Rice and tuna
Instructions
Do Brown the sliced onion.
Add the tomatoes and tuna drained by its oil, add a bit of Marjoram, salt and pepper.
Add the olives pitted and chopped.
Let stand for a few minutes.
Boil the rice and season it with the sauce.
Ingredients and dosing for 4 persons
- 1 onion
- 1 box of peeled tomatoes
- 1 box of tuna
- 10 chopped pitted green olives
- Marjoram
- 300 g of rice
- Salt
- Pepper