Stracciatella (5)
Instructions
Beat two eggs well, add a little salt, 3 tablespoons of cheese and 1 tablespoon breadcrumbs.
If you like the smell of nutmeg, a little grattatene.
When the broth, well poured, bubbles, it throws this batter, shake with a fork, do you cook a few minutes.
Hearty soup that disfigures an elegant lunch.
Ingredients and dosing for 3 persons
- 2 eggs
- Little of salt
- 3 tablespoons of cheese
- 1 tablespoon of breadcrumbs
- Nutmeg
- 100 cl of beef broth