Fruit sun

Fruit sun
Fruit sun 5 1 Stefano Moraschini

Instructions

Peel the Kiwis and cut into half in height and from each party get 4-5 cloves.

Peel the peaches, cut them in slices.

Take 4 small plates and arrange in the center of each pineapple slice, wrap in a radial pattern alternating between a slice of peach and one kiwi and fill the Center with a spoonful of currant.

Sprinkle with sugar and sprinkle with maraschino, then put in the refrigerator approximately 2 hours before serving.

Fruit sun

Calories calculation

Calories amount per person:

122

Ingredients and dosing for 4 persons

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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