leaves which, dried, are used for their stimulant and antispasmodic properties. Boil...Main ingredient: Melissa
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Do marinate the spices in alcohol in an airtight jar for ten days, stirring twice daily. Add the sugar dissolved in water and let it sit for five days, having...Main ingredient: Alcohol
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Put the ingredients to soak in alcohol for about 15 days, then filtrateli. If you need even more times. Add the sugar and water and stir to dissolve the sugar...Main ingredient: Mint
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Put the ingredients to soak in alcohol for about 10 days, then filtrateli, and leave only the Mandarin soaked in alcohol. Add the sugar and water and turn up...Main ingredient: Melissa