Sweet salad
Sweet salad
Sweet salad
5
1
Stefano Moraschini
Peel the pears and cut them into cubes; slice the banana and squirt immediately with lemon juice past the strainer because they blacken.
Keep soaked prunes in warm water; When are soft, drain, remove the core, cut them in half and place them together pears.
Peel the oranges, live cut into cubes and place them together to macedonia.
Sugared to taste and serve.
Calories calculation
Calories amount per person:
334
Ingredients and dosing for 4 persons
License
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