Breaded mozzarella
Breaded mozzarella
Breaded mozzarella
5
1
Stefano Moraschini
Cut the mozzarella into slices, dry, polished with a hint of anchovy paste, put them in a bit of flour, beaten egg with a little salt and breadcrumbs.
Repeat twice to get a Breading.
FRY quickly in plenty of hot oil.
Calories calculation
Calories amount per person:
606
Ingredients and dosing for 4 persons
License
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