Watercress canapés

Watercress canapés
Watercress canapés 5 1 Stefano Moraschini

Instructions

Hard boil the eggs, Peel and let cool.

Meanwhile Peel the watercress, wash, dry and coarsely tritatelo.

Chopped hard-boiled eggs, mix it with mayonnaise and lemon juice.

Add salt and pepper.

Add the watercress.

Divide half the slices of bread and spread them with the mixture.

Leave in the refrigerator until ready to serve

Watercress canapés

Calories calculation

Calories amount per person:

275

Ingredients and dosing for 4 persons

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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