Recipes with sultanas
In the following list of recipes you can find 537 recipes made with sultanas ingredient.
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Carefully clean the anchovies. Liberatele of head and fishbones, wash them and dry them gently; put them in flour and fry them in a cast iron pan in the hot...Main ingredient: Anchovies
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Boil for a few minutes the white vinegar with raisins along with pepper cloves and Juniper. After the mixture cools slowly add dry white wine of good quality...Main ingredient: Sultanas
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For the ' aghiotta ' sauce: soften for about 1/2 hour the raisins in warm water, then wring it out. FRY in a pan with oil, onion and garlic. Add then the pine...Main ingredient: Swordfish
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Take the dough and let it rest for half an hour. Prepare the filling: soften the pumpkin in the oven, pull the pulp, Add onion, walnuts and chopped Sage; Add...Main ingredient: Pumpkin
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Open ladders anchovies. Boil the broccoli and crush it with the chopped Mint and olive oil. Pass the anchovy fillets in the egg, breadcrumbs and raisins and...Main ingredient: Anchovies
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In a pan put oil and all vegetables for Ratatouille, continue cooking for 10 minutes, add salt, pepper and add the vinegar and honey. Take the anchovies and...Main ingredient: Anchovies
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Puree the fruit cut into pieces along with the other ingredients for a minute. Add 3 ice cubes and blend again for a few seconds.Main ingredient: Pineapple juice
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Puree the fruit cut into pieces along with the other ingredients for a minute. Add 3 ice cubes and blend again for a few seconds.Main ingredient: Pineapple juice
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Cut the pineapple with a sharp knife, removing the top cover, which will keep aside. Remove the pulp, then cut it into small cubes (the hard part) and put it...Main ingredient: Pineapple
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Cut the head, neck and Duck legs. Heat the butter in a frying pan with tall sides. Add the thinly sliced onion and when they become transparent saucepan for a...Main ingredient: Duck
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Boil separately, after they have been washed and cleansed, the tops of cauliflower and carrots. Drained and sliced carrots. Peel and Peel an onion, cut it into...Main ingredient: Curry
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Let thaw the dough, then pull. Meanwhile Peel and cut apples into slices and put in a bowl with pine nuts, almonds, raisins, sugar, lemon peel, stir everything...Main ingredient: Apples Renette
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Sift the flour, add the egg, salt and oil, pouring a little water at a time. Stir until the dough won't be the right consistency, smooth and elastic. Brush...Main ingredient: Apples
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In a crock melt butter in oil and tostatevi grains of rice for 2 minutes, stirring thoroughly with a wooden spoon. Add water, orange juice, salt and sugar....Main ingredient: Rice
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Put the raisins soaked in warm water for 15 minutes. Meanwhile prepare the jelly: soften the isinglass in cold water, wring it out and put in a saucepan, add...Main ingredient: Carrots
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Boil the broccoli; in the same water Cook the thimbles; in a Pan fry the raisins, pine nuts, onion and the clove of garlic; add already boiled broccoli,...Main ingredient: Broccoli
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Saute the celery and onion coarsely cut; Add the tomatoes and cook for 15 minutes on moderate heat. Add the cod pieces and continue cooking. After 20 minutes...Main ingredient: Cod
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Prepare the tomato sauce to be rather dense: heat oil with a clove of garlic (then remove), add the chopped tomatoes, pitted olives, capers, raisins and a few...Main ingredient: Cod
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Cut the cod into pieces, then flour and fry them lightly on both sides, then dry on paper towels. Chop the onion and Golden in colour in olive oil, add the...Main ingredient: Cod
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Soak the raisins. Brown the sliced onions in the oil, add the pieces of floured lightly salted cod and sauté on both sides, season with salt and pepper....Main ingredient: Cod
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For a successful dish, if you buy the salted and dried cod, we must keep it to soak for 3/4 days continually changing the water which must be getting pretty...Main ingredient: Cod
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Turn on the vacuum oven for a few minutes until the internal temperature reaches 180 degrees. Meanwhile ungi with a little butter a baking sheet. Peel bananas,...Main ingredient: Bananas
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Peel and cut the vegetables into large pieces, except for the pumpkin and eggplants to which you will leave your skin. In the lower part of the couscoussiera...Main ingredient: Dried Figs
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Place in warm water to soften the dried figs and raisins separately. Coarsely chopped walnuts and almonds. In a large bowl mix the flour with four tablespoons...Main ingredient: Pine Nuts
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Fill a pot with water, bring to a boil, settle the cinnamon and raisins after having rinsed under the tap. Simmer for 15 minutes. When the raisins will become...Main ingredient: Sultanas
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Fill a pot with water, bring to a boil, settle the orange flower water and raisins after having rinsed under the tap. Simmer for 15 minutes. When the raisins...Main ingredient: Sultanas
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Fill a pot with water, bring to a boil, settle the rose water and raisins after having rinsed under the tap. Simmer for 15 minutes. When the raisins will...Main ingredient: Sultanas
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Place the flour. Colatevi in the Middle the yolks with butter cream worked and beaten egg whites with a pinch of salt; Add a cup of warm water that has been...Main ingredient: Pere
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In a bowl mix 150 Gr. of butter with the sugar, then add the eggs, flour and raisins is soaked and well dried. Roll out the mixture, which is very brittle, on...Main ingredient: Sultanas
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Knead the flour with the butter, eggs and sugar. When the mixture is homogeneous combine pine nuts, raisins and baking powder. Form balls and arrange them on a...Main ingredient: Sultanas
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Knead everything together, then add the fruit, form of sticks on baking paper and let it sit for an hour in the fridge, then cut with a socket and bake at...Main ingredient: Mixed Candied Fruit
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Prepare the cookie dough by combining flour, sugar, softened butter, potato starch, eggs, raisin vanillin previously put to soak, to obtain a soft dough. In a...Main ingredient: Cereal Flakes
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Peel the almonds but leave them whole (as well as the pine nuts). Cut the candy into pieces. Make a hole in the mound of flour and download the eggs, sugar,...Main ingredient: Almonds
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Merge onto work surface with flour, oatmeal, sugar, the raisins is found, the chopped walnuts. Combine melted margarine, milk, eggs, baking powder and mix to...Main ingredient: Oatmeal
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You put the hot apple juice over the flakes for 10 minutes with a pinch of salt to softened. Combine the toasted hazelnuts (which we pounded grossly), pitted...Main ingredient: Barley flakes
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Cut diced beef, flour and sauté in a pan with olive oil for 5 minutes; Deglaze with red wine, then add the raisins and monitor the sauce. Meanwhile clean...Main ingredient: Beef
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Soak the raisins in warm water. Cut away the Peel eggplant, chop finely and put them in a bowl with the squeezed and dried raisins, 2 egg yolks, provolone,...Main ingredient: Eggplant
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Sauté the radicchio in a pan with oil, salt, pepper, pine nuts and raisins; stuff the Turkey slice and roll it up like a roulade, flour, pass it in the beaten...Main ingredient: Turkey
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Fill the veal cubes with pieces of Buffalo mozzarella, pass them in Ta and mark them crumbled in a hot skillet with salt and pepper; finish cooking. Aside to...Main ingredient: Calf
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Reduce the tiny diced candied fruit and put it in a bowl with raisins: sprayed liberally of maraschino and let marinate for 2 hours in refrigerator, stirring...Main ingredient: More
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In a bowl that can sift the three types of flour with baking soda and salt in a large mixing bowl. Add the molasses, the yoghurt and raisin. Mix well. The...Main ingredient: Rye Flour
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Put the sugar in a shaker and let it dissolve in the water. Add the sprigs of mint, mash well with long bar spoon to extract as much as possible the aroma,...Main ingredient: Brandy
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Broccoli blanched in hot water for a few minutes. In a pan with oil fry the garlic with pepper, then add the broccoli, raisins soaked previously made in a...Main ingredient: Broccoli
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Clean and wash the sarde then flour them and fry them in plenty of boiling oil. Drain and add salt. In a pan you browned with the onion oil, cut into thin...Main ingredient: Sarde
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Grate the carrots. In emulsified honey Bowl with lemon juice, salt, pepper and oil. Seasoned carrots with prepared sauce and arrange the salad on bread slices...Main ingredient: Carrots
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Clean the broccoli keeping only the tops; boil them in salted water and drain them al dente. Peel the garlic and roast in 1 pan with oil. Then remove it, add...Main ingredient: Broccoli
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Clean the finocchietti, remove the hard leaves, wash them well and boil them in a pot with boiling salted water for about 10 minutes, then drain, strizzateli...Main ingredient: Sarde
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Clean the pilchards depriving them of head, entrails and bone. Clean the fennel and sbollentatelo for a few minutes in the water that then a consumer...Main ingredient: Sarde
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Clean the pilchards, diliscatele, leaving the two halves, then cut off his head. Peel the finocchietti holding the tender to boil for 10 minutes in 2 litres of...Main ingredient: Sarde
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Even today seen in Sicily Sun dried figs and tucked in long strands of twine or ' made ', i.e. pierced in Reed skewers. Some of these will be used in the...Main ingredient: Figs
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Mix the flour, sugar, eggs, soft butter, milk, a pinch of salt and yeast dissolved in a little hot water. Worked well getting some sort of bread dough, then...Main ingredient: Sultanas
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Sift the flour into a large mixing bowl, placing it in fontana, formed a recess in the Center and put the crumbled yeast. Unbind with warm milk, mix in a...Main ingredient: Ricotta
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Brown in butter 2 tablespoons cornmeal and flour 4. Dilute with milk, stir well, add 5 tablespoons of sugar and allow to cool. Add the egg yolks and the...Main ingredient: Milk
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Simmer for a few minutes the agar-agar in water, Apple juice and a pinch of salt. The United barley coffee, prolonged cooking for another 10 minutes, then pour...Main ingredient: Almonds
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Soften the raisins in rum for 1 hour. Bring to a boil the milk, then add the lemon zest, lower the flame, remove the peel and pour with rain semolina. Cook the...Main ingredient: Sultanas
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Soak the bread in milk and let it wet out. Crushing by adding the melted butter, sugar, beaten eggs, rum, raisins and candied fruits. Grease a cake tin and put...Main ingredient: Sultanas
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Fried millet (washed and drained well) in the oil until it becomes slightly Golden. Pour in soy milk and salt, sobbollite for 5 minutes along with bay leaves,...Main ingredient: Millet
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Break 400 g stale bread and cover it with warm milk. When is softened add two beaten eggs, a handful of raisins found in brandy and hot water, two tablespoons...Main ingredient: Bread
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Place the diced bread in warm milk, add sugar, the raisins are wet and wring, lemon juice, the beaten eggs. Grease a mould, pour in the mixture. Cook in a...Main ingredient: Bread
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Chop 500 g of stale bread crumbs and sprinkle with 2 glasses of milk. After 15 minutes mix well with a spoon and add 100 g of raisins found in little brandy,...Main ingredient: Stale Bread Crumbs
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An hour before put to soak the raisins in warm water and remove the butter from the refrigerator. Remove the crust from the bread slices, imburratele...Main ingredient: Bread
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In a large bowl soak the bread with warm milk, which are previously dissolved sugar and vanillin. When the bread is well softened, vigorously work the mixture...Main ingredient: Stale Bread
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Cut the bread into cubes and put it in a bowl to soak for about 10 minutes with warm milk and raisins. Grate the rind of an orange and mix the juice and bread....Main ingredient: Apricots
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Cook the rice in the milk. Half-cooked add sugar, raisins in warm water, Cedar pieces, butter and a pinch of salt. Mix the rice declined eggs, brandy,...Main ingredient: Rice
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Rinse raisins and put it to soak in warm water. Heat the milk with the sugar in a heavy-bottomed saucepan and, just to a boil, add the rice. Stir a little and...Main ingredient: Rice
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Cook the rice in boiling milk with lemon zest. Remove from heat, remove the peel and add sugar, raisins soaked in liqueur, cinnamon and, one at a time, the egg...Main ingredient: Rice
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Cook rice in milk; half-cooked add sugar, raisins (leave previously soaked in warm water and then wrung out) and a knob of butter. When the rice is cooked,...Main ingredient: Rice
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Bring to a boil the milk with water to which you've added sugar; in the same Bowl, pour in the semolina rain; Add a pinch of salt. Cook stirring for 10...Main ingredient: Semolina
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Beat the eggs with half a teaspoon of salt and add, a little at a time, warm soy milk. In a bowl large enough and he paid before the malt and then the mixture...Main ingredient: Tofu
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Once the barley coffee was very popular and often roasting of the grains was made at home. In addition to coffee as a drink of barley can be used in the...Main ingredient: Sultanas
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Crushed the ladyfingers and the biscuits into small pieces and place them in a bowl. Wash the raisins and let it soften in warm water, then sgocciolatela, and...Main ingredient: Cookies Ladyfingers
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Peel the apples, cut them into very thin slices, put them to soak with 2 tablespoons sugar, cinnamon, lemon juice, for about twenty minutes. In a pudding mold...Main ingredient: Apples
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Put to soak the raisins in warm water. Meanwhile, in a bowl place the chopped butter (must be at room temperature) with sugar and whip with an electric mixer...Main ingredient: Lemons
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Mix 200 g of butter until it becomes soft and fluffy: Add the eggs, stirring and heated honey to make it more fluid. Now add the flour with the yeast...Main ingredient: Honey
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You soften the raisins in warm water until it's found. Peel the carrots and cut finely. Sift flour, baking powder, baking soda, sugar. Wring the raisins,...Main ingredient: Carrots
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Let soften the sultanas in lukewarm water. Meanwhile clean the squid, wash them under running water; then put them to dry on a clean cloth. Scalded tomatoes in...Main ingredient: Baby Squid
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Clean, wash and dry your baby squid, then cut them into rings. Fire place a large pan with the olive oil, the garlic cloves peeled and whole; Let them Brown...Main ingredient: Baby Squid
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Clean the squid, removing their stomach and head. Chop the tentacles and soffriggeteli in a pan with oil. Add the capers, pine nuts, raisins, and anchovies,...Main ingredient: Squid
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Put the flour on the work surface and, in the Center, pour the crumbled yeast and diluted with a little water. Add the softened butter and start to work,...Main ingredient: Cheese
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You soften the raisins in a bowl with warm water. Clean and wash the spinach, drain thoroughly and dry with a cloth. Cut them into strips by removing the hard...Main ingredient: Swiss Chard
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This recipe is originally from Agrigento, where the cannelloni of godfather are prepared in special occasions, celebrations or invitations. Place the flour on...Main ingredient: Beef
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Cut the aubergines into cubes and let them soak 15 minutes in water and salt why lose the bitter. Drain, Pat dry and FRY in oil. When they are golden, drain...Main ingredient: Eggplant
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Saute in oil garlic and chopped onion, add the aubergines, courgettes and celery diced, softened currants, pine nuts, tomato pulp, salt and pepper and cook for...Main ingredient: Zucchini
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Clean the artichokes and place them in salted water. Crumble the sausage; mixed with 1 egg, cheese, pine nuts, raisins softened. Fill the artichokes by passing...Main ingredient: Artichokes
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Clean the artichokes and place them in salted water. Crumble the sausage; mixed with 1 egg, cheese, pine nuts, raisins softened. Fill the artichokes by passing...Main ingredient: Artichokes
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Prepare 1 made with breadcrumbs, anchovies, chopped garlic and parsley, marjoram, softened currants, pine nuts, pecorino cheese, salt, pepper. fill the...Main ingredient: Artichokes
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Prepare 1 made with breadcrumbs, anchovies, chopped garlic and parsley, marjoram, softened currants, pine nuts, pecorino cheese, salt, pepper. fill the...Main ingredient: Artichokes
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Wash and scrape carrots then use finely. Put them in a large bowl and add the chopped walnuts and raisins made previously soaked in warm water. Season with...Main ingredient: Carrots
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Clean carrots and use very fine. Place in a shallow bowl lined with lettuce leaves. Attach to the carrots chopped nuts walnuts and raisins is finding and...Main ingredient: Carrots
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Wash the raisins and put in warm water for about half an hour. In the meantime wash the carrots, dry them and cut them into rings. Slice the onions and place...Main ingredient: Carrots
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Wash, Peel and cut into julienne carrots. In a saucepan pour the vinegar, sugar and add carrots, let boil over medium heat a quarter of an hour. Drain the...Main ingredient: Carrots
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The CARP cleaned inside and out. Keep it soaked in cold water for 2 hours. Sprinkle coarse salt and let it sit for half an hour. Wash and cut it into rather...Main ingredient: Carp
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First you must obtain sour dough yeast; which is obtained by leaving fermenting flour and water mixed together. Mix the sour dough with yeast an egg and flour...Main ingredient: Sultanas
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Do raisins soaked in a cup of warm water. Peel the pumpkin, remove the seeds and filaments and cut it into cubes. Boil salted water and bake the pumpkin cubes...Main ingredient: Pumpkin
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Working with chestnut flour, oil, sugar and water until you have a thick batter. Pour into a buttered baking dish and sprinkle with pine nuts, sultanas and...Main ingredient: Chestnut Flour
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Dissolves the flour with the milk and give a fairly thick batter that you add the other ingredients. Buttered a pan after of a suitable size (with these doses...Main ingredient: Chestnuts
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Throw the flour (which should not be very dark otherwise means that there are also skins, ground and then has a bitter flavor) to sieve and put in a bowl; Add...Main ingredient: Chestnut Flour
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Soften the raisins in warm water for 10 minutes. Pour into a bowl the flour, 2 tablespoons oil, 1 tablespoon sugar and salt. Add water until the batter without...Main ingredient: Chestnut Flour
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Place to soften the raisins in a bowl with warm water. Mix in a bowl the chestnut flour with a little salt and 3 tablespoons of the oil; add little by little...Main ingredient: Chestnut Flour
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The doses are for a baking sheet, thickness of 5 mm. Pour into a container of milk, flour, sugar and cocoa. Stir until mixture is quite smooth, pass it to the...Main ingredient: Chestnut Flour
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In a bowl, then soften the raisins with warm water. In a small bowl, using a whisk, mix the chestnut flour with a little salt and three tablespoons of oil,...Main ingredient: Chestnut Flour
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Put the chestnut flour into a bowl, add 3 tablespoons of olive oil, 1 tablespoon sugar, 1 pinch of salt and cold water 100 Cl. Mix well. Grease a baking Tin...Main ingredient: Chestnut Flour
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In a bowl put the chestnut flour, 4 tablespoons of olive oil, sugar and a little salt. Mix thoroughly and add, stirring constantly with a wooden spoon, 900 g...Main ingredient: Chestnuts
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Brown garlic in oil, add raisins, pine nuts and chopped cabbage very thin. Continue cooking, adding by hand by hand with a little water.Main ingredient: Red Cabbage
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Brown garlic in oil, add raisins, pine nuts and chopped cabbage very thin. Continue cooking, adding by hand by hand with a little water.Main ingredient: Red Cabbage
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Diced chopped peeled Apple. Thin sliced celery (retaining some leaf vegetables). Do you also private gorgonzola cubes of crust. Melt 20 g of butter in a pan,...Main ingredient: Gorgonzola Cheese
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Put the raisins (washed) in a bowl and sprinkle with the brandy, leaving it to soak. Peel the apples, cut them into quarters, remove the cores thoroughly, then...Main ingredient: Apples
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Quickly wash the raisins and put it in a Cup, wetting it with rum; So let macerate until you feel well. Meanwhile, put all the sugar in a small saucepan of...Main ingredient: Bananas
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Put the raisins to soak in the rum and let soften the isinglass in cold water. Meanwhile put to heat the milk (less a glass that will serve you separately)...Main ingredient: Sultanas
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Pounded well almonds; cut the candied fruit into cubes; wash the raisins in warm water. Put the three ingredients to marinate for 30 minutes in the rum. Mix in...Main ingredient: Almonds
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Wash the eggplants, arrostitele on the fire and pull every other flag each skin. Put the pulp well cooked in a pot and mash with a fork. Put the pulp into a...Main ingredient: Eggplant
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Broil Peppers on the plate; wrap them in a clean towel for 30 minutes, then Peel and make a vertical incision on one side. Remove the filaments and seeds,...Main ingredient: Calf
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Macerate for 10 days in a fresh 450 g of kidney fat with 450 g of chopped raisins and 450 g candied fruit, chopped 250 g of ground almonds, 250 g of brown...Main ingredient: Sultanas
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Sift 1000 g flour into a bowl, placing it at the fountain, and make a recess in the Center. Put crumbled yeast, this wet with warm milk and let it dissolve....Main ingredient: Sultanas
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Put in a saucepan capable 1000 g of ripe apricots, pitted and sliced 1 onion 3 cloves garlic minced, 300 g sugar, 150 g of raisins, 1 tablespoon grated ginger...Main ingredient: Apricots
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Wash the tomatoes and chop them finely. Peel the onions and chop. Peel the garlic and crushing. Rinse raisins and sgocciolatela. Put tomatoes, onion, garlic,...Main ingredient: Green Tomatoes
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Wash the tomatoes, divide them into two, take away the seeds and tagliuzzateli letting them fall into a casserole of heavy steel. Add sugar, vinegar, raisins...Main ingredient: Green Tomatoes
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To soften the raisins in warm water. Work the butter, sugar, starch, flour, baking powder, and add the egg yolks one at a time. If the dough is too hard to...Main ingredient: Sultanas
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In a bowl mix the flour, sugar, baking powder, a pinch of salt, a pinch of ginger and nutmeg. Add two tablespoons of milk, half a glass of olive oil, melted...Main ingredient: Carrots
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In a bowl mix very well the egg with sugar and butter, then add the previously crushed bananas with a fork to reduce them into puree. Incorporated to the egg...Main ingredient: Bananas
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Beat eggs and sugar well, add the melted butter, raisins, the grated rind of lemon, pine nuts, milk or liquor and finally the yeast. Bake in the oven already...Main ingredient: Sultanas
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Put soaked the raisins in a bowl with warm water for a quarter of an hour. Cut into pieces the dried apricots, walnuts nuts and dates, deprived of kernels, and...Main ingredient: Nuts
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Remove the outer foil and onions the hardest shells. Cut them in half horizontally and remove. Place the onions in a pan greased. Chop their pulp with parsley....Main ingredient: Onions
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Rinse raisins and soaked in a bowl of warm water. Wash the onion without Peel. Put them in a saucepan, cover with cold water, bring to the boil and let simmer...Main ingredient: Onions
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Peel the onions and boil for 30 minutes in a saucepan with salted water. Spent the time indicated, drain, pass quickly under cold water to stop the cooking,...Main ingredient: Onions
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Cut the onions in half, creating bowls and put them in a baking dish. The Interior of the onions must be chopped together with parsley, to which we will add...Main ingredient: Onions
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Peel the onions and cook them in plenty of water, then remove the Center to accommodate the stuffing. In a bowl mix the bread soaked in milk with the eggs, the...Main ingredient: Onions
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Rinse the raisins. Peel the onions by removing the stems. Put onions and raisins in a saucepan with the wine, sugar, tomato, passes the oil, vinegar and 15 cl...Main ingredient: Spring Onions
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Clean and remove the skin from the onions, place in covered Casserole 1 wine and vinegar in equal proportions. Combine oil, washed and dried raisins, confetti...Main ingredient: Spring Onions
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Peel and wash the spring onions, boil them for a few minutes in salted water. Drain well, put them in a pan, add salt and pepper, sprinkle with thyme and...Main ingredient: Spring Onions
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Clean and wash the spinach and let them Cook together with the parsley leaves. When they are cooked, squeeze dry and chop finely and combine them in a bowl...Main ingredient: Spinach
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With melted butter grease a pudding steam cooker with a capacity of 1 litre. Sift the flour into a large bowl, then add the fat, fruit, sugar, spices and...Main ingredient: Sultanas
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Put unpeeled onions in a pan covered with cold water, bring to the boil and boil 5 minutes. Drain and raffreddatele under running water. Peel, coarsely...Main ingredient: Onions
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Clean and chopped apples and pears and cook in a little water with the sugar and lemon zest for about 10 minutes. Soften the sultanas in hot brandy and add to...Main ingredient: Apples
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Cut the apples into large pieces and soaked them in a little oil. Put salt and other ingredients and cook apples plan in your juice. Cook for about 15 minutes...Main ingredient: Apples
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In salted water boil cauliflower broken into florets. Let dry chopped onion in oil. combine anchovies, tomato, 3-4 tablespoons of water; Cook for 10 minutes;...Main ingredient: Green Cauliflower
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Marinate the pieces of rabbit in wine with Laurel, Sage, Rosemary. Remove from marinade and bake in a medium oven with olive oil and coarsely chopped onion....Main ingredient: Rabbit
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Put the rabbit in a large bowl, cover with the wine first boiled for a few minutes with a sliced onion, bay leaf and pepper. Let marinate 3 hours, then drain...Main ingredient: Rabbit
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Prepare the basis for a crunchy vanilla and refrigerate. Put soaked sultanas in lukewarm water; When it is found, drain and squeeze it. Chopped candied fruits...Main ingredient: Nuts
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Crushing bananas. Add sugar, the juice of half a lemon, milk. Place for two to three minutes in an electric Blender to get a thick cream and homogeneous. Add...Main ingredient: Bananas
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The doses indicated serve to 35 croissants. Put the ingredients for the dough, except the milk into the jar of a food processor and roll them into balls with...Main ingredient: Nuts
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Peel and cut the vegetables into large pieces, except for the pumpkin and eggplants to which you will leave your skin. In the lower part of the couscoussiera...Main ingredient: Dried Figs
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In a pan melt (or in the lower Bowl, the special pot couscousier) to heat the oil and oggiungervi chopped onion, chickpeas, sliced carrots, pepper, saffron and...Main ingredient: Zucchini
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Prepare the crème caramel with milk, according to the instructions on the package. Crumbled amaretti and stir in 50 g of chopped obtained just cooked cream....Main ingredient: Amaretti Biscuits
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First, prepare the filling: in a saucepan filled with boiling water then soften the raisins for about 15 minutes. Spent the time needed, wrap the raisins in...Main ingredient: Ricotta
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Sift the flour into a bowl, add milk, cream, eggs, salt, sugar and oil and mix everything together until dough is smooth and fluid. Let it stand for 1 hour. In...Main ingredient: Ricotta
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Chop the onion and let it wither with a little oil, add all ingredients and cook. Prepare the crepes and fill them with the stuffing, tie with a vegetable wire...Main ingredient: Radicchio Di Treviso
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Mix in a bowl the flour, a pinch of salt, sugar, milk until liquid paste, 2 eggs and 50 g of butter. Let it sit and meanwhile prepare the filling. Mix the...Main ingredient: Ricotta
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Make a soft dough with egg, water, oil and flour needed. Let it rest for 2 hours in a plastic bag. Pull on a tarp in a thin pastry dough. Mix sugar, raisins...Main ingredient: Sultanas
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Begin to prepare the crepes. Melt 50 g of butter. Put in a bowl the flour, a pinch of salt and cold milk, stirring well, then add the two whole eggs and melted...Main ingredient: Ricotta
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Peel, wash the spinach and boil them with the only remaining water on the leaves. Drain, strizzateli very well, Chop fine. In a small saucepan melt butter, mix...Main ingredient: Spinach
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Boil the codfish with potatoes. Cook finished processing them together adding pine nuts and raisins, and compound form crocchettine, roll in the breadcrumbs...Main ingredient: Cod
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Sift the flour and put it in a bowl with sugar, salt, lemon zest, egg, butter and pieces, knead quickly with your hands, form into a ball and put it in the...Main ingredient: Cream
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Sift the flour and put it in a bowl with sugar, salt, lemon zest, egg, butter and pieces, knead quickly with your hands, form into a ball and put it in the...Main ingredient: Ricotta
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Prepare the dough. Melt the butter, let it cool, then throw out the liquid that will be emerged, put the creamy part remained in a small bowl and let it firm...Main ingredient: Golden Apples
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Soak the raisins with brandy. Beat 2 egg yolks with half the sugar and add them to the ricotta; Add the remaining sugar, the vanilla and cinnamon. Little by...Main ingredient: Ricotta
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Let pastry thaw and soak the raisins in warm water. Meanwhile chop with pine nuts, walnuts and hazelnuts. Pass through a sieve the ricotta, by dropping it into...Main ingredient: Ricotta
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Coarsely chopped capers, raisins soaked and squeezed, the pine nuts. Add the chopped ham fine. Knead the butter with a teaspoon of sugar, half a tablespoon of...Main ingredient: Sultanas
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Even today seen in Sicily Sun dried figs and tucked in long strands of twine or ' made ', i.e. pierced in Reed skewers. Some of these will be used in the...Main ingredient: Figs
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Amaretti, bread mix, marsala, egg and coffee and rest. Add grated apples, raisins soaked, cocoa, honey and grated. Pour the mixture into a mold lined with...Main ingredient: Apples
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Peel the potatoes and cut them into chunks. Boil in boiling water with a handful of coarse salt until they become tender. Meanwhile Wash spinach thoroughly and...Main ingredient: Spinach
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Leave to soak the raisins in warm water for 10 minutes. Chop Escarole, Pan fry for a few seconds in boiling salted water with the flour, then drain, squeeze...Main ingredient: Scamorza Cheese
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Finely grate 500 g carrots wash and scrape. Place in a saucepan with 50 cl of milk and cook for 15 minutes. Then add 200 g sugar and cook for another 15...Main ingredient: Carrots
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Knead the flour, salt and hot water until you get a soft ball. Drawn balls large like an Apricot and roll them up into raisins and pine nuts. Boil the balls in...Main ingredient: Rice Flour
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Mix the flour 70 g of sugar, egg yolk, a pinch of salt, and 60 g of butter; the dough should be soft; Let rest in refrigerator one hour. Peel the apples, cut...Main ingredient: Apples
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Beat the eggs with the sugar, add the boiling milk while stirring wire. Buttering the loaf into thin slices and place them on the bottom of a buttered mould,...Main ingredient: Sultanas
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Soften the raisins in the rum and the bread cut into pieces in 1 Bowl with milk until it is homogeneous. To this add the beaten eggs, sugar, amaretti reduced...Main ingredient: Amaretti Biscuits
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Join the rolls apart to milk and bring to a boil, remove from heat, stir and let stand. When the dough is cold add sugar, eggs, butter, raisins, pine nuts,...Main ingredient: Sultanas
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Boil the potatoes in salted water. Soak the bread in milk. Peel and dice the pears. Rattle off the plums. To soften the raisins in water. Melt the chocolate in...Main ingredient: Potatoes
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Wash very well and leave the raisins to soak in water for an entire night with a pinch of salt. In the morning, mix the ricotta with the raisins (including the...Main ingredient: Ricotta
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Soak the raisins in water. Bring to a boil the milk, pour the rice, 70 g sugar, raisins and bake. Boil the chestnuts, peel them and pass them through a sieve....Main ingredient: Chestnuts
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Put in a cup raisins and Apple peeled and cubed, sprinkled with brandy and programmed 1 minute at 600 w. Keep aside. Pour the milk in a tall container, add the...Main ingredient: Quick Cooking Semolina
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Soak the raisins in warm water. Bring the milk to a boil, add 70 g of sugar, raisins, drained rice and cook. Separately, Cook the chestnuts, discard the skin,...Main ingredient: Chestnuts
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For 20 minutes to soften the raisins in brandy. Arrange apples in the not-too-small nuts in a buttered baking dish and powdered with breadcrumbs and spread the...Main ingredient: Apples
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Knead the flour with 60 g sugar, 1 egg, the chopped soft butter and 2 tablespoons water. Make a ball from rest for 30 minutes in refrigerator. Beat 4 egg yolks...Main ingredient: Ricotta
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Carefully wash the apples, peel them and cut them into slices. Carefully wash the oranges and cut the Peel into thin streaks. In a rather large bowl, combine...Main ingredient: Apples
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Soften the raisins in warm water with half of brandy, drain and squeeze it. In 1 Bowl mount to cream butter, sugar and eggs. Combine the brandy, the rosewater,...Main ingredient: Rosewater
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Strictly vegetarian recipe, a few essential ingredients, and it can be also prepared by replacing hazelnuts with pine nuts. Wash the raisins and then let it...Main ingredient: Hazelnuts
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Put whole almonds, skinned, to toast for 10 minutes in the oven (grill) with pine nuts. Remove, let cool and cut some in half. Put the raisins to soak in rum...Main ingredient: Almonds
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The doses indicated are for two trays of 16-18 cm in diameter. Put in a copper Bowl the butter, add the almond paste, then add brown sugar and mix everything...Main ingredient: Sultanas
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Peel the apples and scavatele. Make small incisions and rotolatele in 2 tablespoons sugar mixed with cinnamon before you. Roll out thawed puff pastry to a...Main ingredient: Apples
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Grind the amaretti and soak the raisins. Peel the apples and remove the core with the appropriate tool. In Bowl combine 1 sugar, amaretti, sultanas and almonds...Main ingredient: Apples Renette
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8 clean the leaves of radicchio, fry the sausage in his gut and private place to soak the raisins. Passed to the browned sausage mincer, add the fontina in...Main ingredient: Radicchio Di Treviso
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Put to soak for 12 hours the chickpea flour in warm salty water. Knead the flour with oil so as to obtain a homogeneous mixture. Separately soak the sultanas...Main ingredient: Chickpea Flour
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Prepare the mustard: Peel the pears and cut them into thin slices, put them in a bowl, add the sugar and the lemon juice and let them marinate for 24 hours....Main ingredient: Guinea Fowl
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Keep soaking the raisins in a small glass of brandy with a little water. Cut up the sausage, mix with the wet and Crumb well squeezed, half raisins, a pinch of...Main ingredient: Guinea Fowl
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Put to soak for 12 hours the chickpea flour in warm salty water. Knead the flour with oil so as to obtain a homogeneous mixture. Separately soak the sultanas...Main ingredient: Chickpea Flour
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Put the liver in 1 pot with cold water, onion, carrot, celery, bay leaf 1. Simmer for an hour; leave to cool in the pan. Let wither the thinly sliced onion in...Main ingredient: Calf
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Cook the liver putting it in cold water with 1 onion, carrot, celery, bay leaf. From boil Cook for 1 hour on medium heat and allow to cool in the water. Slice...Main ingredient: Calf
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After beating the slices, align them on the cutting board and put on each some raisins, pine nuts, half a clove of garlic, salt and pepper. Roll up the slices...Main ingredient: Pig
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Peel the garlic and let brown slightly in a pan, preferably nonstick, with 4 tablespoons oil. Crush the cloves with a fork, delete and put in pot flour dusted...Main ingredient: Grouper
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Pour the flour on the work surface. Add the baking powder, 100 g sugar, 2 tablespoons oil, a pinch of salt and 10 cl of lukewarm water. Start to work the...Main ingredient: Dried Apricots
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Wash the raisins, dry it, put in a cup and pour over a glass of liquor. Mix in a large bowl flour and granulated sugar, formed a central dimple in it and pour...Main ingredient: Sultanas
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Soak the raisins. Peel and thinly slice apples. Sift the flour, add a pinch of salt, eggs and cold milk. Stir until you have a smooth batter. Grease with...Main ingredient: Apples
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Cook the rice in milk, leave to cool and stir in the raisins, apples and sugar and do with this dough a small colourful frittata well on both sides.Main ingredient: Rice
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Work the dough with raisins, candied fruit, butter and sugar. Roll out with a rolling pin to a height of about 1 cm. Cut the dough into 4 cm pictures on the...Main ingredient: Sultanas
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Bring to a boil the milk with the sugar and a pinch of salt, add the rice, raisins and coconut. Cook over low heat, stirring, until the milk is absorbed. Let...Main ingredient: Rice
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Dilute the starch into the milk and add the icing sugar, orange juice and zest. Dissolve the yeast in a little milk and add to mixture with mascarpone. Mix...Main ingredient: Mascarpone
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In a saucepan, put the butter, add the water and bring to a boil. Withdrawn from heat, pour all the flour, mix until dough becomes a smooth ball well; place...Main ingredient: Sultanas
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Knead the dough with raisins, butter, sugar and diced candied fruit. Work the dough well to mix the ingredients. Roll out the dough with a rolling pin leaving...Main ingredient: Sultanas
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Rinse raisins, place it in a cup and before pouring with the rum. Heat the milk and just bubbles combine sugar, stir and add the rice, then cook for 15...Main ingredient: Cinnamon
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Dissolve in half a litre of water and sugar. Let simmer 5 minutes until the liquid becomes thick; perfumed with a teaspoon of sambuca and let cool. Sift the...Main ingredient: Pink Roses
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Soak the raisins in warm water. Work in the butter cream and sugar then stir in the eggs one at a time, the yoghurt, the sifted flour with the baking powder,...Main ingredient: Yoghurt
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Soften the raisins for 20 minutes in warm water, dry it and blend it with the rum. Beat eggs, add sugar, salt, flour and grape drained. Add the melted butter,...Main ingredient: Sultanas
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Dissolve yeast with a little flour, sugar and milk and put it to rise in a warm place. In a bowl mix the flour, eggs, butter, sugar and lemon zest, a pinch of...Main ingredient: Egg yolks
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Rinse the raisins and let it soak in lukewarm water. Sift the flour into a bowl, add the salt, egg and, stirring with a whisk, diluted with approximately 40 cl...Main ingredient: Chestnut Flour
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After cutting into slices large eggplants emerge them in salted cold water and raisins in warm water. After 30 minutes, Cook 5 minutes the aubergines in salted...Main ingredient: Eggplant
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Dissolve the yeast in a little warm milk. Combine sugar, juice of half a lemon, yeast and the remaining milk to the flour. Work the dough, combine the raisins,...Main ingredient: Apples
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Rinse raisins and put it to soften in tepid water. Pass the polenta from the mounted disk Mashers fine leaving it to fall into a bowl. Add beaten egg, the...Main ingredient: Corn Polenta
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Cook rice in milk, adding a pinch of salt and the lemon rind. Stir occasionally and when it is cooked, remove from fire, add the sugar and let it cool down for...Main ingredient: Rice
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Boil the rice milk, cooking it immensely, combine a tablespoon of flour, beaten eggs, a little grated lemon peel, raisins softened in warm water and squeezed,...Main ingredient: Rice
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Bring to the boil the milk with half the sugar, butter and raisins. Bake rice until completely absorbed the liquid. Let cool then add beaten eggs, liqueur and,...Main ingredient: Rice
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Cook the rice in water and milk. Cool, then add the egg yolks, 1 handful of pine nuts and raisins, lemon rind, sugar, cinnamon, rum and enough flour to obtain...Main ingredient: Rice
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Cut the pumpkin into large wedges without peeling, discard the seeds and inner strands, place it on a plate and put it in the oven at 180 degrees, letting it...Main ingredient: Yellow Squash
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The doses are for about 30 fritters. Put soaked in warm water the Sultanas. Mandate and wash the pumpkin, then cut it into pieces, put them in a small...Main ingredient: Yellow Squash
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Prepare the batter: sift the flour into a bowl, add the eggs and beat with a whisk. Gradually pour the milk and continue whisking until the mixture becomes...Main ingredient: Zucchini
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Beat the eggs with the sugar, the grated rind of half a lemon, a tablespoon of Rum and Sherry or Marsala. Add a pinch of salt, raisins in a damp towel clean...Main ingredient: Yellow Flour
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Bring to a boil the milk with the sugar and salt, add the rice, raisins, coconut and Cook, on low heat and stirring often, until the milk has been absorbed...Main ingredient: Rice
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Do raisins soaked in a glass of Brandy for at least an hour. Meanwhile Cook the rice; tuffatelo for 5 minutes in boiling salted water, then drain and finish...Main ingredient: Rice
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Without peeling, cut the pumpkin into large pieces, discard the seeds and inner strands, place it on a plate and put it in the oven at 180 degrees, letting it...Main ingredient: Yellow Squash
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Knead the dough with raisins, candied fruit cut into small pieces, butter and sugar. Knead the dough well with ingredients, then roll out the dough with the...Main ingredient: Sultanas
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Mix the bread dough with raisins, candied fruit, butter and sugar. Work well the dough and then roll out the dough with a rolling pin, whatever you normally...Main ingredient: Bread Dough
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Cook the rice in salted milk with a pinch of salt for 20 minutes. Withdrawn from the fire and sweetened to taste. Let cool (the milk must be completely...Main ingredient: Rice
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Peel the potatoes, wash and boil the pasta water and add a pinch of curry powder and salt. Drain and mash with a fork. Incorporated 70 g of butter cut into...Main ingredient: Curry
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Remove the heads from shrimp, shelled tails and shells do the comic. In a pan Sauté in three tablespoons of olive oil the heads of shrimp with carrots, celery,...Main ingredient: Shrimp
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Soak the raisins in the rum. Prepare a syrup with sugar and Apple Juice by boiling for a few minutes. Liquidize the pulp of apples with the syrup, lemon juice...Main ingredient: Sultanas
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You heat the milk with the vanilla pod and turn off before it can boil. Mix the egg yolks with sugar and slowly pour in the milk (without the vanilla), beating...Main ingredient: Sultanas
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Dolce typical of Romagna, corresponding to zaleti, the typical cake of Padua. The doses are for 38 ' gialetti '. Place to soften the raisins in warm water for...Main ingredient: Yellow Flour
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Scrape the carrots, wash them and cut them into rings. Place in a casserole dish, covered with water, butter, sugar, salt and cook over low heat, uncovered,...Main ingredient: Cocoa
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Peel citrus fruit shapes and slice them, collecting the juice in a bowl. Put the slices in four pans from the oven, sprinkle the surface with honey, raisins...Main ingredient: Almonds
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Specialty of Cividale del Friuli. Do soften the raisins in marsala. Mixer finely chop walnuts and almonds, then join the candied fruit, pine nuts, grated...Main ingredient: Nuts
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The doses indicated need for a mold shaped 22 cm in diameter. Sift the flour into a bowl, placing it in fontana, formed a recess in the Center and put the...Main ingredient: Sultanas
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The doses indicated need for a mold for gugelhupf of 22 cm in diameter. Prepare the dough according to the recipe ' Gugelhupf ' and adding allspice, ginger and...Main ingredient: Chocolate
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Melt 100 g of butter in a pan and pour in 200 g of sugar and 200 g semolina. Stir until semolina for a long time is well toasted. Sprinkle with 1/2 liter of...Main ingredient: Semolina
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Mix the meat with egg, bread, chopped onion and salt; make burgers and cook. Skip the spinach with oil and salt. Blanch the tomatoes, depriving it of the seeds...Main ingredient: Calf
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Prepare the vinaigrette by mixing vinegar and olive oil with herbs and condiments. Napparvi, the three salads after wash and dry thoroughly.Main ingredient: Apples
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Prepare the vinaigrette by mixing vinegar and olive oil with herbs and condiments. Napparvi, the three salads after wash and dry thoroughly.Main ingredient: Pomegranate
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Clean the carrots and cook for about 15 minutes in salted water. Cut them into thin disks then. Peel and cut into four apples, wash and clean the radishes....Main ingredient: Carrots
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Grate the carrots and season with oil, salt, pepper and lemon juice; Add the raisins, chopped parsley and mix.Main ingredient: Carrots
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Soften apricots and raisins in orange juice. Cut bananas slices and wet them with lemon juice. Put the fruit in a bowl then add the almonds and mix gently....Main ingredient: Dried Apricots
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Put soaked the raisins in warm water. Browse the lettuce, wash and sgrondatela, then put aside the four outer leaves and cut the rest into strips then mixing...Main ingredient: Apples
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Peel the pears and cut them into cubes. Place in a bowl and sprinkle lemon juice to make them black. Cut fillets almonds. Join pears the almonds, pine nuts,...Main ingredient: Pere
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Boil the chicken breast, then let it cool and fillet the flesh. Wash spinach, sgrondarli well, followed by blotting gently with absorbent paper towels to dry...Main ingredient: Chicken
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In a bowl, put the Turkey (steamed and removed lengthwise of the flesh), celery, onion, almonds, tomatoes and slices of Apple. In another bowl, mix the other...Main ingredient: Turkey
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Boil the chicken in salted boiling water with odors. Leave it to drain, cool, spellarlo; cut into strips and add the heart of celery cut into julienne, the...Main ingredient: Gurnard
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After cleaning the chicken breasts if you make it, Cook fillets in chicken broth at a temperature not exceeding 80 degrees for 3 or 4 minutes; you remove from...Main ingredient: Chicken
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Toasted in the oven the kernels and spezzettateli. Cut the cabbage into strips. Check the carrot at the ends and cut into sticks. Do the same with the celery,...Main ingredient: Chinese Cabbage
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Prepare the filling by mixing in Bowl about 1 100 g of breadcrumbs with raisins (softened in warm water), pine nuts, washed and dried and cubed cheese. Season...Main ingredient: Calf
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Roasted and peeled peppers, cut them lengthwise canals and eliminating seeds, cut into two or three stripes, also four, according to size. Prepare the filling...Main ingredient: Peppers
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Carefully rinse the peppers dry with a paper towel and arrostiteli on the flame. Next, Peel and cut them (where possible) to rectangles. Meanwhile, in a large...Main ingredient: Yellow Peppers
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Thinly slice the onions, FRY on moderate fire until they are wilted, then add the rice and cook covered saucepan for five minutes. Add a cup of hot water and...Main ingredient: Rice
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Prepare the filling by mixing in Bowl about 1 100 g of breadcrumbs with raisins (softened in warm water) pine nuts, washed and dried, and the cheese cut into...Main ingredient: Calf
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On the meat already cut and battered, smeared the suet. Prepare the dough with most breadcrumbs, toasted in a pan you have, the pecorino, minced onion,...Main ingredient: Calf
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Mix the milk, flour, salt and egg yolks until you get a smooth paste well, add the snow beat with sugar. Heated in a pan of butter, pour in the batter, throw...Main ingredient: Sultanas
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Worked with a whisk the flour with the milk, sugar and a pinch of salt. Add apples cut into thin slices, raisins is softened in warm water and squeezed and a...Main ingredient: Nutella
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Clean the squid, peeling and cutting them into rings. Cook them in abundant oil along with shrimp. Heat a little oil in a wok, add the boiled rice (preferably...Main ingredient: Squid
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Fill a pot with water, bring to a boil, settle the cinnamon and raisins after having rinsed under the tap. Simmer for 15 minutes. When the raisins will become...Main ingredient: Sultanas
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Fill a pot with water, bring to a boil, settle the orange flower water and raisins after having rinsed under the tap. Simmer for 15 minutes. When the raisins...Main ingredient: Sultanas
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Fill a pot with water, bring to a boil, settle the rose water and raisins after having rinsed under the tap. Simmer for 15 minutes. When the raisins will...Main ingredient: Sultanas
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All the ingredients for the dough must be lukewarm: possibly dip the bowl in which you put them in hot water and dry it well before you pour in the flour....Main ingredient: Sultanas
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To ferment the beer yeast with 3 tablespoons of flour and a bit of lukewarm milk, work the butter with egg, sugar and grated lemon zest. When the yeast has...Main ingredient: Sultanas
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Maturation: 8 days in the lower part of the refrigerator. Clean the Hare, wash it with water and lemon, with water and vinegar and then finally cut it to...Main ingredient: Hare
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The shopkeeper then cut the Hare. In a pan heat two tablespoons of oil with 30 g of butter, add chopped Bacon saucepan and stew Hare. When he took color, add...Main ingredient: Hare
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Put the cut into pieces in salted water for one night. Take a large chopped onion, celery, carrot, ham, bacon and sauté with olive oil extra virgin and white...Main ingredient: Hare
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In a crock with garlic and Rosemary to flush the rabbit pieces over medium heat. Apart from oil fry chopped aromas; join the hares, salt, roast and deglaze...Main ingredient: Hare
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Boil the tongue, spellatela when is still warm, cut into slices. In a large saucepan, heat a little oil and a knob of butter and lay the slices lightly flour....Main ingredient: Calf
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Place rose petals, orange flowers, raisins, cinnamon and cloves and grated lemon to macerate in alcohol for a month in the Sun, shaking occasionally. Spent the...Main ingredient: Red Roses
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Clean well the sardines and boil halfway through the cooking. Sauté the garlic in oil, add the sardines well drained, let Cook on moderate heat for a few...Main ingredient: Sarde
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Wash the raisins and let it soften in 1 Bowl with a bit of brandy. Peel bananas, cut in slices and put them in large cup 1. Next, add the slices of chopped...Main ingredient: Brandy
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Peel the apples, pears and kiwi fruit and cut them into chunks. Sprinkle apples and pears with lemon juice to make them black. Cut the plums and bananas into...Main ingredient: Kiwi
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Buy a kilo and a half of raisins, one of three qualities (white, red and black) minding that tender skin. Place to soften for about half an hour 200 g of...Main ingredient: Grapes
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Wash the oranges, cut the cover, remove the pulp and place in a bowl; combine the Apple, pear, banana, peeled and cut into pieces, raisins, soaked walnuts...Main ingredient: Oranges
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Place the fruit in a bowl and cover with cold water. Allow to marinate for 1/2 day. Sgocciolatela and merged with maceration sugar water, 1 orange zest and...Main ingredient: Orange
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Mix the cornstarch with the water, add the raisins. Form of small rounds and cook in a hot oven. Let Cook for about 2 hours, remove from the oven and eaten...Main ingredient: Sultanas
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Knead the pastry dough from bread with about 1/3 of the flour, a tablespoon of olive oil, a pinch of salt and a whole egg. Mix well, then make a ball, put it...Main ingredient: Sultanas
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In a bowl, put the flour, the yeast dissolved in milk and honey together, knead slightly; separately beat the two eggs with sugar and then mix with the mixture...Main ingredient: Honey
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Merge to leavened bread dough a few tablespoons of oil, sultanas, pine nuts and candies, add three tablespoons of sugar and a pinch of salt. Mix well and form...Main ingredient: Sultanas
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Flatten the bread dough; Add the oil, sugar, orange zest, pine nuts, raisins already soaked in warm water. Mix until dough is elastic and firm. Make the...Main ingredient: Sultanas
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Cut eggplants into slices of 1 cm thick. Add salt and let drain 2 hours. Put the raisins and pine nuts to find in wine. After they dry, fry the eggplant, then...Main ingredient: Round Aubergines
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Remove the core and cut Apple in half, polished inside with some jam and then close. Fill the void left by the core with amaretti biscuits and raisins soaked...Main ingredient: Apples Renette
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Wash the apples and, without damaging them, privatel the core using the special tool. You soak the raisins in warm water; drain and dry it. Mix the raisins...Main ingredient: Apples
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I take apples, possibly renette, sbuccio and remove the core; the put it in a baking dish, stuff the center hole with raisins, walnuts and candied orange...Main ingredient: Apples
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Clean and cut apples into wedges of 2 cm. thick. Melt the butter in a large frying pan, add apples and let them jump to 5 minutes, shaking and stirring with...Main ingredient: Apples
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Dig each Apple in the middle and fill it with sugar, raisins and butter. Wrap in aluminum foil, close well and cook under the grill for about 15-20 minutes.Main ingredient: Apples
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Put the raisins soaked in hot water. Wash and dry the apples and remove the core. Drain the raisins, squeeze it and sprinkle with a teaspoon of cinnamon, half...Main ingredient: Apples
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The custard scented with rum, then join the raisins first found in hot water and dried. Finely chop the hazelnuts and then sweetened chestnut purée. Thick snow...Main ingredient: Brown Cream
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épulire and wash the sardines; soften the raisins in warm water. To Brown the garlic in oil; Add the sardines and wine; evaporate, add salt and add the drained...Main ingredient: Sarde
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In a glass bowl mix the fruit with the oats and nuts. Add the yoghurt to your heart's content and, if necessary, of cane sugar.Main ingredient: Oats
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Pour in the wine fish Kettle with all the smells, peppercorns and salt; bring to a boil. Join the hake and allow it to simmer for 25 minutes. Transfer it to a...Main ingredient: Hake
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Chop together the following ingredients for tanning: carrot, onion, celery, parsley, garlic, bay leaf, thyme, cloves. Then prepares a second chopped with the...Main ingredient: Oca
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In a bowl, let it soften the raisins, prunes and apricots cut into small pieces. In a bowl, not shelled eggs, add sugar and water, grated orange peel. Beat...Main ingredient: Dried Plums
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In a pan, heat the oil and Brown the shallots, which have previously cleaned and rinsed thoroughly. Soon after, add the shredded fennel and gently let it...Main ingredient: Fennel
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Put the raisins soaked in warm water. Pass under the cold water jet the onions, then let them boil for about 3 minutes in a little water. Lightly flour the...Main ingredient: Calf
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The doses are for 70 ' pabassinas '. Sift the flour on the work surface, the fountain, add a pinch of salt, sugar, and butter in small pieces, the two egg...Main ingredient: Sultanas
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Immerse in hot water the shelled almonds, peel them and cannot chop coarsely; shred the walnut kernels and almonds. Add raisins and seeds private mix all with...Main ingredient: Shelled Almonds
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Make a paste consisting with oatmeal, raisins is soaked in lukewarm water, salt and water. Toast shelled hazelnuts, and Curried between your hands to remove...Main ingredient: Hazelnuts
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Chop the fish, pine nuts and raisins and put everything into a bowl. Add the grated Parmesan, the egg, chopped parsley, breadcrumbs, salt and pepper. Mix well...Main ingredient: Sole
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Washed, cooked and well drained spinach, strong strizzateli with your hands.Mince and place them in a saucepan on low heat turning inaderente often.Removed...Main ingredient: Boiled spinach
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At one time, this was one of the cakes that they excelled in the family feasts on the tables. Heat honey in Bain-Marie briefly, then mix in a bowl rather...Main ingredient: Honey
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You soften the raisins in warm water. Remove the crust from the bread, cut the slices in half and let them dry a bit in the oven. In a bowl beat the eggs with...Main ingredient: Sultanas
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Knead the flour with the yeast dissolved in warm water, adding the other until you obtain a consistent dough. Cover it and let it rise for about an hour, until...Main ingredient: Pine Nuts
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Dissolve yeast in warm water and potato flour, honey, sugar, cocoa, rum, a spice and a pinch of salt, the egg. Add the raisins, candied fruit and figs are...Main ingredient: Sultanas
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In a bowl place flour, oatmeal, baking powder dissolved in a little lukewarm milk, stir and let stand one hour. Add honey, raisins are wet and wring and let...Main ingredient: Oatmeal
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Mix everything, let rise an hour and bake for 45 minutes in the oven at 180 degrees.Main ingredient: Nuts
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Soften the raisins in warm water, Max 15 minutes.Soak for a while the almonds in boiling water, then Peel and chop.Pounded on pastry Board cookies reducing...Main ingredient: Macaroons
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Let soften in warm water the raisins and pine nuts. Meanwhile put the hazelnuts in the mortar and reduce them to shatter. Chop the almonds rather finely. Put...Main ingredient: Cookies Ladyfingers
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In a bowl that can sift the three types of flour with baking soda and salt in a large mixing bowl. Add the molasses, the yoghurt and raisin. Mix well. The...Main ingredient: Rye Flour
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Beat 3 eggs with 125 g caster sugar, then add 60 g almonds, 125 g of hazelnuts, divided into quarters, 125 g of dried figs into strips, 125 g candied Citron,...Main ingredient: Hazelnuts
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Place the flour and put sugar, butter slightly melted, raisins soaked previously and squeezed, lemon peel, eggs and milk at room temperature. Knead a smooth...Main ingredient: Sultanas
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Sift the flour into a Bowl by placing it in fontana, and make a recess in the Center. Add the crumbled yeast and Unbind with warm milk. Knead everything...Main ingredient: Sultanas
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The doses are for 3 Panettone. Purchased by Baker 150 g of bread dough. Put the little bread loaf bought in a floured cloth and keep it in a warm and...Main ingredient: Eggs
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Mix flour and sugar and arrange them in fontana. In the Middle put the softened butter in flakes, eggs, cream of tartar and baking soda dissolved in 1/2 glass...Main ingredient: Sultanas
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Put the flour in a bowl and in the central cavity spezzettatevi the yeast work a dough with a little warm milk, a little sugar and a little flour. Cover and...Main ingredient: Butter
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Stir together flour, sugar, yeast, a pinch of salt, grated lemon peel, raisins soaked and squeezed, pine nuts and lime cut into pieces. Do you have a fountain...Main ingredient: Sultanas
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Mix the flour with sugar, baking powder, salt, zest of lemon. Add raisins, pine nuts, Cedar; mix and form the fountain. Put the Center 125 g melted butter....Main ingredient: Sultanas
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Soak the raisins, figs, chopped cedar and orange rind, remove the skin from walnuts, almonds and hazelnuts, and chop. Soften the bread dough with oil and...Main ingredient: Nuts
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Merge to bread dough oil and 2 tablespoons water. Fold in 1 soup tureen with flour and all remaining ingredients and 1 egg. Add flour or honey to get a hard...Main ingredient: Nuts
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Chop all ingredients and heat the honey in a small saucepan, to very low heat. Put in a bowl all the ingredients and mix with a wooden spoon until it forms a...Main ingredient: Almonds
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The doses are for approximately 20 sandwiches. Remove the butter from the refrigerator about 1 hour before use, to ensure that they soften. Sift the flour...Main ingredient: Sultanas
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Soften the raisins in water. Sift the flour and pour it on the work surface; a small part of it (50 g) add the diluted yeast in a little warm milk (4 cl), work...Main ingredient: Sultanas
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Mix in a bowl the sugar, flour and cheese. When the mixture is creamy, add the lemon zest, raisins, chocolate and candied fruit. Stir and add the melted...Main ingredient: Ricotta
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Boil the finocchietti in salted water, drain and retain water which will be used to cook the bucatini. Remove the bones and head to sardines. In a Pan fry in...Main ingredient: Sarde
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Clean the broccoli, lessarlo in salt water, leave it to drain al dente and keep it warm. Sauté the garlic with a little olive oil, add the tomatoes, pine nuts...Main ingredient: Broccoli
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Remove head, entrails and bone to sardines (but your fishmonger perhaps does it for you), opening a book. Remove the skin and rinse them quickly. Peel the...Main ingredient: Sarde
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Fry the sardines, cleaned them, having removed her head and bone flour. Let them dry on paper towels and salt them. Cook fennel in plenty of water and when...Main ingredient: Sarde
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Water and de-boned anchovies. Clean and wash the sardines, dry. Clean the fennel (use possibly in place of wild, twigs and leaves of the cultivated), wash and...Main ingredient: Sarde
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Clean and boil in lightly salted water, wild fennel, drain and tritatelo. Keep the cooking water. In a pan heat two tablespoons of olive oil and, on low heat,...Main ingredient: Sarde
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In abundant oil braise the chopped onion with anchovies without bones; join the sardines without bones and chopped; After 6-7 minutes, Deglaze with the wine,...Main ingredient: Sarde
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Mix chestnut flour into milk and boil for 10 minutes stirring constantly. Sprinkle with candies, join the aleatico, stir and allow dough to rest until it is...Main ingredient: Candied Fruits
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Peel the pears, discard the cores and cut into small cubes, Peel the onions and chop finely. Pour the pulp of pears, drained apricots from vinegar, chopped...Main ingredient: Pere
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Hard boil the eggs, chop them and add in the butter previously melted in a large saucepan. Add the cream, a pinch of cinnamon, raisins (softened in warm water...Main ingredient: Eggs
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Cut the peppers into 2 cm strips after cleansing. Finely slice the onion and let sweat in a pan with a few tablespoons of oil over low heat. Add the peppers...Main ingredient: Peppers
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Wash the peppers and pat dry. Infilzateli with a fork on the side of the stem and then toss them directly over the gas flame continuously turning them until...Main ingredient: Peppers
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Prepare the tomato sauce: Peel the onion and garlic; mince. Put them in a large pan with olive oil, parsley, tomatoes, paprika, chilli, 30 cl of water. Savoury...Main ingredient: Peppers
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Peel the pears; with the scooper eliminated core trying not to waste the pulp; Sprinkle with the lemon juice because they blacken. Chopped dates, add them to...Main ingredient: Pere
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With these ingredients you will get 8 soufflé. Season the duck breasts and cook in the oven at 200 degrees in a mixture of oil and butter. For the sauce you...Main ingredient: Duck
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Mix the milk, flour, salt and egg yolks until you get a smooth paste well, add the snow beat with sugar. Heated in a pan of butter, pour in the batter, throw...Main ingredient: Sultanas
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In the evening, knead a little bread yeast dissolved in lukewarm water with 500 g of flour. Let rise overnight. The morning mass and this dough with yeast and...Main ingredient: Eggs
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Put the raisins soaked with two tablespoons of brandy stretched with two tablespoons of water. Melt the butter in a saucepan and put to dry onion and parsley....Main ingredient: Peas
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Put In a bowl to soak in warm water for thirty minutes the raisins. In another mixing bowl put to soak in warm water for 30 minutes and mushrooms. Clean and...Main ingredient: Chicken Livers
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Mix the cornstarch with a little water, salt and raisins. Foggiarla shaped like a flattened loaf and anchor it in the hot oil. Turn several times and, when it...Main ingredient: Sultanas
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You soften the raisins in warm water for 15 minutes. Clean the Endive, wash. Cleaned and de-boned anchovies. Pitted olives. Wash the capers. Boil the Endive...Main ingredient: Escarole Salad
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Put soaked the raisins in warm water. Clean the Endive, cut it into strips and let it dry in 2 tablespoons of oil; Add salt. Deflate the dough on lightly...Main ingredient: Escarole Salad
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Keep raisins to soak in rum for half an hour. Then work the butter with the sugar and when the mixture is frothy merged three whole eggs and yolks, milk and...Main ingredient: Sultanas
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Add the flour a pinch of salt and the baking powder and pass it through a sieve. To soften the butter a bowl with a whisk, gradually add the sugar, then the 2...Main ingredient: Eggs
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Melt the butter and add sugar, egg yolks, lemon juice, rum, flour; mix well and pour the egg whites that have mounted to snow. Put the yeast and stir well....Main ingredient: Rum
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Work the cream butter with sugar. Soak the raisins in rum for 30 minutes. Combine the butter diced fruit and grapes drained, mix well and add eggs and rum. Add...Main ingredient: Sultanas
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Do raisins soaked in rum. Sift the flour with the salt and baking powder. Work the butter did soften with sugar. Add, continuing to work, the egg yolks, then...Main ingredient: Nutella
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Soften the raisins in warm water and squeeze it. Bring to a boil 150 cl of milk then pour in rain the flour and mix it with the whip. Cook, stirring...Main ingredient: Milk
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Put the raisins in a bowl of warm water. Let inflate. Pour the oil in a cocotte. Place onions cut round and then Brown the chicken on all sides. Put salt and...Main ingredient: Chicken
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FRY slowly in oil the sliced onion. Combine the chopped chicken and, when these will be gilded, pour the beer; Cook over low heat, until almost completely...Main ingredient: Chicken
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Cut the chicken into pieces and put it in a pan with oil, salt, pepper and chilli. Cut the carrots, onions, courgettes and tomatoes and add them to the...Main ingredient: Chicken
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Put soaked the raisins in a small bowl filled with lukewarm water, coarsely chopped pine nuts and remove the skin from sgranandola sausage with a fork. Soon...Main ingredient: Calf
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Wash the eggplants, arrostitele on the fire and pull every other flag each skin. Put the pulp well cooked in a pot and mash with a fork. Put the pulp into a...Main ingredient: Eggplant
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Knife cut tuna and incorporate cheese, eggs, peanuts, raisins soaked and squeezed, chopped parsley, salt and pepper. Obtaining of meatballs and dip first in...Main ingredient: Fresh Tuna
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Passed to the meat grinder the pulp of beef and ham and collect the proceeds into a bowl. Add the grated Parmesan, a rub of nutmeg, raisins, soaked in warm...Main ingredient: Beef
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Chop the fish, well, pine nuts and raisins. Add the Parmesan, the egg, a handful of chopped parsley, breadcrumbs, salt and pepper. Mix well all the ingredients...Main ingredient: Sole
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Peel the fruit and cut it into pieces of regular shape. Squeeze the orange juice and keep aside. Remove the skin that covers the ginger and cut it into pieces,...Main ingredient: Tomatoes
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Uncover the tomatoes and empty. Wilt in oil the finely chopped onion. Boil 250 ml of salt water with a few drops of oil, turn off the heat and pour the...Main ingredient: Tomatoes
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Uncover the tomatoes and empty. Wilt in oil the finely chopped onion. Simmer 25 cl of salt water with a few drops of oil, turn off the heat and pour the...Main ingredient: Tomatoes
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Put to macerate the grape passolina in a glass of Abricotine Garnier. Cut into two, transversally grapefruit, empty without damaging the bark. Remove the white...Main ingredient: Grapefruit
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Defrost the puff pastry. Soak the raisins in the rum (or in warm water if you are Teetotallers). Sprinkle the work surface with flour and with a rolling pin to...Main ingredient: Almonds
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Skinned almonds and place them in boiling water, cut into cubes and chop the candied fruit. Meanwhile place the raisins in warm water so that I can find. Make...Main ingredient: Almonds
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Prepare the cream working the eggs with sugar, and when they are well beaten pour the warm milk. Take a mold and smooth top and lined with aluminum foil with...Main ingredient: Cookies Ladyfingers
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Cook the potatoes in salted water for 20 minutes. Peel and mash. Fry the bacon, raisins and Muscat grapes in a little oil. Sprinkle the potatoes with raw oil...Main ingredient: Potatoes
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Bake the potatoes the day before, Peel and use. Mix the cheese, egg, flour, sugar, cinnamon, vanilla powder and grated lemon zest with the potatoes. Put the...Main ingredient: Creamed Cottage Cheese
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Whisk the ricotta with orange flower water, raisins softened in warm brandy and candied fruits. Melt the chocolate in a double boiler, add the brandy used to...Main ingredient: Ricotta
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Peel the orange wedges and place in a saucepan the sugar with 1 tablespoon of water. Aside from joining the ricotta with the icing sugar and raisins, and pine...Main ingredient: Oranges
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Chop the onion and anchovies and cook them in olive oil and butter. Add the pine nuts, the raisins and the chopped cauliflower. Add salt, pepper, add a little...Main ingredient: Cauliflower
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Chop onions and anchovies and FRY in oil and butter. Add the pine nuts, the raisins and the boiled cauliflower and cut into pieces. Season with salt and pepper...Main ingredient: Cauliflower
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The caramelized orange peel cut into julienne with 2 tablespoons sugar and a little water in a pan. In a saucepan, Cook the rice with all the other ingredients...Main ingredient: Oranges
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Cut the leaf cashews, crushed cardamom and cloves, wash the rice in plenty of cold water, let it drain well and dry it. Then heat in a saucepan the butter and...Main ingredient: Peas
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Dice the tuna and grilling it. Lift it from heat, season with salt and pepper. Blow high heat tomatoes chopped with garlic and 6 tablespoons of oil. Combine...Main ingredient: Tuna
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Cook for a few minutes the diced tuna in a pan with a little oil. Leave it to drain from the seasoning, salt and pepper. Heat 6 tablespoons oil, add the garlic...Main ingredient: Fresh Tuna
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Clean the squid, peeling and cutting them into rings. Cook them in abundant oil along with shrimp. Heat a little oil in a wok, add the boiled rice (preferably...Main ingredient: Squid
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Flatten the sirloin; toast the pine nuts; the sirloin stuffed with raisins, pine nuts, parsley and chopped garlic, roll up the roulade with Twine and Brown in...Main ingredient: Beef
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You soften the raisins in warm water for 15 minutes, then squeeze it. Cut the pumpkin into sticks and lessatela in salted water for 3 minutes. Chop the herbs...Main ingredient: Calf
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Dissolve yeast in 2 tablespoons warm water, let it stand 5 minutes, then stir again and let it sit for another 5 minutes in a warm place until it begins to...Main ingredient: Poppy Seeds
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Wash the figs, cut 1000 g in 4 parts and put them in a saucepan. Add 5 cl of water, brandy, sugar, vanilla, cinnamon, cloves and a bay leaf chopped. Please...Main ingredient: Figs
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Put soaked the raisins in warm water. In a bowl mash the cheese and knock it until you reduce it almost a cream. Add raisins and chopped squeezed. Stirring...Main ingredient: Sultanas
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Put in robot raisins, pine nuts, garlic cloves, peeled and chopped Basil. Really it would be ideal to have a stone mortar, because the robot heated what...Main ingredient: Basil
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If possible, ask the fishmonger to spinarvi, cleanse the sardines and open like a book. Apart prepared the dough with which the farcirete stirring well in a...Main ingredient: Sarde
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Empty sardines, deprive of head and bone and wash them. In a skillet in half a glass of olive oil, then Brown the bread crumbs, then put it in a bowl and mix...Main ingredient: Sarde
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Squamate sardines with a knife or with a special tool, holding them under water, then clean it. Open them in half on the side of the abdomen, leaving her on...Main ingredient: Sarde
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Sardines are fried and once drained from the frying oil, are put to soak in a little vinegar and onions cut into slices (even large), you add salt, pine nuts...Main ingredient: Sarde
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Squamate sardines by scraping them lightly with a small knife, remove their head taking it between two fingers and pulling it forward: this will via the...Main ingredient: Sarde
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Sardines should be cleaned of the head and entrails, squamate and finally wash and dry. After flour, FRY in hot oil a few at a time making them golden brown....Main ingredient: Sarde
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Sardines should be cleaned of the head and entrails, squamate and finally wash and dry. After flour, FRY in hot oil a few at a time making them golden brown....Main ingredient: Sarde
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Clean and bone sardines; leave them for 30 minutes in a colander. Flour them and fry them in hot oil for 2 minutes, then arrange them on kitchen paper and...Main ingredient: Sarde
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Clean heads from outer leaves, wash and boil them in salted water until al dente. Drain, squeeze dry and get a central cavity. Soften the raisins, squeeze it...Main ingredient: Escarole Salad
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Lining the walls of a mould with small slices of bread: fill with pieces of Apple, raisins, cinnamon, sugar and beaten egg worked together. Bake for 10 minutes...Main ingredient: Apple
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Saute onion, white wine and anchovies. Add the boiled broccoli, pine nuts and raisins soften made previously in marsala. Sedanini Cook in salted water and then...Main ingredient: Broccoli
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In a terima stir rum with two glasses of water and add the raisins. Beat the eggs with the sugar, then add the mascarpone cheese and stir. Add the soaked...Main ingredient: Mascarpone
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Clean the cuttlefish impurities contained in the bag, remove the internal cartilage and cut the tentacles. In a bowl, prepare the filling by mixing the eggs as...Main ingredient: Cuttlefish
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Sauté the apples into small pieces with butter, sugar and cinnamon. Add the raisins soaked in marsala and cool. Roll out the dough, divide it into 2 parts and...Main ingredient: Apples Renette
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Peel the onions and cut them into thin slices. Clean, wash and flour mackerel, FRY in hot oil. Drain when they are well browned and dry on kitchen paper. In a...Main ingredient: Mackerel
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Dilute the flour with warm water: make sure that the batter is semi-liquid. Add the egg yolks, sugar, raisins soaked and squeezed, the zest and liqueur. Mix...Main ingredient: Eggs
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For the filling: combine the meat, onions, garlic, chopped chilli. In a saucepan heat the butter and the mixture saucepan, mixing it. Let cool, add chopped...Main ingredient: Calf
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Heat the water up to a boil and add sugar. Allow to cool until the temperature of 37 ', then add the crumbled yeast and mix. Combine the sliced lemons, Peel...Main ingredient: Lemons
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The doses indicated need for a baking sheet of 16-18 cm in diameter. In a bowl, mix in the butter foam with sugar. In another bowl, lightly beat the eggs with...Main ingredient: Sultanas
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Is a dish famous Venetian cuisine. Clean the soles and remove dark skin. Thinly slice the onions. Soak the raisins in warm water. Passed the sole in flour and...Main ingredient: Sole
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Soak chestnuts for 1 night. Cover with milk, add a little fennel, a pinch of salt and cook until will be disposed. Cook apples for 20 minutes with 3...Main ingredient: Chestnuts
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To prepare the bechamel cream melt the butter in a small saucepan, add the sifted flour and mix with a wooden spoon until you get a smooth mixture without...Main ingredient: Radicchio
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In a saucepan, boil the milk with the sugar and half the vanilla stick, then join the starch and flour, sieved and already mixed with a little milk. Boil again...Main ingredient: Ricotta
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Blanch the broccoli and cook with oil and onion. Add the raisins and pine nuts and continue cooking with a ladle of water of the broccoli. Boil spaghetti in...Main ingredient: Broccoli
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Saute the chopped vegetables with 1 tablespoon oil. Savoury Pies. Add the tomatoes and diced with chili pepper tied to a cotton thread. Cook for 10 minutes....Main ingredient: Moscardini
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Blanch the broccoli and cook with oil and onion. Add the raisins and pine nuts and continue cooking with a ladle of water of the broccoli. Boil spaghetti in...Main ingredient: Broccoli
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Wash well and finely mince the fennel. In a pan you browned the sliced onion in oil, add the fennel, pine nuts, raisins, let it soak in lukewarm water and then...Main ingredient: Sarde
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Cut the watermelon cubes and secure with a skewer alternating with mint leaves. Drizzle with a caramel sugar, did reach 90 degrees, raisins and pine nuts.Main ingredient: Watermelon
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Clean the pilchards, dropped his head and fishbones, open them, wash them and dry them. Mince the parsley into the mixer with the cheese, the bread crumbs and...Main ingredient: Sarde
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Clean and wash the spinach. Cook without adding water and put. Drain and gently strizzateli. In a pan heat four tablespoons of olive oil with water, anchovies...Main ingredient: Spinach
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Clean, Wash spinach well, boil them with half a glass of salted water, drain and squeeze well. Soak the raisins in a little hot water. In a pan with butter and...Main ingredient: Spinach
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Put soaked the raisins in warm water. Clean spinach and wash them repeatedly. Boil them briefly with the only remaining Member from the wash water, then drain...Main ingredient: Spinach
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Boil spinach in lightly salted water. In a Pan fry the garlic with oil and butter, remove garlic, add spinach, raisins soaked in water, pine nuts, stir well...Main ingredient: Sultanas
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To fry the onion in the oil, add the rice and toast for 2 minutes, add the broth, cover and cook in the oven for 15 minutes. Once cooked make a mold as...Main ingredient: Spinach
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Clean, boil spinach and squeeze dry very well. In a pan heat the oil and to enjoy the spinach, season with salt and pepper, then add the raisins and pine nuts...Main ingredient: Spinach
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Prepare the ' liquor ' ice cream (see recipe). While the ice cream is in the freezer to consolidate, cut to pieces the candied fruit and put it into a bowl....Main ingredient: Sultanas
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In a frying pan Brown garlic in oil and sliced onion; combine chopped tomatoes and after a few minutes the pine nuts, raisins, salt and pepper. Bake 10 minutes...Main ingredient: Stockfish
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Soak the raisins in water and squeeze it. Stockfish of depriving the skin and bones. In a pan place 4 tablespoons of olive oil, arrange the pieces of stockfish...Main ingredient: Stockfish
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Brown the sliced onion oil, then add the capers, olives, celery, chopped, to taste a few minutes, then add the tomatoes, stockfish and potatoes into pieces....Main ingredient: Stockfish
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Cut into 4 pieces stockfish, salt and flour. Let them brown to moderate fire in oil with peppercorns. Apart from caramelize the sugar and add the vinegar; Add...Main ingredient: Stockfish
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Make the dough with chopped apples, nuts, pine nuts, sugar, cinnamon, zest and allow to stand for about 30 minutes. Roll out the puff pastry sprinkle...Main ingredient: Apples
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Put the flour in a bowl and bring to a boil a cup of water with 2 tablespoons of olive oil and a pinch of salt, then pour boiling again on flour. Mix well and,...Main ingredient: Apples
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Arrange on plate, combine flour, salt, egg and a little butter. Knead dough, adding a little at a time. Work well, wrap the dough in a cloth and let stand for...Main ingredient: Apples
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Fairies the fountain with the flour. In the Center, place the butter, chopped, soft and sgusciatevi the egg. Add 4 tablespoons of water, then knead it all. You...Main ingredient: Apples
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Fairies the fountain with the flour. In the Center, place the butter, chopped, soft and sgusciatevi the egg. Add 4 tablespoons of water, then knead it all. You...Main ingredient: Peaches
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Fairies the fountain with the flour. In the Center, place the butter, chopped, soft and sgusciatevi the egg. Add 4 tablespoons of water, then knead it all. You...Main ingredient: Fresh Fruit
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Fairies the fountain with the flour. In the Center, place the butter, chopped, soft and sgusciatevi the egg. Add 4 tablespoons of water, then knead it all. You...Main ingredient: Apples
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Fairies the fountain with the flour. In the Center, place the butter, chopped, soft and sgusciatevi the egg. Add 4 tablespoons of water, then knead it all. You...Main ingredient: Peaches
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For the dough: knead with your hands in a bowl 100 g flour, 20 g of butter, a pinch of salt, two tablespoons lukewarm water, forming a smooth and homogeneous...Main ingredient: Apples
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Sift the flour with the salt and sugar and arrange in fontana on the work surface. To add 5-6 tablespoons lukewarm water, whole egg and butter softened at room...Main ingredient: Apples Renette
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Let thaw the dough, then pull. Meanwhile Peel and cut apples into slices and put in a bowl with pine nuts, almonds, raisins, sugar, lemon peel, stir everything...Main ingredient: Apples Renette
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Sift the flour, add the egg, salt and oil, pouring a little water at a time. Stir until the dough won't be the right consistency, smooth and elastic. Brush...Main ingredient: Apples
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Formed a volcano with flour and put in the Middle the whole egg, salt, 1/2 tablespoon sugar. Melt the butter with 1/2 glass of water and then pour it on flour....Main ingredient: Apples
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Roll out the pastry thinly. Clean and chop apples and leave to marinate in a reducing sugar, lemon, white wine, cinnamon, pine nuts and raisins. Fill with this...Main ingredient: Apples Limoncelle
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Put the flour on the work surface, sprinkle with salt, add the butter and 1 egg ribbons. Start intridere the ingredients with your fingertips, then knead the...Main ingredient: Apples
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For the dough: mix well all the ingredients and add water until you get a soft dough. Then let it sit an hour. For the filling: mix the butter with the sugar...Main ingredient: Apples
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Sift the flour on the work surface by placing a fountain, make a recess in the Center and put the egg yolk, salt and oil. Everything worked before with a fork...Main ingredient: Ricotta
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Make puff pastry and roll a thin rectangle. Work the cream cheese; combine sugar, butter, egg and egg yolk, raisins softened and squeezed, grated lemon peel....Main ingredient: Ricotta
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Place the flour, in the Middle put the melted butter, the eggs, 6 tablespoons of water, a pinch of salt. Knead until elastic paste and let stand 30 minutes. In...Main ingredient: Fresh Grapes
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Soak the raisins. When softened, crush with a fork and fold together the whipped cream Ribbon. Have this soft cream on fruit juices made previously in a glass...Main ingredient: White grape juice
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Brown the meat and brush with mustard. Bake for 10 minutes and breadcrumb. Reduce vinegar with shallots, add cream, salt and thicken. Skip the spinach, already...Main ingredient: Vitella
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Whisk the ricotta with the kernels of nuts, pine nuts and chopped almonds. You soften the sultanas in hot milk, drain and add to the mixture. Cook the pasta in...Main ingredient: Ricotta
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To warm the water soaked sultanas and chopped pine nuts. Cut thin strips sturgeon. Peel the garlic spiccliio and roast in a pan with oil. When the garlic has...Main ingredient: Smoked Sturgeon
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Sift the flour pastry Board with salt, put the butter divided into pieces, work the mixture quickly with your fingertips, pour 3-4 tablespoons of water and...Main ingredient: Golden Apples
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We get the Pocket from the Turkey Breast. Stuff the pocket with the ingredients mixed well, wrap it in wax paper and tie well. Bake in the oven at 170 degrees...Main ingredient: Turkey
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Make a smooth batter with eggs, flour, salt, milk and melted butter. Prepare the pancakes by pouring each time a tbsp of batter into a small frying pan just...Main ingredient: Ricotta Romana
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Grease and flour a cake tin with high edges of 1 litre capacity. Wash the apples, peel them, privatel core material, thickly and drizzle with lemon juice to...Main ingredient: Apples
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Topfenpalatschinken .... that would for flan of ricotta cheese omelette. Mix the sieved flour with the milk and a pinch of salt. Add the eggs, add the oil and...Main ingredient: Ricotta
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First, prepare the filling: in a saucepan filled with boiling water then soften the raisins for about 15 minutes. Spent the time needed, wrap the raisins in...Main ingredient: Ricotta
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Mix the flour with the baking powder sifted, 400 g sugar, melted butter, the glass of milk, the grated rind and juice of lemon, raisins is soften in warm water...Main ingredient: Lemon
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Prepare the pastry: sift the flour, add the butter at room temperature, divided into small pieces, salt and 2 or 3 tablespoons of water. Knead the dough...Main ingredient: Onions
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Place the flour. Colatevi in the Middle the yolks with butter cream worked and beaten egg whites with a pinch of salt; Add a cup of warm water that has been...Main ingredient: Pere
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Heat the milk, add the rice and sugar. Cook until the milk is absorbed, allow to cool, then add eggs, raisins, walnuts walnuts, pine nuts, butter, baking...Main ingredient: Nuts
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Combine sugar, melted butter, eggs, flour and mix until it becomes a smooth paste, then add the yeast and the raisins. Bake at 180 degrees for 40 minutes.Main ingredient: Sultanas
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With melted butter grease a pudding steam cooker with a capacity of 1 litre. Sift the flour into a large bowl, then add the fat, fruit, sugar, spices and...Main ingredient: Sultanas
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Wash the raisins and put it in a Cup, add the liqueur and allow it to soften. Very finely chopped almonds and pounded amaretti reducing them to powder, keep...Main ingredient: Amaretti Biscuits
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Working the butter alone for at least half an hour, until it becomes creamy. Stirring constantly, then add the sugar to tablespoons until its complete...Main ingredient: Sultanas
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Mix flour, sugar, eggs, butter and yeast until you get a soft and homogeneous dough. In a bowl mix the walnuts, raisins, slices of bread Peel the edges and...Main ingredient: Nuts
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Put the chestnut flour into a bowl, add the sugar, oil and milk a little at a time, stirring with wooden spoon and if the dough fairly soft won't be diluted...Main ingredient: Chestnuts
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To soften the raisins. Mix the flour with the starch and yeast. In a large bowl till frothy butter and sugar then stir in egg yolks one at a time the eggs and...Main ingredient: Chestnuts
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Put the raisins to soak in wine. Grease and flour a baking sheet and foderatela with the pectin disk pulled it back making sure a little on edge. Stamped on...Main ingredient: Onions
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Beat the eggs with the sugar, lemon zest and flour. Gradually add the milk and, when the mixture will be smooth, honey, raisins softened in hot water and...Main ingredient: Milk
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Make the pastry with the above ingredients, taking care not to mix, warming it with your hands. If too sticky, put it a bit in the fridge. With two-thirds of...Main ingredient: Apples
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Put soaked the raisins in warm water. Coarsely chopped almonds. In a bowl beat the eggs with sugar until mixture is soft, white and fluffy. Then add a little...Main ingredient: Apples