B. b. c.
Instructions
Prepares in a shaker with ice.
Serve in cocktail glass with an orange peel surface.
Ingredients and dosing for 1 person
- 2/5 whisky ballantine's
- 1/5 bols apricot brandy
- 2/5 cinzano vermouth amaro
- 1 drop of angostura
- 2 drops of maraschino bols
- To serve:
- 1 orange zest