Soy goulash
Soy goulash
Soy goulash
5
1
Stefano Moraschini
Saute chopped onion, add the soy seasoned with salt, paprika, marjoram, chopped garlic.
As soon as it starts to sprinkle with flour then rosolarsi cover with the broth and simmer very slowly for about 2 hours.
Serve with potato dumplings typical of this dish.
Calories calculation
Calories amount per person:
394
Ingredients and dosing for 4 persons
License
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