Herbed burger
Herbed burger
Herbed burger
5
1
Stefano Moraschini
Sauté in a pan, combine oil and butter burgers, add salt, Cook, add the wine and let it evaporate.
Sprinkle the burgers with chopped basil, parsley, Sage, Rosemary and mint and serve.
Calories calculation
Calories amount per person:
483
Ingredients and dosing for 4 persons
License
This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com
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