Polynesian
Instructions
Shake in a shaker with ice cubes.
Serve in wide Goblet with a grapefruit Peel.
Ingredients and dosing for 1 person
- 1/3 calvados
- 1/3 caloric punch
- 1/3 rum
- To serve:
- 1 grapefruit zest
Shake in a shaker with ice cubes.
Serve in wide Goblet with a grapefruit Peel.