Almond salad
Almond salad
Almond salad
5
1
Stefano Moraschini
Wash the vegetables and cut them into strips.
Merge with walnuts and almonds.
Drizzle with olive oil, salt, pepper and lemon juice.
Calories calculation
Calories amount per person:
844
Ingredients and dosing for 4 persons
License
This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com
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