Recipes with yellow chartreuse
In the following list of recipes you can find 55 recipes made with yellow chartreuse ingredient.
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Put in the shaker a few ice cubes, making them follow in the order from the ingredients. Shake for a few seconds, then serve in cocktail glasses well.Main ingredient: Dry Gin
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Put in the shaker a few ice cubes, making them follow in the order from the ingredients. Shake for a few seconds, then serve in cocktail glasses well.Main ingredient: Dry Gin
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In a shaker, already fitted with ice, pour the ingredients in the order, shake firmly for a few seconds and serve in cocktail cups. It is excellent as an...Main ingredient: Gin
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This cocktail is prepared in a shaker, putting first the ice cubes, then gin and finally la chartreuse. I shake shaker for a few seconds and strain into...Main ingredient: Gin
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Prepares directly into shaker with ice. Serve in cocktail glass.Main ingredient: Gin
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Put ice in a shaker, the gin and the chartreuse. Moderately shake for a few seconds, then serve in a cocktail glass.Main ingredient: Gin
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Prepares in a shaker with ice. Serve in cocktail glass.Main ingredient: Kirsch
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Prepares in a shaker with ice. Serve in cocktail glass.Main ingredient: Kirsch
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Prepare directly in flute making sure that the ingredients do not mix.Main ingredient: Raspberry Syrup
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Prepare directly in flute making sure that the ingredients do not mix.Main ingredient: Raspberry Syrup
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Gently shake mixer, with ice cubes. Serve in glass with orange slices, pineapple, watermelon and two cherries to maraschino.Main ingredient: Wine Champagne
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Put the ingredients in the blender with ice, stir gently and serve in flutes.Main ingredient: Dry Sparkling Wine
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Shake in a shaker, with a lot of ice cubes. Serve in wide glass, with two orange slices, one slice of grapefruit and a stick of celery in the glass.Main ingredient: Yellow Chartreuse
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Shake in a shaker with ice cubes. Serve in wide goblet, with a slice of Orange and a lemon peel. If you like, you can add three cherries.Main ingredient: Cognac
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Stir in the mixer. Serve over ice in large glasses, decorated with cherries.Main ingredient: Whisky
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Pour ingredients into a shaker with some ice cubes. Shake. Pass in a cocktail glass.Main ingredient: Armagnac
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Pour ingredients into a shaker with some ice cubes. Shake. Pass in a cocktail glass.Main ingredient: Brandy
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Pour ingredients into a shaker with some ice cubes. Shake. Pass in a cocktail glass.Main ingredient: Cognac
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Mix the ingredients in a blender. Stir in milk with mixer. Serve in tumbler.Main ingredient: Yellow Chartreuse
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Shake with ice. Serve in low, with gotto pinch of cocoa powder.Main ingredient: Port Wine
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Shake with ice cubes in a shaker. Serve with a cherry in syrup into the Cup.Main ingredient: Gin
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Shaken and served in a stemmed glass.Main ingredient: Orange juice
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Shake with ice in little cubes. Serve in low, with gotto ice cube and a cherry.Main ingredient: Green Chartreuse
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Using a teaspoon, pour very slowly for a time in the glass (tall, narrow cylinder shaped), overlapping the ingredients in this order: Grenadine, Maraschino...Main ingredient: Grenadine
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Place ice in tumbler, then pour over the Vodka, Chartreuse, raspberry syrup and lemon juice. Stir and stretch with the firm, previously cooled in the...Main ingredient: Vodka
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Shake with crushed ice in the mixer. Serve in tumbler wide, filling it to two thirds and adding seltz.Main ingredient: Rum
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Shake in a shaker with ice. Serve in wide goblet, with a slice of Orange and a lemon zest formerly spurted into the glass.Main ingredient: Yellow Chartreuse
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Pour the ingredients in a shaker with ice. Shake vigorously and serve in glasses, sprinkling them with more cocoa.Main ingredient: Red Port Wine
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This pousse-café consists of three colours (reminiscent of the Italian tricolour), obtained by mixing together the ingredients in twos before pouring them into...Main ingredient: Grenadine
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Shake in a shaker. Serve in tumbler wide, with three ice cubes and a cherry in syrup.Main ingredient: Cognac
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Stir, with some ice cubes, in a shaker. Serve in stemmed glasses.Main ingredient: Yellow Chartreuse
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Pour directly into the narrow tumbler so that the ingredients do not mix with each other. the glass can be cooled earlier in the fridge, but not too much.Main ingredient: Cognac
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Shake vigorously and serve in a cocktail glass double well. Garnish with chocolate hazelnut egg.Main ingredient: Frangelico
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Shake for a long time in a shaker with plenty of ice cubes. Serve in glass with a cherry.Main ingredient: Pernod
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Stir slowly with ice cubes in the mixer. Serve in glass with an olive.Main ingredient: Gin
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Stir slowly with ice cubes in the mixer. Serve in wide glass with a splash of soda, and orange slices and lemon.Main ingredient: Gin
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Pour directly into the narrow tumbler so that the ingredients do not mix with each other. the glass can be cooled earlier in the fridge, but not too much.Main ingredient: Cognac
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Stir, with some ice cubes, in a shaker. Serve with a splash of Yellow Chartreuse and a pinch of nutmeg, in paunchy chalice.Main ingredient: Port Wine
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Slowly pour the ingredients into the flute so that you do not mix with each other. The glass must be previously cooled, but not too much, in the refrigerator.Main ingredient: Red Curacao
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Slowly pour the ingredients into the flute so that you do not mix with each other. The glass must be previously cooled, but not too much, in the refrigerator.Main ingredient: Wine Champagne
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Pour into tumbler tight, so that the ingredients do not mix. The glass must be previously cooled in the refrigerator.Main ingredient: Yellow Chartreuse
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Pour into tumbler tight, so that the ingredients do not mix. The glass must be previously cooled in the refrigerator.Main ingredient: Crème De Violette
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Shake mixer with ice cubes. Serve in low, with two gotto ice cubes and lemon peel.Main ingredient: Raspberry Syrup
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Shake vigorously in a shaker with ice. Serve with pineapple cubes in the Cup.Main ingredient: Gin
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Shake with a lot of ice in the shaker. Serve in large glass with two ice cubes, a cherry in syrup and a daisy tucked into the glass.Main ingredient: Angostura
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Pour directly into the Cup, barrel-shaped so that the ingredients do not mix. The glass is cooled in the fridge beforehand, but not too much.Main ingredient: Cognac
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Put 3 large ice cubes in drink glasses, add chartreuse and bourbon, then fill the glass with Seltzer. Stir.Main ingredient: Whisky
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Shake with ice in the mixer. Serve in glass with a cherry in syrup.Main ingredient: American Whiskey
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Pour the drops of liquor in the bottom of each Cup and filled to the brim with iced champagne.Main ingredient: Wine Champagne Brut
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Shake with two ice cubes in the mixer. Serve in stemmed glasses.Main ingredient: Vodka
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Mix all ingredients with ice, put into a cocktail glass and serve.Main ingredient: Brandy
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Shake with cubed ice. Serve in glass with a strawberry.Main ingredient: Calvados
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Getting ready in the blender with crushed ice.Main ingredient: Gin
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Prepares in a shaker with crushed ice.Main ingredient: Pernod
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Shake vigorously in a shaker. Serve in tumbler, with or without an ice cube.Main ingredient: Yellow Chartreuse