Whole wheat bread

Whole wheat bread
Whole wheat bread 5 1 Stefano Moraschini

Instructions

Sift together both flours with sugar and a little salt.

Do you have a fountain and join the yeast and margarine, mix with milk and processed.

When you've got a compact dough give it the shape of your choice and bake at high temperature before and then media for about 30 minutes.

Whole wheat bread

Calories calculation

Calories amount per person:

1452

Ingredients and dosing for 4 persons

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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