Marina
Instructions
Prepares in mixing glass with ice.
Stir gently and serve in a cocktail glass well.
Garnish with a thin spiral of orange peel and a cherry red.
Ingredients and dosing for 1 person
- 2/10 aperol
- 1/10 cointreau
- 3/10 gordon's gin
- 4/10 martini bianco vermouth
- For garnishing:
- Spiral 1 of orange zest
- 1 red icing