Baked sardines
Instructions
Put the filets marinate in olive oil flavored with Rosemary, garlic, salt and pepper.
Passed the fillets in breadcrumbs and place in a lightly greased baking sheet.
Cover with the marinade liquid and cook for 10 minutes in the oven already warm to 210 degrees.
Ingredients and dosing for 4 persons
- 600 g of fillets of sardines
- Rosemary
- Breadcrumbs
- Olive oil
- Salt
- Pepper
- 2 cloves of garlic