Block and fall (3)

Block and fall (3)
Block and fall (3) 5 1 Stefano Moraschini

Instructions

This cocktail is prepared directly in the shaker, proceeding as follows: put the ice cubes in a shaker, add the Cointreau, cognac, calvados and Pernod.

Close the lid and shake vigorously and continuously.

Then strain the drink into a tumbler, holding the ice in a shaker.

Block and fall (3)

Calories calculation

Calories amount per person:

213

Ingredients and dosing for 1 person

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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