Pink almond
Instructions
Shake well the Creme De Noyaux, Orgeat, whisky, kirsch and lemon juice with 1 teaspoon of crushed ice.
Pour over ice in old-fashioned glasses already cold and add lemon zest.
Ingredients and dosing for 1 person
- 1/5 crème de noyaux
- 1/5 orgeat syrup
- 2/5 blended whisky
- 1/5 kirsch
- 1/2 lemon (juice)
- 1 lemon zest