Aromas pepper
Aromas pepper
Aromas pepper
5
1
Stefano Moraschini
Wash away to cut strips the peppers, then Brown in 1 pan with the chopped garlic, onion and olive oil, season with salt, then soak them in line of broth and cook for about 30 minutes.
Finally, sprinkle with the chopped parsley, basil, mint and Chervil and serve cold.
Calories calculation
Calories amount per person:
46
Ingredients and dosing for 4 persons
License
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