Ricotta cheese canapés

Ricotta cheese canapés
Ricotta cheese canapés 5 1 Stefano Moraschini

Instructions

Cut the cucumber into thin slices, sprinkle with salt so that leak water; dry.

Mix the ricotta with the crescenza, add salt and pepper.

Spread the mixture over the bread and garnish with cucumber slices

Ricotta cheese canapés

Calories calculation

Calories amount per person:

236

Ingredients and dosing for 4 persons

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

Leave a comment or write a review for this recipe.
Your opinion is important for us!

Other recipes (in alphabetical order)

«
»