Salsa verde (3)
Salsa verde (3)
Salsa verde (3)
5
1
Stefano Moraschini
Finely chop everything, add salt, pepper, mustard and then, using the oil and vinegar dissolves well by kneading and mixing everything up.
Calories calculation
Calories amount per person:
576
Ingredients and dosing for 4 persons
License
This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com
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