Cod mantecato
Instructions
Place the cod in a saucepan and cover with cold water.
To take a boil, Cook for 10 minutes, then turn off the heat and let the fish Bain-Marie for about 20 minutes.
Remove it from the water, spellarlo, spinarlo and put it in a bowl.
Using the wooden spoon with a fork and reduce it into mush.
Add (mixing) as much as the fish oil it absorbs.
Finely chop the parsley and garlic and combine them to the mixture.
Season with salt and pepper.
