Melrose
Instructions
Prepares in a shaker with ice.
Shake vigorously and serve in a cocktail glass well.
Garnish with a strawberry and a mint leaves.
Ingredients and dosing for 1 person
- 6/10 canadian club whisky
- 2/10 drambuie
- 2/10 orange juice del monte
- For garnishing:
- 1 strawberry
- Few = 1 = = Mint