Fried chicken (4)
Fried chicken (4)
Fried chicken (4)
5
1
Stefano Moraschini
Cut the chicken into small pieces, and put it to soak about 2 hours in a little oil slammed with lemon juice, parsley, salt and pepper.
Drain then each piece, flour, pass it in the egg and then in bread crumbs; FRY in oil not too flame alive and serve with lemon wedges.
Calories calculation
Calories amount per person:
741
Ingredients and dosing for 4 persons
License
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