Kebab in terrine
Instructions
Rub the bowl with the garlic and well greased thoroughly, pour all of the ingredients and the melted butter.
Mix and bake the coupelles covered for 2 and a half hours on medium heat.
Ingredients and dosing for 4 persons
- 1000 g of chopped lamb
- 4 tomatoes into pieces
- 1 teaspoon of salt
- 20 spring onions
- 2 tablespoons of butter
- 2 small sliced peppers
- 1 tablespoon of thyme
- 1 clove of garlic