Zucchini salad (2)
Zucchini salad (2)
Zucchini salad (2)
5
1
Stefano Moraschini
Very thinly slice the zucchini and cucumber.
Prepare a sauce by mixing yoghurt, lemon juice, chopped Mint and salt and pour it over the vegetables
Calories calculation
Calories amount per person:
39
Ingredients and dosing for 4 persons
License
This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com
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