Chicken rolls (2)
Chicken rolls (2)
Chicken rolls (2)
5
1
Stefano Moraschini
Peel chicken thighs, wrap in prosciutto slices and close them with a stick.
Place the rolls in a wide saucepan, season with salt, pepper and sprinkle them with lemon juice.
Cover and cook at low heat for 40-45 minutes.
Sprinkle with a bit of broth if you were too dry.
Calories calculation
Calories amount per person:
944
Ingredients and dosing for 4 persons
License
This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com
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