Tiramisu (9)

Mount the 5 egg yolks with sugar until they become foamy and white.

Add the mascarpone cheese stirring thoroughly with a wooden spoon.

Aside from snow mounts 3 egg whites very firm, then unite the mascarpone cream with great delicacy.

Meanwhile dissolves two tablespoons of cocoa and a plenty of sugar in a little milk and mix well; put on the heat and add the rest of the milk.

How to prepare a warm hot chocolate, but just comes to a boil turn off the stove and let cool.

Wet cookies in ' chocolate ' and available at the bottom of a suitable container (I usually use a aluminum container from the freezer for 8 servings, which is just the right size .

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Pours on layer of ladyfingers, then cream half faun second layer of ladyfingers soaked in chocolate and on these stretch out the remaining cream.

Even well and put in refrigerator for at least 3-4 hours (if prepare tiramisu the day before is even better, because the flavors are mixed more).

When you are about to submit your work, wipe the surface with the bitter cocoa, helping you with a strainer.