Banana loaf
Banana loaf
Banana loaf
5
1
Stefano Moraschini
Soften butter at room temperature and mount it to cream with sugar.
Combine beaten egg, and then all the other ingredients, one at a time.
Finally stir in the mashed bananas.
Pour the mixture into a buttered and floured baking tray and bake in the oven at 200 degrees for 1 hour.
Calories calculation
Calories amount per person:
555
Ingredients and dosing for 6 persons
License
This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com
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