Ravioli with Ricotta Cheese (2)
Ravioli with Ricotta Cheese (2)
Ravioli with Ricotta Cheese (2)
5
1
Stefano Moraschini
Chop the spinach boiled, mix them with ricotta cheese, season with salt and nutmeg.
Use the resulting filling for ravioli.
Calories calculation
Calories amount per person:
351
Ingredients and dosing for 4 persons
License
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