Recipes with type pasta fusilli
In the following list of recipes you can find 101 recipes made with type pasta fusilli ingredient.
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Wash, dry and mince the herbs. Slicing the veil the onion and let it wilt in olive oil, add the chopped herbs and pepper and sauté, taking care not to burn...Main ingredient: Eggs
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Slice the artichokes thin and leave them in water with lemon juice for a few minutes. Fry chopped onion and garlic in oil; combine drained artichokes, add salt...Main ingredient: Artichokes
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Make a sauce with onion, garlic and parsley. Clean the artichokes, cut them into small pieces and add them to the sauce. Pour a glass of white wine and let it...Main ingredient: Artichokes
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Cut the artichokes into wedges and place them in water acidulated with lemon juice. Saute 2 cloves of garlic in 3 tablespoons oil, add the artichokes, let...Main ingredient: Artichokes
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Slice the spring onions and let them braise fresh focus in butter and oil; Add the Cognac and cook. Beat the eggs and yolk with salt, pepper and grated...Main ingredient: Spring Onions
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Wash all vegetables. Cut the peppers and Zucchini sticks. 2 cut the courgette flowers. In a Pan fry the garlic with 4 tablespoons of olive oil and when you...Main ingredient: Pumpkin Flowers
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Boil the penne in salted water, drain underdone. Seasoned pasta baked in an ovenproof dish with cream and cheese, then bake for a few minutes in hot oven to...Main ingredient: Taleggio Cheese
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Clean, wash, chop mushrooms with a medium-sized onion. Put everything in Brown with three tablespoons of olive oil. When the mushrooms have browned add the...Main ingredient: Mushrooms
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Season thawed shrimp with lemon and salt. Mix mayonnaise, sour cream, ketchup, mustard and brandy, add the shrimp. Drain the pasta al dente, season it with a...Main ingredient: Shrimp
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Cook fusilli in salted water and drain them al dente. Peel the peppers, eliminating the internal filaments and seeds, wash them and cut them into strips. Heat...Main ingredient: Peppers
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Roast the pepper, spellarlo and cut it into small pieces. Heat a little oil in a pan and add the sliced onion, garlic, chili and 1 1/2 cup of broth. Add the...Main ingredient: Red Pepper
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Cook fusilli until al dente in salted water. Meanwhile, prepare the sauce. Wash and finely chop the Basil along with the peeled garlic cloves. In a small...Main ingredient: Basil
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In a large frying pan melt the butter and add after the gorgonzola cut into cubes. Let Cook on low heat for about 3 minutes and in the meantime Cook the...Main ingredient: Soft Gorgonzola Cheese
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In a pan, melt the butter and add the gorgonzola previously cut into pieces. Stir thoroughly until mixture is creamy and then add the walnut kernels....Main ingredient: Gorgonzola Cheese
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Clean the spinach, pour into a large container, cover them with water and let them soak for about 30 minutes. Soon after, rinse carefully several times under...Main ingredient: Young Spinach
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In a saucepan then braise the celery, carrots and onions finely chopped, olive oil extra virgin. Wet with wine and then with broth. Add the meat, marjoram,...Main ingredient: Mincemeat
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While you wait for the water to boil pasta and cook the dough, wash the sprigs of Rosemary and, after they are dried, stripped the leaves from the stem. Then...Main ingredient: Rosemary
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Cut the onions into rings thin and fry them in a pan with oil. Add well drained salmon and season with bay leaves are wet with wine, Cook for 10 minutes adage,...Main ingredient: Salmon
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Cook fusilli until al dente in salted water. Meanwhile, drain the tuna and sfiocchettatelo. Mince the parsley with anchovies, capers and garlic. Drain the...Main ingredient: Tuna
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Finely chop the onion and fry it in a pan with oil and butter (just a nut). Then add the tomatoes, pepper, salt and cook for 5 minutes, crushing tomatoes;...Main ingredient: Tuna in olive oil
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Using a mixer, mix together walnuts walnuts, garlic, peeled, rinsed and dried with a paper towel and the Sage washed with care. Pour the mixture into a bowl...Main ingredient: Sage
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Using a mixer, mix together walnuts walnuts, garlic, peeled, rinsed and dried with a paper towel and the Sage washed with care. Pour the mixture into a bowl...Main ingredient: Sage
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Using a mixer, mix together walnuts walnuts, garlic, peeled, rinsed and dried with a paper towel and the Sage washed with care. Pour the mixture into a bowl...Main ingredient: Sage
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Cook fusilli in salted water until al dente, drain and place them on a serving dish. In a pan with oil to heat the garlic and parsley. Pour hot over pasta,...Main ingredient: Garlic
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FRY shallots, carrot, celery and parsley; Add the cutlets and brown them. Add salt, pepper, add the malvasia and evaporate. Bake covered for 20 minutes. Blend...Main ingredient: Grouper
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In a pan melt the butter, let it heat for 5 minutes, add the ham cut into strips, to warm and add the Parmesan. Cook pasta al dente, season it with the egg and...Main ingredient: Ham
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Beat the 2 egg yolks, combine 3 tablespoons cream, parmesan, 4 1 pinch of pepper and salt. In 1 pan melt the butter, add the remaining cream and let it heat...Main ingredient: Ham
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In a pan saute the sliced onion and diced Bacon, then add the chopped tomatoes and green beans that were passed to the vegetable mill. Cook pasta al dente in...Main ingredient: Borlotti Beans
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Check the courgettes, carefully wash, then dry them with paper towels and cut into slices not too thin. In a pan, Saute 1 clove of garlic in hot oil, then add...Main ingredient: Mint
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Cut the pumpkin shell, remove the pulp, seeds and filaments discarded, cut into slices and cook in the oven at 180 degrees for 40 minutes, then iron the paper...Main ingredient: Pumpkin
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Heat a non-stick pan and pour a teaspoon of balsamic vinegar; getting scalded sausage slices then cut them into pieces and keep aside. Boil the fusilli in...Main ingredient: Brie Cheese
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Blanch the beans for 10 minutes in a little water. Peel and cut julienne Zucchini, celery, carrot. Mince the shallots, then add all vegetables to julienne,...Main ingredient: Mint
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Place in an earthenware dish chopped tomatoes, diced mozzarella, olive oil, pecorino and oregano. Season with salt and pepper, cover and Cook, live, enough...Main ingredient: Tomatoes
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Put in a large saucepan (should also contain the dough) tomatoes, cut into small pieces, also chopped mozzarella, part of pecorino romano cheese, oil, salt and...Main ingredient: Sauce Tomatoes
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Chop the onion, celery, carrot, garlic, bacon, meat, salami and put everything to Brown in a glass of olive oil, a little at a time with the wine. Add shredded...Main ingredient: Napoli Salami Piccante
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Cook fusilli until al dente, rinse well under running water to stop cooking, drain again, put them in a bowl and toss with 2 tablespoons oil. While the pasta...Main ingredient: Arugula Salad
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In a crock with oil fry the ham cut into tiny cubes, sliced mushrooms (if dried, have them well soaked in warm water) and garlic that eliminate just Golden....Main ingredient: Tomatoes
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Finely chop the garlic with Basil foul Brown with olive oil and butter in saucepan over low heat, being careful not to cook it too at this point add the tomato...Main ingredient: Pecorino Cheese
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Send the radicchio, cut in half and place it on a baking sheet lined with parchment paper. Put on a little oil and a pinch of salt and cook in the oven already...Main ingredient: Radicchio Di Treviso
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Clean the pumpkin, cut it into cubes, rinse it carefully and let it drain for a few minutes. Meanwhile, clean the onion, rinse it, dry it with absorbent...Main ingredient: Pumpkin
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While the pasta water, salted, goes to boiling, heat the butter in a saucepan with the garlic cloves, which then will be removed, the nut, tomato paste and a...Main ingredient: Garlic
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Put in a saucepan with the garlic oil and chopped onion, add the Fava Beans, shelled and blanched in salted water for 5 minutes, season, add the tomatoes...Main ingredient: Broad Beans
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Melt the butter on low heat to soffrigga, add the ham cut into strips and cook for 6-8 minutes; combine the lemon zest, cream, salt and pepper and cook for...Main ingredient: Nuts
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Cook pasta and dress with olive Pate.Main ingredient: Olive Paté
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Cook pasta in boiling salted water. When it is time to drain, keep aside 2-3 tablespoons of pasta water. Meanwhile, In a bowl, sprinkle olive paté with 6...Main ingredient: Black Olives
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In a large frying pan, heat olive oil and sauté for a few minutes the pitted black olives, sliced. Meanwhile, blanched in salted water the fusilli al dente,...Main ingredient: Black Olives
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While the pasta water, salted, boiling, then goes into the tomatoes and put them aside. Throw the fusilli. After five minutes of cooking, melt the anchovies in...Main ingredient: Anchovies
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Take two large handfuls of parsley, mondarlo, wash it and pass it in moulinex with 4 peeled garlic cloves and chiles. In a saucepan heat 6 tablespoons of olive...Main ingredient: Tomato Pulp
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Peel and wash the onion and finely affettatela. Wash the zucchini, spuntatele and cut them into small pieces. In a pan, greased with oil and 1 tablespoon of...Main ingredient: Zucchini
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In a large aluminum pan put a little oil with a knob of butter and fry a small onion. Meanwhile cut the zucchini slices and add them into the Pan when onion...Main ingredient: Zucchini
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Boil the potatoes and cut them into cubes. To add in the butter and add the bacon cut into strips. Roast it then add the wine and let it evaporate. Remove from...Main ingredient: Speck
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Cook the pasta in boiling salted water. Meanwhile, melt the butter in a pan and add 1 Bacon, chopped beforehand. Let stand for 5 minutes, then add 1 small...Main ingredient: Speck
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FRY in a large skillet with olive oil, chopped onion, a little chopped chilli, pepper strips, salt and the tomatoes split. Meanwhile put the pasta water on the...Main ingredient: Cicadas (shrimp)
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Crumble the sausage, pass it in the butter, add the crushed garlic and cook well. Pour the wine, let it consume, remove garlic, add the chopped Mint and...Main ingredient: Mint
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Thinly slice the leeks, add olive oil, tomatoes and salt and put in pan. Cook fusilli for 12 minutes, drain them and sauté them with already prepared sauce and...Main ingredient: Tomatoes
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Fry the garlic with a few tablespoons of oil add the tomato pulp. Bake the arugula into boiling salted water and drain it after a few minutes. Cook pasta in...Main ingredient: Arugula Salad
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Cook fusilli. prepare the sauce by putting the butter in a frying pan with the oil and the garlic. Add Zucchini cut into julienne strips, salt and pepper. Add...Main ingredient: Zucchini
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In a large bowl, add the sliced peppers (previously grilled, peeled and dressed with oil, salt and pepper), mozzarella di bufala, diced basil, chopped anchovy...Main ingredient: Mozzarella Di Bufala
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Cook the pasta in salted water. Meanwhile, blend in the mixer the walnuts, breadcrumbs soaked in milk and well squeezed, oil and robiola. Season with salt and...Main ingredient: Kernels Of Walnuts
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In a large skillet put a few tablespoons of olive oil, 2 cloves of crushed garlic with the garlic press and some anchovy fillets and saute for a few seconds....Main ingredient: Broccoli
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If you use the dried chickpeas, you will have to let me soaked for a whole night, in a bowl with warm water. Drain the soaking water and place the fire with...Main ingredient: Chickpeas
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Put the chopped onion and garlic in hot oil. As soon as the sauce takes color let us Cook the Diced Bacon. Pour the wine, let it evaporate and add tomato. Cook...Main ingredient: Peeled Tomatoes
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Mix until a homogeneous sauce, mayonnaise with ketchup, cognac, dill and cucumbers cut into pieces. Then add the sugar, lemon juice, salt and pepper....Main ingredient: Mussels
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Prepare the sauce base, by season and cook for about 10 minutes the tomato with a sauce of olive oil, chopped garlic and a bit of sugar. While the pasta is...Main ingredient: Mozzarella
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Cook pasta al dente, drain it and enlarge it on a tray to cool quickly. Boil the fish and shrimp in salted water and let them cool completely. In the meantime...Main ingredient: Sea Bream
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While the pasta water, salted, goes to a boil, remove the Peel tomatoes by dipping them in boiling water. Cut the flesh into small pieces by removing the seeds...Main ingredient: Arugula Salad
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After washed, roast the peppers with the grill of the oven, Peel, remove the seeds and filaments, cut them into strips and toss with oil and salt. To sweat the...Main ingredient: Peas
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Roast the pepper, remove the skin and seeds, cut into cubes and put it in a bowl with boiled peas, diced tomatoes and chopped Basil. Cook pasta al dente, pour...Main ingredient: Pepper
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Prepare a sauce by passing in the tuna, mixing a spoonful of capers well rinsed salt, anchovies, wash and fillet, the juice of one lemon, filtered, a handful...Main ingredient: Tuna in olive oil
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Oil in the skillet, sliced mushrooms, little kitchen, then scansarli, put end slices Zucchini, brown them slightly, add the mushrooms and three minutes before...Main ingredient: Zucchini
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For the ragout: wash and cut into pieces all vegetables, let FRY in olive oil and garlic (which is then removed) so that its texture stays al dente, adding a...Main ingredient: Peas
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Blanch the tomatoes, Peel, remove the seeds and cut into cubes. Put them in a soup-tureen with basil, a clove of garlic and seasoned with oil and salt. Finely...Main ingredient: Tomatoes
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Peel the eggplant, wash them, dry them, cut them into thin slices and put them in salt for 30 minutes. Clean the peppers and then cut them into strips. Drain...Main ingredient: Eggplant
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Sauté the finely chopped onion and red pepper, cut into strips and clean the peppers and eggplant disks, add them to the onions and let them ' wither ' fire....Main ingredient: Peppers
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Saute the sliced onions in a pan with oil and half the butter, combine thawed peas, asparagus tips, washed and cut into small pieces, add salt, pepper and...Main ingredient: Asparagus
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Pass through a sieve the ricotta and mix with butter. Blend the basil leaves washed and dried with 3 tablespoons milk, 3 of Parmesan, cream, salt, white pepper...Main ingredient: Ricotta
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While the pasta is cooking, put in the mixer the cream cheese, mint, parsley, salt and pepper; blend and add oil as needed to obtain a creamy sauce. Drain the...Main ingredient: Mint
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Boil the peas in salt water. Cook for 1 minute the shrimp in salted boiling water with 1 bay leaf. Scald the tomatoes, Peel, de-seed and crush them with a...Main ingredient: Peas
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In a bowl, crumble the hard-boiled egg, add 60 g of oil, the chopped tuna, chunks of fontina and pecorino cheese, diced tomatoes and chopped Basil. Cook...Main ingredient: Tuna in olive oil
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Put in frying pan tuna, onion (diced), olives, capers, and a little chopped parsley (little). Saute a bit, then add the tomato. Instead of that canned you can...Main ingredient: Tomato
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Cut eggplants into strips, place them in a colander sprinkled with bitter water. Wash the eggplant, squeeze, put garlic in a frying pan and a little oil, roast...Main ingredient: Eggplant
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Saute garlic in oil, add the tomatoes, cream, yoghurt, nut and Mint. Simmer gently for 5 minutes, then add the oregano and continue cooking for 10 minutes...Main ingredient: Yoghurt
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Fry the onion in a little oil and chop the cabbage into very small pieces. When the onion is ready, add the chopped cabbage, a little water and let it pass...Main ingredient: Cauliflower
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Boil peas and put them in the Blender, add the pistachios and after a first blended cream. Heat a bit on fire. Separately boil the prawns. Prepare a short...Main ingredient: Shrimp
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Cook pasta in salted water. Meanwhile, Peel and wash the peppers, cut them in half and remove the seeds. Put them in the blender with the cream and 1 pinch of...Main ingredient: Red Peppers
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While cooking the pasta in a pan put 3 tablespoons of olive oil, add the finely chopped garlic and mix in with olives anchovies, tomatoes, basil, ricotta....Main ingredient: Black Olives
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From Liguria a pleasant first made from penne rigate and vegetable ragout. Fast, easy and delicious! Rosanna * * * * * * * * * * Prepare the vegetable ragout...Main ingredient: Type Pasta penne rigate
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Take a light tomato sauce with a little oil and the tomatoes are passed; When cooked aromatizzateli with a little oregano and chopped Basil. Cook fusilli in...Main ingredient: Peeled Tomatoes
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Base: knead the flour with the butter, 4 tablespoons of ice water and 1/2 teaspoon salt. Mix well and put in the fridge to rest for at least an hour, better...Main ingredient: Eggplant
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Saute the onion and diced Bacon with 3 tablespoons of olive oil, then rosolarvi the fusilli, by season; Deglaze with a finger of white wine, add a sachet of...Main ingredient: Bacon
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Dip the tomatoes for a few seconds in boiling water and then rinse under cold water, Peel and give them seeds. Put in the mixer Cup almonds, pine nuts,...Main ingredient: Pine Nuts
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Cut into slices the white part of the leeks, place them in a small saucepan with a knob of butter and a finger of water, over low heat, let them slowly wearing...Main ingredient: Leeks