Lettuce cream (2)

Lettuce cream (2) 5 1 Stefano Moraschini

Instructions

Dosing and ingredients

Wash and dry the lettuce.

Cut it into strips and place in a salad bowl.

Apart from emulsifying cream mustard, lemon juice, salt and pepper.

Pour the sauce over lettuce and stir well before serving.

Calories calculation

Romaine lettuce salad (40)
Cream (454)
Pepper (1)
Salt (1)
Mustard (15)
Lemon juice (3)

Calories amount per person:

128

Ingredients and dosing for 4 persons

2 heads of romaine lettuce salad
6 tablespoons of cream
1 teaspoon of mustard
1 tablespoon of lemon juice
Pepper
Salt

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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