Matador pick me up
Instructions
For this you have to use the cocktail mixing-glass, ben previously ice cream in the refrigerator or in the freezer.
First put in mixer glass ice cubes, then pour over, in order, the liquid ingredients listed.
Stir for a few seconds with the long-handled spoon, then transfer the mixture into a bowl, filtering through the strainer (to hold the ice).
Dip in cocktail olive of Spain, threaded on a skewer from bar or simply on a stick.
Ingredients and dosing for 1 person
- 5 cubes ice
- 4 tablespoons of gin
- 1 teaspoon of tio pepe
- 1 teaspoon of bitter campari
- 1 oliva of spain