Recipes
A
B
C
D
E
F
G
H
I
J
K
L
M
N
O
P
Q
R
S
T
U
V
W
X
Y
Z
Recipes with tomato pulp is squeezed and fillets
Provencal sauce
Do Brown the onion in the oil; pour in the wine and let reduce to heat of 4/5. Add the tomato and garlic that you have crushed. Season with salt and freshly...
Main ingredient: White Wine