Unusual dumplings

Unusual dumplings
Unusual dumplings 5 1 Stefano Moraschini


Boil the rice al dente, leave it to drain, incorporate 50 g of butter, grated nutmeg, eggs, abundant grain, 30 g of breadcrumbs and mix to obtain a smooth and homogeneous.

Let stand for 30 minutes.

Create, with the help of a dessert spoon, small dumplings.

Throw them in boiling salted water and drain them with a skimmer when afloat.

Toss with melted butter, Sage and Parmesan or with gravy.

Unusual dumplings

Calories calculation

Calories amount per person:


Ingredients and dosing for 4 persons


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