Khchaf

Khchaf
Khchaf 5 1 Stefano Moraschini

Instructions

Fill a pot with water, bring to a boil, settle the cinnamon and raisins after having rinsed under the tap.

Simmer for 15 minutes.

When the raisins will become tender to sugary mix until the sugar is completely dissolved.

Strain the liquid and allow to cool before serving.

Khchaf

Calories calculation

Calories amount per person:

121

Ingredients and dosing for 4 persons

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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