Celery sauce

Celery sauce 5 1 Stefano Moraschini

Instructions

Dosing and ingredients

Prepare the sauce by mixing 15 cl of mayonnaise with 2 tablespoons of cottage cheese, pepper to taste and 100 g of celery, 2 tablespoons red onion, 3 teaspoons chopped fresh mint all.

Calories calculation

Red onion (10)
Mayonnaise (1180)
Fresh mint (15)
Pepper (1)
Ricotta (54)
Celery (22)

Calories amount per person:

320

Ingredients and dosing for 4 persons

15 cl of mayonnaise
2 tablespoons of ricotta
Pepper
100 g of celery
2 tablespoons of red onion
3 teaspoons of fresh mint

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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