Rice pudding (3) (Riso al Latte (3))

Rice pudding (3) (Riso al Latte (3)) 5 1 Stefano Moraschini

Instructions

Dosing and ingredients

Put to boil the milk, water, butter and potatoes cut into dice.

Adjust the salt.

When it boils add the rice and add the grated Parmesan.

Bake for twenty minutes.

Calories calculation

Water (1)
Butter (150)
Grated parmesan cheese (374)
Milk (490)
Potato (180)
Rice (460)

Calories amount per person:

413

Ingredients and dosing for 4 persons

100 cl of milk
50 cl of water
20 g of butter
Grated parmesan cheese
1 potato
4 handfuls of rice

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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Rice pudding (4) »