White roux
White roux
White roux
5
1
Stefano Moraschini
The doses are for 250 g roux.
In a saucepan melt the butter without letting him take color, stirring with a wooden spoon add the flour at once.
Pour in butter and cook over low heat for 5 minutes.
Calories calculation
Calories amount per person:
355
Ingredients and dosing for 4 persons
License
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