Mead
Instructions
Was this ancient drink much-lauded by Plato? Those who try the flavor would be tempted to answer Yes.
Let macerate in a tightly closed jar cinnamon, cloves and lemon peel in alcohol for 10 days.
After this period strain.
Mix the honey with water and boil until reduced to half the volume of the solution, let cool and pour it on the ground.
When it cools down bottled with sealing wax and Cork.
When getting the liquor to the mouth we seem to feel the lips of Venus to land on you.
Use it as a restorative energy.
Ingredients and dosing for 4 persons
- 2 G = = cinnamon (bark)
- 1/2 g of cloves
- 400 g of honey
- 350 g of alcohol at 90 degrees
- 100 cl of water
- == 1 lemon (zest)