Granny's biscuits
Instructions
Incorporate the butter softened sugar and mix them.
Meanwhile, after mixing the flour and cornstarch arrange to fontana, put the cream butter, 2 eggs and 2 yolks, cocoa, grated lemon peel and a pinch of cinnamon and knead everything with energy, making the ingredients mix well.
Then put the loaf that have formed into a bowl, covered with a cloth and let it rest for 12 hours.
After this time, roll out the pastry and cut into 1 cm tall cookies 5-6 cm long.
Flour a baking sheet and disponeteveli over, Bake until golden on the surface will be.
It is preferable to make the dough in the evening and bake the next morning.
Ingredients and dosing for 8 persons
- 500 g of flour
- 500 g of butter
- 150 g of corn starch
- 200 g of granulated sugar
- 50 G = = cocoa powder
- 4 eggs
- 1 lemon
- 1 pinch of cinnamon