Hawaiian coffee

Hawaiian coffee 5 1 Stefano Moraschini

Instructions

Dosing and ingredients

Prepare 1 cup of strong espresso coffee and allow it to cool down.

Pour it in the blender with a few tablespoons of crushed ice and add the white rum and pineapple juice.

Mix well for 10-15 seconds.

Pour into two glasses without filter.

Calories calculation

Strong espresso coffee (4)
White rum (113)
Pineapple juice (45)

Calories amount per person:

Ingredients and dosing for 2 persons

1/3 white rum
2/3 pineapple juice
1 cup of strong espresso coffee

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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