Tartar sauce (8)
Instructions
Fine chop all ingredients and blend in mayonnaise.
Ingredients and dosing for 4 persons
- 100 cl of mayonnaise
- 50 g of capers
- 50 g of pickles
- 50 g of onion
- 50 g of parsley, chervil and tarragon in equal parts
Fine chop all ingredients and blend in mayonnaise.