Good cups of mascarpone
Instructions
Mix very well the yolks with sugar until mixture is soft and creamy, add the cognac and stir again.
Ben snow mounted soda the egg whites and add this stirring well; Add the mascarpone and last worked up to mix well.
Pour into bowls or cups, garnish with candied fruit or fresh and put in freeze.
Ingredients and dosing for 4 persons
- 1 tablespoon of sugar
- 1 egg
- 1 tablespoon of cognac
- 100 g of mascarpone
- 6 amaretti biscuits