Recipes with vol-au-vent small

In the following list of recipes you can find 5 recipes made with vol-au-vent small ingredient.
  • Buy the vol-au-vent ready. Leave In a pan melt the butter, then eggs and sgusciatevi as soon as the mixture is a little curdled add the crabmeat, chopped...
    Main ingredient: Crab
  • Be prepare by Baker or pastry chef the vol-au-vent.You prepare the filling which will consist of a financier of giblets passed first and then cut into pieces....
    Main ingredient: Chicken Livers
  • Clean the offal and the chicken crests. Slice the mushrooms soften, make two or three slices of dried mushrooms. Cook in a little heated butter mushrooms. In...
    Main ingredient: Chicken Livers
  • Boil shrimp in salted water, drain and sgusciateli. In a pan Saute sliced onion very thin in a knob of butter. When they become transparent add a bit of curry...
    Main ingredient: Scampi
  • Boil the vegetables separately in salted water, drain, cut into small cubes, butter flavour. In a skillet cook the peas with onion, a bit of butter, and the...
    Main ingredient: Artichokes